Gurkha Palace Takeaway Menu

Balls of mashed potatoes mixed with dry red chillies, onions, mustard & spices, coated in gram flour batter and deep-fried. Served with chutney. Hot Contains: Gluten & Mustard

Slices of potato, aubergine & courgette coated in flavored gram flour batter and deep-fried, served with salad & tomato chutney. Contains: Gluten

Nepalese style steamed dumplings served with typical nepalese chutney. Contains: Gluten, Mustard, Lupin

Chicken liver fried using traditional nepalese recipe. Nepalese’s favorite. Served in a poppadum bowl. Contains: Gluten

Minced lamb mixed with chopped garlic, spring onion, egg, corn flour & spices and deep-fried, then cooked in a tasty tomato base sauce. Contains: Sesame, Egg, Celery, Gluten

Salmon cubes coated in flavoured gram flour batter and deep-fried. Served with salad & chutney. Contains: Gluten, Mustard, Fish

A delicious starter of the traditional rana family. Cooked lamb fried with onions, tomatoes & capsicum in tomato base sauce. Garnished with cucumber, carrot and tomatoes. Contains: Celery

Spiced paneer cubes deep-fried in a flavourful batter. Served with tomato chutney.

Salmon cubes marinated in yoghurt, fresh herbs & spices and Chargrilled in clay oven.

Tender pieces of chicken marinated in yoghurt, herbs and spices in an original recipe. Contains: Dairy

Stuffed potato (stuffing: sesame seeds, cashew nuts, raisins, spinach, cottage cheese), mushrooms, cottage cheese, cauliflower and potato cooked in tandoor. Contains: Dairy, Nuts, Soy

Delicious clay oven special assorted dish of lamb, chicken, king prawn and salmon fish. Contains: Dairy, Sesame, Mustard, Soy, Fish, Shellfish, Gluten

A very special dish of deep-fried marinated chicken cubes, diced tomatoes, onions and capsicum sauteed with tomato sauce and chilli oil. Contains: Egg, Dairy, Sesame, Celery, Gluten

Chef’s own style of home-made lamb curry.

Boneless tandoori chicken cooked in mild masala sauce. Contains: Dairy, Nuts

Diced cubes of monkfish cooked with medium to mild flavoured sauce made from fresh herbs and spices. Contains: Mustard, Fish, Dairy

Deep-fried marinated pork belly sauteed with Diced tomatoes, onions and capsicum in tomato Sauce and chilli oil.

Shrimps cooked in medium sauce. Contains: Shellfish, Dairy

King prawn cooked in sauce made from coconut milk, cashew nuts, onion sauce, herbs and cream giving a distinctive rich flavour. Contains: Shellfish, Dairy, Soy, Sesame

Tender boneless chicken cooked in medium spiced sauce.

A very tasty chicken dish cooked with rogan oil, butter, onion and spices in a tomato base.

Chicken and chickpeas cooked with onions, grilled pepper, tomato, chilli oil and spices. Contains: Gluten

Chicken cooked with spinach and flavoured with fenugreek leaves.

A very popular nepalese chicken dish balanced with seventeen different herbs and spices in a coconut base sauce. Very hot, but equally delicious. Very Hot Contains: Mustard, Dairy

Lamb cooked with spinach and flavored with fenugreek leaves.

Char-grilled lamb cooked in thick sauce of medium flavor.

Char-grilled lamb cooked in mild creamy masala sauce with a dash of nepalese herbs. Contains: Nuts, Dairy

A very special dish of deep-fried marinated lamb, diced tomatoes, onions and capsicum sautéed with chilli oil and tomato sauce. Contains: Gluten, Dairy, Sesame, Celery

Sliced aubergine cooked with fresh herbs and spices.

Green peas & cottage cheese cooked in medium to mild sauce. Contains: Nuts, Dairy

Fresh spinach lightly fried using different herbs.

Spinach & cottage cheese cooked in different herbs and spices. Contains: Dairy

Yellow lentils cooked in Nepalese style. Very delicious.

Fresh mushrooms cooked in onion and tomato sauce.

Assorted fresh vegetables lightly fried in nepalese herbs and spices.

Delicious aromatic steamed basmati rice.

Nepalese style mushroom fried basmati rice. Contains: Gluten, Sesame, Dairy

Contains: Gluten

Contains: Gluten, Dairy

Contains: Gluten, Dairy, Nuts

Hot Contains: Gluten, Dairy

Plain yoghurt. Helps to digest food. Contains: Dairy

Highly Recommended for Groups. (Minimum Order of Two People.) Starters: Mixed Starters served individually (a Piece of Chicken, Lamb, Fish, Prawn & Veg Per Person). Main Course: For a sub-group of four people, 4 Main Course Dishes served: 1 Chicken, 1 Lamb, 1 Shrimp and 1 Dry Dish (Chicken & Lamb Tikka) - can be made Mild/ Medium/ Hot on request; and a Veg Side with Rice and Naans (Plain/ Garlic/ Sweet). Likewise for rest of the group.

Highly Recommended for Groups. (Minimum Order of Two People.) Starters: Mixed Starters served individually (a Piece of Chicken, Lamb, Fish, Prawn & Veg Per Person). Main Course: For a sub-group of four people, 4 Main Course Dishes served: 1 Chicken, 1 Lamb, 1 Shrimp and 1 Dry Dish (Chicken & Lamb Tikka) - can be made Mild/ Medium/ Hot on request; and a Veg Side with Rice and Naans (Plain/ Garlic/ Sweet). Likewise for rest of the group.

(Chicken, lamb & king prawn)