Armaan

The restaurant on Wood Street in St Annes-on-Sea, now trading as Imli, sits on the stretch of Wood Street that has developed as the town's most concentrated restaurant row, running between the Victorian pier area and the town centre. The current incarnation as Imli brings a modern Indian kitchen to the address, with the chef-proprietor carrying over twenty-five years of experience. The restaurant opens seven days for dine-in alongside a collection-only takeaway service. St Annes's relatively affluent, golf-tourism-influenced character means Wood Street restaurants attract a more discerning clientele than the Blackpool end of the Fylde coast.