Peperoncino

Locals in Southsea have long made Peperoncino their first call for proper Italian pizza, and it's easy to see why. This family-run spot turns out wood-fired-style pies with a beautifully charred, chewy crust that holds up to generous toppings. They've built a loyal following over the years, and their kitchen holds a solid Food Hygiene Rating — always reassuring when you're ordering for a Friday night feast.

The menu leans into classic territory, with Margherita and Diavola sitting alongside more inventive options like the spicy Salsiccia or the earthy Funghi e Tartufo. Each pizza arrives hot, crisp-edged, and generously loaded. They also do calzones and a few pasta sides if you're feeding a mixed crowd. Orders are ready for collection or delivery across Southsea, and the team packs everything to travel well — no soggy bottoms here.