Starters

Soups

Stir Fried Dishes

Starters

Item		Price	Add
Prawn Crackers Thai prawn cracker		£ 1.60
Pak Choop Pang Tod-Vegetable Tempura Deep fried mixed vegetable in batter Vegetarian		£ 4.20
Tao Hoo Tod-Deep Fried Bean Curd Deep fried bean curd served with home-made sweet peanut sauce Vegetarian		£ 4.20
Puak Tod-Taro Tempura Deep fried taro with sesame seeds served with home-made sweet peanut sauce Vegetarian		£ 4.50
Thai Samosa-Vegetable Samosa Deep fried pastry filled with sweet potato and onions with blend of Thai spices Vegetarian		£ 4.50
Poh Pia-Vegetable Spring Rolls Home-made spring rolls filled with stir-fried mixed vegetable and vermicelli noodle deep fried until crisp and served with sweet chilli sauce Vegetarian		£ 4.50
Satay Hed-Mushroom Satay Marinated shiitake mushroom skewers chargrilled and served with home-made peanut sauce Vegetarian		£ 4.50
Satay Kai-Chicken Satay Marinated chicken skewers chargrilled lightly coated with coconut cream and served with home-made peanut sauce		£ 4.90
Kanom Jeep-Pork Dumplings Steamed dumpling of minced pork blended together with garlic soy sauce water chestnut and spices served with ginger soy sauce		£ 4.50
Peek Kai Tod-Chicken Wings Marinated chicken wings with soy sauce and spices deep fried and served with sweet chilli sauce		£ 4.50
Tod Mon Pla-Fish Cakes Spicy fish cake blended together with green beans lime leaves red curry paste served with grounded peanut in sweet chilli sauce		£ 4.90
Kung Hom Pa-Prawn Wrapped in Rice Pastry Marinated king prawns wrapped in rice pastry deep fried and served with sweet chilli sauce		£ 4.90
Kanom Pang-Prawn Toast Minced prawns and chicken mixed with spices and sesame seeds on toast deep fried and served with sweet chilli sauce		£ 4.50
Hoi Neung-Steamed Mussels Steamed half shell king mussels with fresh chillies lemongrass basil and lime leaves served with home-made spicy sauce Mild		£ 4.90
Hoi Yang-Chargrilled King Mussels Grilled half shell king mussels topped with That chilli sauce served with home-made spicy seafood sauce Medium		£ 4.90
Kung Pao-Grilled King Prawns Marinated king prawns with soy sauce garlic and ground pepper grilled and served with spicy sauce		£ 5.20
Mixed Platter (For 2 Persons) A variety of different starters served with sweet chilli sauce Tod mon pla-Fish cake Kanom pang-Prawn toast Poh pia-Spring rolls Kung hom pa-Wrapped prawns Pak choop pang tod-Vegetable tempura		£ 12.00

Soups

Item		Price
Tom Yum-Hot and Sour Soup	Hed-Mushrooms (Vegetarian)	£ 4.50
	Kai-Chicken Mushrooms	£ 4.80
Fresh from the pier, hot and sour soup with mushrooms, flavoured with fresh chillies, lemongrass, galangal, lime leaves, lemon juice, fish sauce, fired up with holy basil and served hot in our special hot pot. Perfect for 2 to share the heat Medium	Kung-King Prawns Mushrooms	£ 4.90
Tom Yum Poh Taek-Mixed Seafood Hot and Sour Soup Fresh from the pier hot and sour soup with mushrooms flavoured with fresh chillies lemongrass galangal lime leaves lemon juice fish sauce fired up with holy basil and served hot in our special hot pot. Perfect for 2 to share the heat Medium		£ 12.50
Tom Kha-Hot and Sour Creamy Soup	Hed-Mushrooms (Vegetarian)	£ 4.50
	Kai-Chicken Mushrooms	£ 4.80
Clear soup with pork dumplings and vegetable	Kung-King Prawns Mushrooms	£ 4.90
Wonton Soup-Clear Soup Clear soup with pork dumplings and vegetable		£ 4.50

Stir Fried Dishes

Item		Price
Pad Med Mamuang-Stir Fried with Cashew Nuts	Beef	£ 6.90
	Chicken	£ 6.80
	King Prawns	£ 7.90
	Mixed Vegetables Bean Curd (Vegetarian)	£ 5.90
Sweet and sour sauce, stir-fried with onions, peppers, cucumer, tomato and pineapple pieces	Pork	£ 6.80
Pad Priew Wan-Sweet and Sour	Beef	£ 6.90
	Chicken	£ 6.80
	King Prawns	£ 7.90
	Mixed Vegetables Bean Curd (Vegetarian)	£ 5.90
A hot and spicy stir-fried dish with fresh chillies, onion and peppers flavoured with sauces and hot basil leaves Hot	Pork	£ 6.80
Pad Prik Kra Prao-Chillies and Hot Basil	Beef	£ 6.90
	Chicken	£ 6.80
	King Prawns	£ 7.90
	Mixed Vegetables Bean Curd (Vegetarian)	£ 5.90
Shredded fresh ginger stir-fried with onions, mushrooms and peppers, flavoured with oyster sauce and light soy sauce	Pork	£ 6.80
Pad Khing-Ginger and Onions	Beef	£ 6.90
	Chicken	£ 6.80
	King Prawns	£ 7.90
	Mixed Vegetables Bean Curd (Vegetarian)	£ 5.90
Stir-fried garlic, peppers and carrots, flavoured with oyster sauce and light soy sauce	Pork	£ 6.80
Pad Kratiem Pik Thai-Garlic and Peppers	Beef	£ 6.90
	Chicken	£ 6.80
	King Prawns	£ 7.90
	Mixed Vegetables Bean Curd (Vegetarian)	£ 5.90
Mushrooms and broccoli stir fried with garlic and oyster sauce	Pork	£ 6.80
Pad Nam Mon Hoi-Stir Fried with Oyster Sauce	Beef	£ 6.90
	Chicken	£ 6.80
	King Prawns	£ 7.90
	Mixed Vegetables Bean Curd (Vegetarian)	£ 5.90
Spicy stir fried aubergines with fresh chillies, garlic and peppers, flavoured with oyster sauce and spices Vegetarian Medium	Pork	£ 6.80
Pad Ped Ma Khau-Stir Fried Aubergine Spicy stir fried aubergines with fresh chillies garlic and peppers flavoured with oyster sauce and spices Vegetarian Medium		£ 5.90
Pad Broccoli-Stir Fried Broccoli Stir fried with oyster sauce soy sauce and garlic another side dish to go with any main dish Vegetarian		£ 5.90
Pad Pak Pasom-Stir Fried Mixed Vegetables Mixed vegetables stir fried with sauces and garlic another ideal dish to go with any main dish Vegetarian		£ 5.90

Curry Dishes

Item		Price
Kaeng Kiew Wan-Green Curry	Beef	£ 6.90
	Chicken	£ 6.80
	King Prawns	£ 7.90
	Mixed Vegetables Bean Curd (Vegetarian)	£ 5.90
Similar cooking method and ingredients to green curry but red curry paste is used instead for a hotter taste Medium	Pork	£ 6.80
Kaeng Daeng-Red Curry	Beef	£ 6.90
	Chicken	£ 6.80
	King Prawns	£ 7.90
	Mixed Vegetables Bean Curd (Vegetarian)	£ 5.90
A mild, aromatic and creamy curry cooked with curry paste, lime leaves and coconut milk to enhance rich flavour Mild	Pork	£ 6.80
Kaeng Panaeng-Mild and Rich Curry	Beef	£ 6.90
	Chicken	£ 6.80
	King Prawns	£ 7.90
	Mixed Vegetables Bean Curd (Vegetarian)	£ 5.90
A rich southern curry with ground peanut base, cooked with curry paste, coconut milk, potatoes and a special blend of herbs Medium	Pork	£ 6.80
Kaeng Massaman-Rich Flavour Curry	Beef	£ 6.90
A very hot and tasty local curry cooked with chilli paste, bamboo shoots and spices. A dish for those who like it hot and coconut free dish Hot	Chicken	£ 6.80
Kaeng Pah-Jungle Curry	Beef	£ 6.90
	Chicken	£ 6.80
	King Prawns	£ 7.90
	Mixed Vegetables Bean Curd (Vegetarian)	£ 5.90
Roasted duck cooked with red curry paste, tomatoes, pineapple, spices and coconut cream to enhance the flavour Medium	Pork	£ 6.80
Kaeng Ped Yang-Duck Curry Roasted duck cooked with red curry paste tomatoes pineapple spices and coconut cream to enhance the flavour Medium		£ 7.90

Grill Roast Dishes

Item		Price	Add
Ped Yang-Roasted Duck Roast duck breast served on top of a stir fried vegetable dressing and glazed with home-made ginger sauce		£ 9.90
Ped Makaam-Roasted Duck in Tamarind Sauce Roasted duck breast served on top of a vegetable dressing then glazed with home-made tamarind sauce		£ 9.90
Bangkok Crispy Duck Roasted crispy fried duck served on bed of Chinese cabbage and glazed with home-made barbeque sauce		£ 9.90
Kai Yang-Grilled Chicken De-boned chicken leg marinated in sauces spices and honey then grilled and served with sweet chilli sauce		£ 6.90
Chicken Teriyaki Filleted chicken leg marinated with teriyaki sauce and spices grilled and served in a hot plate with a dash of rice wine		£ 6.90
Weeping Tiger Marinated sirloin steak chargrilled and served on a hot plate with a dash of rice wine and chilli sauce		£ 9.90

Salads

Item		Price
Som Tam Thai-Green Papaya Salad The all Thais favourite som tam of shredded green papaya flavoured with chillies garlic tomato sugar grounded peanut lemon juice and fish sauce Mild Vegetarian		£ 6.90
Som Tam Pooh-Green Papaya Salad with Salt Crab The real taste and essence of Isaan or North-Eastern Thailand and probably the most popular. Shredded green papaya flavoured with chillies garlic tomato sugar lemon jucie fish sauce and salted crab Medium		£ 6.90
Som Tam Carrot-Carrot Salad A traditional recipe from North-Eastern Thailand shredded fresh carrot flavoured with chillies garlic tomato sugar ground peanut lemon juice and fish sauce Mild Vegetarian		£ 5.90
Soup Nor Mai-Bamboo Shoot Salad A traditional recipe from North-Eastern Thailand shredded bamboo shoot salad with fish sauce lemon juice onion coriander fresh mint ground roasted chilli and ground roasted rice Medium Vegetarian		£ 6.90
Nau Naam Tok-Beef Salad An original recipe of spicy beef salad flavoured with lemon juice fish sauce onions coriander fresh mint ground roasted chilli and ground roasted rice Medium		£ 6.90
Laab Moo-Pork Salad Minced pork salad flavoured with lemon juice fish sauce onions coriander fresh mint ground roasted chilli and ground roasted rice Medium		£ 6.80
Laab Kai-Chicken Salad Minced chicken salad flavoured with lemon juice fish sauce onions coriander fresh mint ground roasted chilli and ground roasted rice Medium		£ 6.80
Yam Woon Sen-Vermicelli Noodle Salad	Minced Chicken	£ 6.80
	Minced Pork	£ 6.80
	Mixed Seafood	£ 7.90
The most popular Thai style stir fried noodle with egg, tomato based sauce, ground peanut, spring onions and beans sprouts, an ideal side dish to share between two	Mushrooms (Vegetarian)	£ 5.90

Noodles

Item		Price
Pad Thai	Beef	£ 6.90
	Chicken	£ 6.80
	King Prawns	£ 7.90
	Mixed Vegetables Bean Curd (Vegetarian)	£ 5.90
A thick rice noodle stir fried with fresh chillies, garlic, bamboo shoots and vegetable flavoured with sauces and hot basil leaves Hot	Pork	£ 6.80
Pad Kee Mao-Spicy Noodle	Beef	£ 6.90
	Chicken	£ 6.80
	King Prawns	£ 7.90
	Mixed Vegetables Bean Curd (Vegetarian)	£ 5.90
A thick rice noodle stir fried with egg, garlic and vegetables flavoured with sauces	Pork	£ 6.80
Pad See Ew-Non Spicy Noodle	Beef	£ 6.90
	Chicken	£ 6.80
	King Prawns	£ 7.90
	Mixed Vegetables Bean Curd (Vegetarian)	£ 5.90
A thin vermicelli noodle stir fried with egg, garlic and vegetables flavoured with sauces	Pork	£ 6.80
Pad Mee-Vermicelli Rice Noodle	Beef	£ 6.90
	Chicken	£ 6.80
	Mixed Vegetables Bean Curd (Vegetarian)	£ 5.90
	Pork	£ 6.80
A thin egg noodles stir fried with onions, spring onions, vegetables and bean sprouts flavoured with sauces	Seafood	£ 7.90
Pad Mee Lueng-Stir Fried Egg Noodle	Beef	£ 6.90
	Chicken	£ 6.80
	King Prawns	£ 7.90
	Mixed Vegetables Bean Curd (Vegetarian)	£ 5.90
Vegetarian	Pork	£ 6.80
Plain Noodle-Stir Fried Egg Noodle Vegetarian		£ 4.90
Kway Tiew Naam-Noodle Soup	Beef	£ 6.80
	Chicken	£ 6.90
	King Prawns	£ 7.90
	Mixed Vegetables Bean Curd (Vegetarian)	£ 5.90
A traditional fried rice with pork, chicken, beef, egg, onions, peas and spring onions flavoured with sauces	Pork	£ 6.90

Rice

Item		Price
Kao Pad Ruam Mitr-Special Fried Rice A traditional fried rice with pork chicken beef egg onions peas and spring onions flavoured with sauces		£ 6.90
Kao Pad Pik Talay-Spicy Fried Rice with Seafood Mixed seafood spicy fried rice with egg onions peas tomato spring onions and fresh chillies flavoured with sauces Medium		£ 7.90
Kao Pad Kaeng Kiew Waan	Chicken	£ 6.90
Thai style fried rice with egg, onions, spring onions and vegetables flavoured with sauce Vegetarian	Pork	£ 6.90
Kao Pad Jae-Vegetarian Fried Rice Thai style fried rice with egg onions spring onions and vegetables flavoured with sauce Vegetarian		£ 5.90
Egg Fried Rice		£ 2.60
Coconut Rice		£ 2.60
Sticky Rice		£ 2.60
Steamed Rice		£ 2.40

Specialities

Item		Price
Pla Rad Pik-Three Flavour Fish Whole red fish deep fried until crisp then topped with the chefs special three-flavour sauce Mild		£ 9.90
Pla Chu Chee-Fish in Rich Curry Sauce De-boned red fish deep fried until crisp then topped with red curry sauce and sweet basil leaves Mild		£ 9.90
Pla Kra Pong Nueng-Steamed Sea Bass	Ginger	£ 14.90
	Lemon	£ 14.90
Pla Kra Pong Tod Nam Pla Deep fried sea bass with fish sauce A popular fish dish of sea bass in fish sauce marinade deep fried and served with home-made spicy seafood sauce		£ 12.90
Isaan Sausage-Grilled Thai Sausage Traditional recipe from North-Eastern Thailand home-made pork sausages grilled and served with fresh ginger cucumber coriander and fresh chillies		£ 6.90
Kradook Moo Tod Krob-Crispy Pork Ribs Marinated spare ribs in Thai style sauce deep fried until crisp garnished with coriander and ground pepper		£ 6.90

Set Menu

Item		Price	Add
Set Menu A Minimum for 2 persons Starter: -Fish cakes -Vegetable tempura -Spring rolls -Wrapped prawn Main Course: -Green curry (chicken/pork) -Pad med mamuang (chicken/pork) -Stir fried mixed vegetables -Steamed rice Dessert: -Vanilla ice cream -Tea/coffee		£ 31.80
Set Menu B Minimum for 2 persons Starter: -Fish cakes -Tempura vegetable -Spring rolls -Wrapped prawn -Prawn toasted Soup: -Tom yum or Tom kha (chicken/pork) Main Course: -Green curry or red curry (chicken/pork/prawn) -Pad Thai prawn -Stir fried beef with oyster sauce -Stir fried mixed vegetables -Egg fried rice Dessert: -Vanilla ice cream -Tea/coffee		£ 41.80
Set Menu C - Vegetarian Minimum for 2 persons Starter: -Spring rolls -Vegetable tempura -Fried bean curd -Thai samosa Main Course: -Green curry vegetable and bean curd -Pad Thai vegetable and bean curd -Sweet and sour mixed vegetable and bean curd -Stir fried mixed vegetables -Steamed rice Desserts: -Vanilla ice cream -Tea/coffee		£ 31.80

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Home Delivery Address

Restaurant Details

Rice Terrace

4-5 Western Parade, Barnet, Hertfordshire, EN5 1AD

Explore the full menu from Rice Terrace in Barnet. Order Thai takeaway online for fast delivery or collection. Wide selection of delicious dishes.

Rice Terrace Takeaway Menu

Starters

Prawn Crackers

Pak Choop Pang Tod-Vegetable Tempura

Tao Hoo Tod-Deep Fried Bean Curd

Puak Tod-Taro Tempura

Thai Samosa-Vegetable Samosa

Poh Pia-Vegetable Spring Rolls

Satay Hed-Mushroom Satay

Satay Kai-Chicken Satay

Kanom Jeep-Pork Dumplings

Peek Kai Tod-Chicken Wings

Tod Mon Pla-Fish Cakes

Kung Hom Pa-Prawn Wrapped in Rice Pastry

Kanom Pang-Prawn Toast

Hoi Neung-Steamed Mussels

Hoi Yang-Chargrilled King Mussels

Kung Pao-Grilled King Prawns

Mixed Platter (For 2 Persons)

Soups

Tom Yum-Hot and Sour Soup

Tom Yum Poh Taek-Mixed Seafood Hot and Sour Soup

Tom Kha-Hot and Sour Creamy Soup

Wonton Soup-Clear Soup

Stir Fried Dishes

Pad Med Mamuang-Stir Fried with Cashew Nuts

Pad Priew Wan-Sweet and Sour

Pad Prik Kra Prao-Chillies and Hot Basil

Pad Khing-Ginger and Onions

Pad Kratiem Pik Thai-Garlic and Peppers

Pad Nam Mon Hoi-Stir Fried with Oyster Sauce

Pad Ped Ma Khau-Stir Fried Aubergine

Pad Broccoli-Stir Fried Broccoli

Pad Pak Pasom-Stir Fried Mixed Vegetables

Curry Dishes

Kaeng Kiew Wan-Green Curry

Kaeng Daeng-Red Curry

Kaeng Panaeng-Mild and Rich Curry

Kaeng Massaman-Rich Flavour Curry

Kaeng Pah-Jungle Curry

Kaeng Ped Yang-Duck Curry

Grill Roast Dishes

Ped Yang-Roasted Duck

Ped Makaam-Roasted Duck in Tamarind Sauce

Bangkok Crispy Duck

Kai Yang-Grilled Chicken

Chicken Teriyaki

Weeping Tiger

Salads

Som Tam Thai-Green Papaya Salad

Som Tam Pooh-Green Papaya Salad with Salt Crab

Som Tam Carrot-Carrot Salad

Soup Nor Mai-Bamboo Shoot Salad

Nau Naam Tok-Beef Salad

Laab Moo-Pork Salad

Laab Kai-Chicken Salad

Yam Woon Sen-Vermicelli Noodle Salad

Noodles

Pad Thai

Pad Kee Mao-Spicy Noodle

Pad See Ew-Non Spicy Noodle

Pad Mee-Vermicelli Rice Noodle

Pad Mee Lueng-Stir Fried Egg Noodle

Plain Noodle-Stir Fried Egg Noodle

Kway Tiew Naam-Noodle Soup

Rice

Kao Pad Ruam Mitr-Special Fried Rice

Kao Pad Pik Talay-Spicy Fried Rice with Seafood

Kao Pad Kaeng Kiew Waan

Kao Pad Jae-Vegetarian Fried Rice

Egg Fried Rice

Coconut Rice

Sticky Rice

Steamed Rice

Specialities

Pla Rad Pik-Three Flavour Fish

Pla Chu Chee-Fish in Rich Curry Sauce