House Of Choy

House of Choy is the village Chinese takeaway for Scotter — the large Lincolnshire village on the road between Gainsborough and Scunthorpe, a few miles north of the Trent crossings — and occupies a corner shopfront on The Green at the heart of the village. The kitchen is built around fresh-cooked British-Cantonese classics with a slightly broader regional reach than the small-village average: the aromatic Peking duck and hand-pulled-style noodles draw the strongest reviewer praise on Wheree, Cylex and Facebook, with the lemon chicken and crispy fried beef regularly singled out as the standout items. Vegetarian options sit alongside the meat and seafood sections. Trading runs evenings only with Tuesday closure — Wednesday and Monday-Thursday 4:30pm-9pm, Friday and Saturday 4:30pm-10pm and Sunday 4:30pm-9pm — which keeps the operation tightly built around the dinner rush. One operational note for first-time visitors: the shop currently runs as a cash-only kitchen, so it is worth visiting a cashpoint before collection. A solid Scotter village local with a wider catchment than the village population alone would suggest.