Name: India Lounge
Address: 12 Suffolk Parade, Cheltenham, Gloucestershire, GL50 2AB, GB
Telephone: 01242 584544
Price range: £5.95 - £15.95

Starters

Tandoori Main Course

Starters

Item		Price	Add
Chicken tikka Succulent boneless chicken marinated with yoghurt and various spices.		£ 6.95
Sheek Kebab Spiced Lamb minced,moulded onto skewers and tandoored.		£ 7.50
Jali Kebab Spicy lamb minced deep fried with egg,breadcrumbs,chillies and green herbs.		£ 7.50
Chicken Chat on Puree Marinated chicken with chatt masala and other spices served in puree.		£ 7.50
Onion Bhaji Crisp onion moulded into sphere mesh then deep fried with gram flour until golden brown. Vegetarian		£ 6.50
Vegetable Pakoras Crispy assorted vegetable fritters, deep fried. Vegetarian		£ 5.95
Vegetable Samosa Spiced vegetable flavored with garam massala,and cumin wrapped in a crispy fried pastry. Vegetable		£ 6.50
Prawn Puree Prawns cooked in tamarind juice and fresh garlic with spices,served with puree.		£ 7.95
Garlic Jhinga King prawns cooked in tamarind juice and fresh garlic with spices,served with puree.		£ 8.50
Salmon Machli Salmon marinated with galic and ginger flavoured with spices and shallow fried.		£ 9.95
Chicken Pakoras Chicken fritters deep fried.		£ 6.95
Aloo Chutney Chatt Diced Potato mixed with yoghurt & tangy chutney massala. Vegetarian		£ 6.95
Mix Platter For Four People Chicken tikka,sheek kebab,chicken pakoras and onion bhaji.		£ 26.95
Mix Platter for Two People Chicken tikka,sheek kebab,vegetable pakoras and onion bhaji.		£ 14.95

Tandoori Main Course

Item		Price	Add
Jhinga Shashlik King prawns in a refreshing marinade of yoghurt, grilled with tomato, onion and capsicum.		£ 18.95
Tandoori Murghi Chicken on the bone marinated with yoghurt ginger,garlic and other spices,cooked in tandoor.		£ 13.95
CHICKEN SHASHLIK Succulent pieces of chicken tikka marinated with yoghurt and special spices barbecued with onion,capsicum and tomatoes.		£ 15.95
Tandoori mix Grill Gathering of tandoori chicken,chicken tikka and sheek kebab.		£ 15.95
Panir Kumbi Shashlik Cubes og cottga cheese marinated with yoghurt & pickling spices with mushrooms,peppers and onions. Vegetarian		£ 15.50
Chicken Tikka Masala Grilled chicken simmered in satin smooth tomato gravy with fresh cream.		£ 13.95
Butter chicken Tandoori baked chicken pieces cooked with garlic, ginger, tomato and butter sauce.		£ 15.95

Special Seafood Dish

Item		Price	Add
Chatga Jhinga King prawns marinated in a mixtire of spices curried in a medium hot sauce with onions,red peppers & tomatoes		£ 17.95
Raj Jhinga Bengal River king prawns cooked with onions,mint,garlic and special selection of herbs and spices.		£ 17.95
Jhol Jhinga Traditional Bengal spicy king prawn curry.		£ 17.95
Jinga Sag Traditional Bengal spicy king prawn curry.		£ 17.95
SIMLA RED JHINGA King prawns with garlic,red chilli,herbs & poppy paste in a spicy sauce.		£ 17.95
Salmon Baja Shallow fried salmon cooked in chilli and garlic sauce.		£ 16.95
Machli Malabar White telabi sea fish cooked with red chillies,galic sauce and coconut milk.		£ 17.95

Curry Dishes

Item		Price
Jalfrazi (Lamb or Chicken) (farly hot) Cooked with onion,green pepper,fresh green chillies,herbs ans spicec in a thick spicy sauce.	Chicken	£ 13.50
Cooked with onion,green pepper,fresh green chillies,herbs ans spicec in a thick spicy sauce.	Lamb	£ 13.50
Jalfrazi King Prawn (Fairly hot) King prawn cooked with onion,green pepper,fresh chillies,herbs & spices in a thick spicy sauce.		£ 16.95
Korma (Lamb or Chicken) (mild) - Lamb A very mild dish cooked with coconut,sultanas and fresh cream.		£ 13.50
KORMA (LAMB OR CHICKEN) (mild) - Chicken A very mild dish cooked with coconut,sultanas and fresh cream.		£ 13.50
King Prawn Korma (very mild) King size prawns cooked with coconut,sultanas and fresh cream .		£ 15.95
BHUNA (LAMB OR CHICKEN) (mild) - Chicken Cooked with tomatoes ,green pepper and a variety of herbs and spices in a thick sauce .		£ 12.50
Buna (Lamb or Chicken) (mild) - Lamb Cooked with tomatoes ,green pepper and a variety of herbs and spices in a thick sauce .		£ 13.50
Chicken Tikka Bhuna Diced barbecued chicken cooked with tomatoes,green pepper and a variety of herbs and spices in a thick sauce.		£ 13.95
Bhuna Chngry Prawns cooked with tomatoes ,green pepper and a variety of herbs and spices in a thick sauce .		£ 13.95
Rogan josh (Lamb)/Murug(Chicken) - Lamb Cooked with tomatoes & cashew nuts with a blend of green herbs & spices in a flavour-some sauce .		£ 13.95
Rogan Josh (Lamb)/Murug(Chicken) - Chicken Cooked with tomatoes & cashew nuts with a blend of green herbs & spices in a flavour-some sauce .		£ 12.95
Dhansak (Lamb or Chicken) (Fairly Hot) - Lamb Cooked with lentils in a hot,sweet and sour Persian style recipe.		£ 13.50
DHANSAK (LAMB OR CHICKEN) (Fairly Hot) - Chicken Cooked with lentils in a hot,sweet and sour Persian style recipe.		£ 13.50
Pathia (Chicken Tikka) (Farly hot) Barbecued pieces of chicken cooked in a sweet and sour Persian style recipe.		£ 12.95
Chicken vindaloo		£ 13.50

Biriyani

Item		Price	Add
Chicken Biriyani Basmati rice cooked with green herbs in a special blend of spices and served with a vegetable curry.		£ 15.95
Lamb Biriyani Basmati rice cooked with green herbs in a special blend of spices and served with a vegetable curry.		£ 16.95
Jhinga Biriyani (King Prawn) Basmati rice cooked with green herbs in a special blend of spices and served with a vegetable curry.		£ 17.95
Sabji Biryani (Mixed vegetables) Basmati rice cooked with green herbs in a special blend of spices and served with a vegetable curry.		£ 14.95

Vegetable Side Dish

Item		Price	Add
Sabaji Bhajee Dry mixed vegetable.		£ 5.95
Sag Bhajee Spinach cooked with garlick.		£ 5.95
Sag Aloo Spinach and potatoes.		£ 5.95
Mumbai Aloo Slightly hot and spicy potatoes.		£ 5.95
Begun Bhajee Gently spiced aubergine.		£ 5.95
Mushroom Bhajee Dry spiced mushrooms		£ 5.95
Dall Roshun Lentils sizzled with garlic		£ 5.95
Jaal Samba Bengal style mixed vegetables with lentils and red chillies (fairly hot)		£ 5.95
Channa Mossala Gently spiced chickpeas.		£ 5.95
Sag Ponir Spinach with home made cottage and coconut.		£ 6.95

Sundries

Item		Price	Add
Boiled Steamed Rice		£ 3.50
Pilau Rice		£ 3.75
Mushroom Rice		£ 3.95
Egg Fried Rice Pilau rice fried whit egg & onion		£ 3.95
Garlic & Onion Fried Rice Pilau rice fried with garlic & onion.		£ 3.95
Plain Nan		£ 3.95
Keema Nan Spiced miced lamb.		£ 3.95
Garlic Nan		£ 3.95
Kultcha Nan Vegetable or onion.		£ 3.95
Peshwari Nan Whit nuts and sultanas.		£ 3.95
Plain Poratha Crispy leaven bread.		£ 3.95
Chapati Thin leaven bread.		£ 2.95
Plain Papadam		£ 0.95
Mango chatny		£ 0.95
Raitha Yoghurt with tomato,onion and cucumber.		£ 1.95
Chips		£ 3.95
Mint sauce		£ 0.95
Onion salad		£ 0.95
Chilli pickle		£ 0.95

India Specialities

Item		Price	Add
Pathila Raj (medium) Tender strips chicken prepared with a very special selection of herbs & spices including coriander,fresh mint,garlic,yoghurt and butter in a rich and tangy sauce. This really is an exotic dish.		£ 13.95
South Indian Mustard Red Chilli Chicken (hot) Barbecued pieces of chicken cooked with fresh garlic,mustard,chilli sauce and served with crispy red chillis.		£ 13.95
Kerela chicken Thin sliced of boneless chicken breast cooked with fresh garlic, ginger, green herbs,read chillis and fresh coriander and coconut sauce.		£ 14.95
Chicken Tikka Nawabi (mild) Chicken tikka cooked in yoghurt,coconut & cream with fresh green herbs & spices.		£ 14.95
Chiken Banjara (medium) Chicken breast with green pepper,mushrooms, onion, tomato and chefs own spices.		£ 12.95
Tandoori Mirchi Chicken (hot) Marinated chicken in a garlic & ginger sauce,garnished with coriander.		£ 13.95
Hara Chicken (medium) Chicken cooked woth green chilli,spinach,mint and traditional Matharastra spices.		£ 14.95
Chicken Methi (medium) Juicy morsels of chicken with onion,tomato,fenugreek leaves and chefs own blend of spices.		£ 14.95
Murgi Bahar (medium) Chicken and minced lamb blended with fresh green herbs & spices,cooked in medium spiced sauce.		£ 14.95
Murgi Rasini (medium-hot) Bengal style chicken curry with garlic and chillies.		£ 14.95
Amritsari Chilli Chicken (hot) Fried chicken pieces cooked with garlic, ginger and fresh green chillies.		£ 14.95
Bengal Gosht (hot) Lamb,garlic & chillies with tomatoes, herbs & spices.		£ 15.95
Lamb Hyderabadi (medium) Cubes of lamb with onion,tomato,peppers and chef special spices.		£ 15.95
Lamb Kalia (medium) Lamb curry with mushrooms and potatoes.		£ 15.95
Lamb Pasanda (mild) Lamb braised in a tomato paste, cashew nut and affron flavored yoghurt sauce.		£ 15.95
Pudina Lamb (hot) Tender pieces of lamb in ginger,garlic & mint in red chilli sauce.		£ 14.95
Punjab Palak Gosht (medium) Tender lamb cubed with green herbs & spinach,green chillies,cooked in spicy sauce.		£ 15.95
North Indian Garlic Lamb (hot) Tender lamb cubes cooked with fresh garlic and green chilli sauce.		£ 15.95
Goan Lamb Curry (hot) Lamb cooked with red chillies and coconut sauce.		£ 15.95
MYSORE LAMB (medium) Lamb curry with chickpeas & lentils & red chillies.		£ 13.95

Vegetarian Dishes

Item		Price	Add
Navratan Sabji (mild) Fresh mixed vegetables cooked with pineapple,yoghurt & butter in a vreamy mild sauce.		£ 13.50
Palak Kumbi (medium) Fresh spinach and mushrooms cooked woth onions, green pepper & garlic in a medium spicy sauce.		£ 13.50
Goan Sabji (hot) Fresh mixed vegetables cooked with red chillies and coconut cream.		£ 14.50
Baingan Rason Mirch (hot) Spicy aubergine cooked in fresh green chilli and garlic sauce.		£ 13.50
Khata Mita Sabji (medium) Fresh mixed vegetables cooked in a sweet and sour sauce.		£ 13.50
Chilli Panir Sabji (medium-hot) Indian cheese & fresh vegetables cooked with green herbs,spices & chilli sauce.		£ 14.50
Sabji Tikka Masala (mild) Fresh mixed vegetables cooked in yoghurt & coconut in a special mild sauce.		£ 13.50
Panir Makhani Indian cottage cheese baked with coconut,yogurt,in a slightly creamy mild sauce.		£ 14.50

Order Details

Restaurant Details

India Lounge

12 Suffolk Parade, Cheltenham, Gloucestershire, GL50 2AB

01242 584544

India Lounge Takeaway Menu

Starters

Chicken tikka

Sheek Kebab

Jali Kebab

Chicken Chat on Puree

Onion Bhaji

Vegetable Pakoras

Vegetable Samosa

Prawn Puree

Garlic Jhinga

Salmon Machli

Chicken Pakoras

Aloo Chutney Chatt

Mix Platter For Four People

Mix Platter for Two People

Tandoori Main Course

Jhinga Shashlik

Tandoori Murghi

CHICKEN SHASHLIK

Tandoori mix Grill

Panir Kumbi Shashlik

Chicken Tikka Masala

Butter chicken

Special Seafood Dish

Chatga Jhinga

Raj Jhinga

Jhol Jhinga

Jinga Sag

SIMLA RED JHINGA

Salmon Baja

Machli Malabar

Curry Dishes

Jalfrazi (Lamb or Chicken) (farly hot)

Jalfrazi King Prawn (Fairly hot)

Korma (Lamb or Chicken) (mild) - Lamb

KORMA (LAMB OR CHICKEN) (mild) - Chicken

King Prawn Korma (very mild)

BHUNA (LAMB OR CHICKEN) (mild) - Chicken

Buna (Lamb or Chicken) (mild) - Lamb

Chicken Tikka Bhuna

Bhuna Chngry

Rogan josh (Lamb)/Murug(Chicken) - Lamb

Rogan Josh (Lamb)/Murug(Chicken) - Chicken

Dhansak (Lamb or Chicken) (Fairly Hot) - Lamb

DHANSAK (LAMB OR CHICKEN) (Fairly Hot) - Chicken

Pathia (Chicken Tikka) (Farly hot)

Chicken vindaloo

Biriyani

Chicken Biriyani

Lamb Biriyani

Jhinga Biriyani (King Prawn)

Sabji Biryani (Mixed vegetables)

Vegetable Side Dish

Sabaji Bhajee

Sag Bhajee

Sag Aloo

Mumbai Aloo

Begun Bhajee

Mushroom Bhajee

Dall Roshun

Jaal Samba

Channa Mossala

Sag Ponir

Sundries

Boiled Steamed Rice

Pilau Rice

Mushroom Rice

Egg Fried Rice

Garlic & Onion Fried Rice

Plain Nan

Keema Nan

Garlic Nan

Kultcha Nan

Peshwari Nan

Plain Poratha

Chapati

Plain Papadam

Mango chatny

Raitha