Brassett Churrascaria Takeaway Menu

Pineapple juice pureed strawberries soda water condensed milk and whipped cream Non-alcoholic

Brazils national cocktail made with cachaca sugar and lime

One of the worlds most famous cocktails made of rum citrus juice and sugar

Spanish sweet cocktail made with rum coconut cream or coconut milk and pineapple juice and blended with ice

Absolut vodka Passoa liqueur passion fruit served with a shot glass of Prosecco on the side. Its an absolute modern vodka classic which was invented by Douglas Ankrah Lab of bar in London and has since been adopted by many bars across the globe. The sweet vanilla vodka flavours are balanced by the sharpness of the passion fruit and is complemented by a shot of Prosecco which again gives a different experience of fizzy and dry

Espresso Martini is a coffee flavoured drink. One of many that are called some form of Martini but isnt actually one. It is made with coffee liqueur and vodka. Espresso Martini is made by mixing Absolut Vanilla vodka Kahlua chilled espresso in a cocktail shaker filled with ice. It is then shaken and strained in a chilled martini glass. It is garnished with coffee beans

Love Caipirinhas? Add passion fruit for a twist on the Brazilian classic. Fine white sugar muddled in a glass and served with cubed and crushed ice

Sangria is a beverage common in Spain and Portugal. It normally consists of red wine chopped fruit brandy cointreau and soda water

Spanish meatballs in a spicy roasted tomato sauce

Mushrooms in garlic olive oil and brandy

Tortillas with salsa olives chilli meat guacamole and sour cream

Olives feta cheese tomatoes cucumber and a herb dressing

King prawns cooked in garlic chilli and olive oil

Spicy sautéed potatoes with onions red and green peppers and paprika

Galacian style octopus pieces marinated with olive oil and chilli

Tortillas with salsa olives chilli meat guacamole and sour cream

Fresh cooked to order in our special mix of coriander, lime, paprika and a touch of cumin, onions and peppers. Dished up on a sizzling griddle with guacamole, soured cream, jalapeños, tomato salsa and soft wheat tortillas

BBQ-grilled sirloin steak served on a sizzling griddle

BBQ-grilled peri peri chicken served on a sizzling griddle

6oz double hamburger with crispy peppercorn bacon melted cheese lettuce tomato red onion and creamy peppercorn mayo

6oz Hamburger stuffed with mozzarella bacon tomato American mustard and lettuce

6oz hamburger with tomato shredded lettuce mayonnaise and American mustard

0.25L

355ml

330ml

355ml