Nova Grill House Takeaway Menu

Chicken fillet breast marinated with peri peri sauce

No Persian meal is complete without a dish of sabzi khordan or edible herbs. The plate can include mint, tarragon, basil<br/>and cilantro, alongside scallions, radishes, walnuts, feta cheese and nan flatbread). Simply tear off a piece of atbread, tuck a bit of the herbs and cheese and other garnishes inside, and fold it up like a rustic sandwich. The plate stays on the table throughout the meal, and the herbs are a crunchy palate cleanser between bites of stew and rice. Fresh and dried green her

This flavorful Iranian appetizer combines grilled or oven-roasted Aubergine and kashkmade with yogurt whey The main ingredients are mashed until creamy, with the addition of sautéed onions, garlic, various spices such as turmeric and mint. The dish is garnished with chopped walnuts, mint, and caramelized onions, as well as a small amount of kashk. Kashke bademjan is enjoyed as an appetizer, a dip, or occasionally the main course, and is served with home made warm bread

(VEGAN) Hummus comes from the Arabic word meaning "chickpeas" is a dip, spread, or savoury dish made from cooked, mashed chickpeas blended with, garlic, fresh lemon juice, extra virgin olive oil and served with home made bread

With Leg of Lamb, Rice with Dill & Fava Beans, ingredients and called polo. This dish is served alongside lamb<br/>on the bone. The rice has a mild saffron flavour, with the saffron<br/>mixed into the rice just before serving

Diced meat combined with yellow split peas, dried limes and saffron with fries. It is very popular meal. The combination of meat and pulses, served with rice, provides a nutritious meal.

Tender chicken fillets beaten flat and marinated with saffron for that special taste, served with rice and grilled tomatoes

Combination of lamb koobideh kabab and barg kabab Served with rice and grilled tomatoes

One of our signature dishes. Chops marinated in a special blend of spices cooked over a charcoal grill. Highly recommended, slightly spicy

Fantastic mix grill, two skewers of koobideh kebab, two skewers of chicken, Barg, chicken kebab on the bone, grilled tomatoes, fries and three different flavour rice

Yogurt mixed with chopped Shallots.

Is a popular traditional Iranian salad that originated from and is named after Shiraz in Southern Iran the land of grapes, primary ingredients are cucumber, tomato, onion, olive oil, herbal spices and lime juice, this salad is a side alongside meat-based foods such as kebab and steak.

Mast o khiar is a simple and refreshing Iranian dip made with yogurt and diced cucumbers.

Baklava is a rich, sweet dessert pastry made of layers of filo pastry filled with chopped nuts and sweetened and held together with syrup

Creamy filling and buttery biscuit base