Breakfast
| Item | Price | Add | |
|---|---|---|---|
TKs Ultimate Breakfast ToastieNot available on Friday and Saturday evenings Bacon beans sausage tomato and cheese in a toastie topped with a fried egg |
£ 4.50 | ![]() |
Baps Baguettes
| Item | Price | Add | |
|---|---|---|---|
Bacon |
Baguette | £ 2.00 | ![]() |
| Bap | £ 1.50 | ![]() | |
Sausage |
Baguette | £ 2.50 | ![]() |
| Bap | £ 2.00 | ![]() | |
Egg |
Baguette | £ 2.00 | ![]() |
|
Add bacon or cheese for 50p extra |
Bap | £ 1.50 | ![]() |
Bap with Any 2 Items |
£ 2.50 | ![]() | |
Baguette with Any 2 Items |
£ 3.00 | ![]() | |
Bap with Any 3 Items |
£ 3.00 | ![]() | |
Baguette with Any 3 Items |
£ 3.50 | ![]() |
Burgers
| Item | Price | Add | |
|---|---|---|---|
TKs 7oz Burger |
Double Up | £ 7.00 | ![]() |
|
Two 7oz patties, with Monterrey Jack cheese on each patty, sandwiching cajun pulled pork |
Regular | £ 4.50 | ![]() |
Porky Pigs BurgerTwo 7oz patties with Monterrey Jack cheese on each patty sandwiching cajun pulled pork |
£ 7.50 | ![]() |
Rolls Wraps
| Item | Price | Add | |
|---|---|---|---|
Pulled Pork |
12in Wrap | £ 4.00 | ![]() |
|
Pulled pork, topped with chilli con carne and cheese in a toasted baguette |
Brioche Bun (Roll) | £ 4.00 | ![]() |
Burritos
| Item | Price | Add | |
|---|---|---|---|
Pulled Pork Burrito |
£ 6.00 | ![]() | |
Chicken Burrito |
£ 6.00 | ![]() | |
Chilli Con Carne Burrito |
£ 6.00 | ![]() |
House Specials
| Item | Price | Add | |
|---|---|---|---|
TKs Beast BaguettePulled pork topped with chilli con carne and cheese in a toasted baguette |
£ 5.00 | ![]() | |
Curry |
Chicken | £ 7.50 | ![]() |
|
Choice of meat, cooked in jerk seasoning and sauce, served with rice and slaw |
Goat | £ 7.50 | ![]() |
Jerk |
Chicken | £ 7.50 | ![]() |
|
Frankfurter hot dog, in a crispy baguette with cheese with a choice of chilli con carne, cajun pulled pork or bacon and fried onions |
Pork | £ 7.50 | ![]() |
Gourmet Dog |
Chilli | £ 5.00 | ![]() |
| Mega | £ 5.00 | ![]() | |
|
Pulled pork in 3 small brioche buns with choice of TKs seasoning on each bun |
Porky | £ 5.00 | ![]() |
Pulled Pork SlidersPulled pork in 3 small brioche buns with choice of TKs seasoning on each bun |
£ 5.00 | ![]() | |
Sweet Potato Curry (Vegetarian)Vegetarian. Sweet Potato Curry with rice plantain and slaw |
£ 7.50 | ![]() |
Nachos
| Item | Price | Add | |
|---|---|---|---|
Nachos |
Regular | £ 3.50 | ![]() |
| With Chilli Con Carne | £ 5.00 | ![]() | |
|
Served with a free pot of sour cream or BBQ sauce |
With Pulled Pork | £ 5.00 | ![]() |
Extras
| Item | Price | Add | |
|---|---|---|---|
Salsa |
£ 0.50 | ![]() | |
Guacamole |
£ 0.50 | ![]() | |
Sour Cream Pot |
£ 0.50 | ![]() | |
Portion Of Cassava FriesServed with a free pot of sour cream or BBQ sauce |
£ 2.50 | ![]() | |
Portion Of Sweet Potato FriesServed with a free pot of sour cream or BBQ sauce |
£ 2.50 | ![]() | |
Potato ChunksCan be served standard Mexican spiced or spiced extremely with hot naga chilli |
£ 2.00 | ![]() | |
6 Onion Rings With Sauce |
£ 1.50 | ![]() |
Drinks
| Item | Price | Add | |
|---|---|---|---|
Coca-Cola |
0.33L | £ 1.00 | ![]() |
| 0.5L | £ 1.50 | ![]() | |
Diet Coca-Cola |
0.33L | £ 1.00 | ![]() |
| 0.5L | £ 1.50 | ![]() | |
Cherry Coke |
0.33L | £ 1.00 | ![]() |
Dr. Pepper |
0.33L | £ 1.00 | ![]() |
Pepsi Max |
0.33L | £ 1.00 | ![]() |
Rio Citrus |
0.33L | £ 1.00 | ![]() |
7up |
0.33L | £ 1.00 | ![]() |
Rio TropicalBottle |
0.33L | £ 1.00 | ![]() |
Water |
£ 1.00 | ![]() | |
Oasis |
Citrus | £ 1.50 | ![]() |
|
Bottle |
Summer Fruits | £ 1.50 | ![]() |
Juice Burst |
Mango | £ 1.50 | ![]() |
| Orange | £ 1.50 | ![]() | |
Irn Bru |
0.33L | £ 1.00 | ![]() |
Choices for
Click on the boxes below to select all options available
Order Details
You have no items in your cart.

to receive an SMS or email alert
when we launch in your area
Home Delivery Address
Restaurant Details
Tamales Kitchen
Unit 1 Gosport Bus Station South Street, Gosport, Hampshire PO12 1EP
Takeaway menu from Tamales Kitchen in Gosport Mexican. Order takeaway online for home delivery. A wide selection of Mexican takeaway food.
