Pre-Starters

Appetisers

Grilled Appetisers

Tandoori Grill Boards

Gourmet from the Regions

Pre-Starters

Item		Price	Add
Plain Pappadoms		£ 0.95
Spicy Pappadoms		£ 1.50
Chutney & Condiment Selections Contains: Mango Chutney, Mint Yogurt Dip, Pickle, Onion Salad		£ 3.00
Panipuri Shots (4) Mumbai’s favourite street food. Eaten like a ‘shot’		£ 6.00

Appetisers

Item		Price	Add
Honey Naga Wings Mouth-watering spicy hot naga wings		£ 5.95
Onion Bhajee (Vegan Option Available) Deep fried onions pattie with battered herbs and spices.		£ 5.50
‘Ellie’-Tikki (Allo Tikki) Classic street fare with our own twist. Potato pattie, stuffed with olive, date, and dried fruit, laced with tangy sweet sauce of molasses.		£ 6.95
Murg 65 Hyderabad style spicy battered chicken gujons		£ 6.50
Paneer Spring Roll (V) Filled with Indian feta, veg and fresh kale Slightly hot		£ 6.00
Vegetable Samosa (V) (Vegan) Locally sourced seasonal Vegetables, lightly spiced, wrapped in a traditional triangular pastry.		£ 5.50
Tiger Prawn Puree Succulent tiger prawns sautéed in medium spices, served on a crispy puree bread.		£ 7.50
Veg Pakora 65 Veg Pakora 65 (Vegan)		£ 6.50

Grilled Appetisers

Item		Price
Chicken Nazakat St Tender soft chicken escallopes in ‘saffron malai’ (curd) marinade, a hint of garlic, and delicate spices.		£ 6.50
Honey Garlic Jinga St (King Prawns) Mouth-watering king prawns with a hint of garlic, pink salt, delicate spices with a tamarind honey glaze.		£ 8.50
Tikka St Marinated and grilled with medium spices and homemade ‘tikka’ paste.	Chicken	£ 5.95
Marinated and grilled with medium spices and homemade ‘tikka’ paste.	Lamb	£ 7.50
Tandoori Chicken St Quarter spring chicken with our ‘tandoori’ spices.		£ 5.95
Nilgiri Lamb Chops St From the hill tops of Tamil Nadu, tender lamb chops flavoured with crushed, fresh herbs, sundried chillies and jaggery. Slow roasted in tandoor oven.		£ 8.50
Lamb Tikka St Tikka marinated Lamb cubes, grilled in clay oven, served with grilled peppers.		£ 7.50

Tandoori Grill Boards

Item		Price
Chicken Or lamb Tikka (M) Marinated in medium spices and homemade Tikka paste, then grilled in the clay oven.	Chicken	£ 11.95
Marinated in medium spices and homemade Tikka paste, then grilled in the clay oven.	Lamb	£ 13.95
Chicken Nazakat (M) Tandoori Grill Board Tender soft chicken escallopes in ‘malai’ (curd) marinade, a hint of garlic, and delicate spices.		£ 12.95
Tandoori Chicken (M) Half spring chicken marinated with tandoori spices, grilled in tandoor.		£ 11.95
Mixed Grill Platter ‘Ultimate’ grill, consists of chicken tikka, lamb tikka, tandoori chicken, lamb chops and handmade naan bread		£ 18.95
Nilgiri Lamb Chops (M) From the hill tops of Tamil Nadu, tender lamb chop cutlets flavoured with crushed fresh herbs, sundried chillies and jaggery		£ 16.95
Chicken Shashlick Marinated in ‘shashlick’ spices, skewered with chunks of capsicum, tomatoes and onions, barbecued in our clay tandoor.		£ 13.95
Shashlick Platter (Chicken and Lamb) Marinated in ‘shashlick’ spices, skewered with chunks of capsicum, tomatoes and onions, barbecued in a clay tandoor, served with a naan bread		£ 15.95
Honey Garlic Jinga M (King Prawns) Mouth-watering king prawns with a hint of garlic, pink salt, delicate spices with a tamarind honey glaze.		£ 16.95
Royal Bengal Bream Wholes sea bream, marinated in Bengali hand ground spices, hung yoghurt, tandoor roasted. Served with cabbage and kale bhajee		£ 21.95

Gourmet from the Regions

Item		Price	Add
Kerala Murg Escalopes of marinated chicken breast, chargrilled, cooked with toasted South Indian spices, and fresh curry leaves in a spicy coconut sauce.		£ 13.95
Kasundi Chicken Slightly Hot A mango forager’s favourite in the monsoon season from Bengal. A truly original, mango, mustard and chilli combination.		£ 13.95
Chicken Chettinad Hot A Tamil Nadu Favourite, chicken Escalopes cooked with an array hand-ground spices, tamarind, fennel and grated coconut.		£ 13.95
Chicken Naga Special Very Hot Escalopes of fiercely hot grilled chicken, rich in spices with ‘Naga’, the famous Bangladeshi chilli, cumin seeds and selected aromatic spices.		£ 13.95
Achari Lamb Slightly Hot Tender cubes of Spring Lamb cooked with tantalising and slightly piquant pickling spices, a touch hot.		£ 13.95
Railway Lamb Curry Earthy on-the-bone meat curry with potatoes, made famous with the Indian railway network by the hawker food traders. A meat-lover’s delight		£ 14.95
Awadi Lamb Saffron The Regal slow cooked lamb dish with whole made ghee, Saffron and rose water, flavoured with whole spices. Fit for a king. (Onthe-bone)		£ 14.95
Hyderabad ‘Dum’ Biriyani Old style Hyderabadi lamb biriyani, traditionally cooked in a sealed pot to retain the aroma of Saffron and rare spices. A must-try legendary Biriyani.		£ 16.95
Sabji Panir (v) Select seasonal vegetables, cooked with cubes of Indian feta cheese, medium spiced.		£ 12.95

Seafood Gourmet

Item		Price	Add
Mixed Seafood Bhuna An infusion of succulent seafood; Tiger Prawns, King Prawns, Asian White Fish fillet, cooked in our chef’s speciality stock, a medium blend of ‘Bhuna’ spices and a distinct aromatic herb.		£ 17.95
Tiger Prawn Saag-Mirchi Slightly Hot Bay of Bengal Tiger Prawns, garlic tempered with medium spices, cooked with spinach, sundried red chillies and aromatic herbs.		£ 15.95
Goan Jinga Quite HotWhole Emperor King Prawns cooked in authentic ‘Goan’ Style, in a hot spice coconut sauce with toasted cumin, sundried chillies and curry leaves. Simply Fabulous.		£ 17.95
Seabass Sensation Kolkata style Seabass fillet with subtle spices, mango-mustard blend, garlic tempered spinach.		£ 21.95
Pondicherry Fish Curry A classic fisherman’s staple from the old French Colony, East coast of Indian, Subtle spices, peppery curry with coconut gravy.		£ 16.95

House Specials

Item		Price
Choose a Produce	Chicken	£ 10.95
	Lamb	£ 11.95
	King Prawns	£ 15.95
	Vegetables	£ 10.95
Choose a Produce Copy	Chicken	£ 10.95
	Lamb	£ 11.95
	King Prawns	£ 15.95
	Vegetables	£ 10.95

Old Classics

Item		Price
Choose a Produce	Chicken	£ 10.50
	Lamb	£ 11.50
	Vegetables	£ 10.50
	Tiger Prawns	£ 13.95

Biriyani

Item		Price
Biriyani	Chicken	£ 12.95
	Lamb	£ 14.95
	Vegetables (v)	£ 12.95
	Elephant Special Biriyani Chicken, Lamb, and Tiger Prawns	£ 15.95

Sides (v)

Item		Price	Add
C.K. Bhajee *(Cabbage and Kale) Slightly Hot		£ 5.50
Niramish Veg (House Veg.)		£ 5.50
Bombay Aloo (Sautéed Potato)		£ 5.50
Saag Aloo (Spinach & Potato)		£ 5.50
Saag Ponir (Spinach & Feta Cheese)		£ 5.50
Tarka Dall (Lentils, garlic tempered)		£ 5.50
Bindi Bhajee (Okra)		£ 5.50
Chana Massala (Chick Peas)		£ 5.50
Mushroom Bhajee		£ 5.50
Onion Bhajee		£ 5.50
House Salad		£ 5.50

Hand Made Breads

Item		Price	Add
Plain Naan		£ 2.95
Chapati		£ 2.95
Roti		£ 2.95
Porota		£ 2.95
Garlic Naan		£ 3.75
Chilli Naan* Slightly Hot		£ 3.75
Keema Naan		£ 4.50
Peshwari Naan		£ 4.50
Cheese Naan		£ 4.50
Saag Naan		£ 4.95
Olive & Chilli Naan* Slightly Hot		£ 4.95

Rice and Sundries

Item		Price	Add
Plain Rice		£ 2.95
Pulau Rice		£ 3.75
Special Rice		£ 4.50
Mushroom Rice		£ 4.50
Poppadoms		£ 0.95
Spicy Poppadoms		£ 1.50
Chutney and Condiment Selections		£ 3.00

Dessert

Item		Price	Add
Mango Cheesecake Home-made cheesecake set with real mango glaze, served with fresh cream		£ 6.95
Cardamom Rice Pudding Classic Indian rice pudding, laced with fresh cream and Indian flaky candy		£ 6.95
Cinnamon Apple Caramelised apple in cinnamon scented syrup. Laced with indian flaky candy		£ 6.95
Fruit Crumble Caramelised fruit coated with homemade crumble, laced with fresh cream		£ 6.95
Coconut Pastry Crispy coconut pastry filled with sweet, shredded coconut filling.		£ 6.95

Street Food

Item		Price	Add
Chicken Tikka Loaded Chips		£ 8.50
Chicken Tikka Masala Loaded Chips		£ 8.50
Spicy Lamb Loaded Chips		£ 9.50
Chicken Tikka Naan Wrap		£ 8.50
Chicken Tikka Masala Naan Wrap		£ 8.50
Spicy Lamb Naan Wrap		£ 9.50

Order Details

Restaurant Details

THE ELEPHANT

28 Heath End Rd, Tadley, Hampshire, RG26 5LU

THE ELEPHANT Takeaway Menu

Pre-Starters

Plain Pappadoms

Spicy Pappadoms

Chutney & Condiment Selections

Panipuri Shots (4)

Appetisers

Honey Naga Wings

Onion Bhajee (Vegan Option Available)

‘Ellie’-Tikki (Allo Tikki)

Murg 65

Paneer Spring Roll (V)

Vegetable Samosa (V) (Vegan)

Tiger Prawn Puree

Veg Pakora 65

Grilled Appetisers

Chicken Nazakat St

Honey Garlic Jinga St (King Prawns)

Tikka St

Tandoori Chicken St

Nilgiri Lamb Chops St

Lamb Tikka St

Tandoori Grill Boards

Chicken Or lamb Tikka (M)

Chicken Nazakat (M) Tandoori Grill Board

Tandoori Chicken (M)

Mixed Grill Platter

Nilgiri Lamb Chops (M)

Chicken Shashlick

Shashlick Platter (Chicken and Lamb)

Honey Garlic Jinga M (King Prawns)

Royal Bengal Bream

Gourmet from the Regions

Kerala Murg

Kasundi Chicken

Chicken Chettinad

Chicken Naga Special

Achari Lamb

Railway Lamb Curry

Awadi Lamb Saffron

Hyderabad ‘Dum’ Biriyani

Sabji Panir (v)

Seafood Gourmet

Mixed Seafood Bhuna

Tiger Prawn Saag-Mirchi

Goan Jinga

Seabass Sensation

Pondicherry Fish Curry

House Specials

Choose a Produce

Choose a Produce Copy

Old Classics

Choose a Produce

Biriyani

Biriyani

Sides (v)

C.K. Bhajee *(Cabbage and Kale)

Niramish Veg (House Veg.)

Bombay Aloo (Sautéed Potato)

Saag Aloo (Spinach & Potato)

Saag Ponir (Spinach & Feta Cheese)

Tarka Dall (Lentils, garlic tempered)

Bindi Bhajee (Okra)

Chana Massala (Chick Peas)

Mushroom Bhajee

Onion Bhajee

House Salad

Hand Made Breads

Plain Naan

Chapati

Roti

Porota

Garlic Naan

Chilli Naan*

Keema Naan

Peshwari Naan

Cheese Naan

Saag Naan

Olive & Chilli Naan*

Rice and Sundries