Meal Deals
| Item | Price | Add | |
|---|---|---|---|
The Nutmeg Feast For 2Choice of 2 starters and 2 mains complete with Basmati rice, Garlic Naan and Onion Bhaji to share. |
£ 46.20 |  | |
The Nutmeg Feast For 4Choice of 4 starters, 3 mains with 2 sides, 2 breads & 2 rice |
£ 90.00 | |
Starters
| Item | Price | Add | |
|---|---|---|---|
Onion Bhaji GujratOnion fritters with chickpea flour, coriander seeds, Fennel and nigella seeds. |
£ 7.00 | | |
PapadumsServed with our homemade chutneys. Gluten free. |
£ 5.00 | | |
Kashmiri Lamb ChopCotswold French trim lamb chops marinated in mint, mustard, fennel seeds and deggi chilli cooked in a clay oven. Contains: Dairy. |
£ 12.00 | | |
Aloo Tikki Chaat Old DelhiCrispy spicy aloo and peas cake served with curried white peas and four homemade chutneys. |
£ 8.00 | | |
Prawn 65 ChennaiDeep fried prawns, mixed with cumin, chilli, turmeric and lemon zest and sauteed curry leaves. Contains: Shellfish. |
£ 10.00 | | |
Paneer Stir-Fry KarnatakaSoft paneer stir-fried with cumin and crushed black pepper |
£ 8.00 | | |
Murg Bhatti PunjabPoussin chicken marinated with hung yoghurt, kashmiri chilli paste, mustard seeds, crushed fenugreek cooked in a tandoor. Contains: Dairy. |
£ 9.00 | | |
Machli Tikka West BengalTandoor-grilled salmon infused with honey, mustard and dill. |
£ 10.00 | | |
Guinea Fowl HydrabadGuinea fowl thigh marinated with roasted chickpeas, mace and turmeric cooked in a clay oven. Contains: Dairy. |
£ 10.00 | | |
Malai Broccoli HaryanaGrilled broccoli, marinated in hung yoghurt, cardamon and fennel |
£ 8.00 | |
Biryanis
| Item | Price | Add | |
|---|---|---|---|
Lucknowi Chicken BiryaniSlow- cooked chicken with basmati rice, mint, green cillies, coriander, herbs, rose and saffron. Contains: Dairy |
£ 17.00 | | |
Hydrabadi Lamb Biryani Andhra PradeshTenderised lamb with basmati rice, mint, green chilli, coriander and herbs. Contains: Dairy |
£ 18.00 | | |
Vegetable Biryani GujratFresh mixed vegetables with basmati rice with dry spices and saffron. |
£ 15.00 | |
Main Courses
| Item | Price | Add | |
|---|---|---|---|
Chicken Lababdar Uttar PradeshTandoor-marinated chicken cooked in bell peppers, caramelised onions, fenugreek in a plum tomato and cashew sauce |
£ 17.00 | | |
Beef ChennaiSlow-cooked beef short rib cooked with black pepper, curry leaf, and smoked chilies |
£ 18.00 | | |
Mirch MurghChicken thigh marinated with dry spices, deggi chilli, fennel and lemon zest cooked in heirloom tomato sauce. |
£ 16.00 | | |
Goat Champaran BiharBone -in goat, slow cooked in a sealed pot with garlic, mustard seeds and whole spices. |
£ 20.00 | | |
Bharli Brinjal TalanganaBaby aubergines braised with coconut, tamarind, jaggery and fennel. Contains: Mustard Seeds. |
£ 14.00 | | |
Pork Cheek Vindaloo GoaPork cheek cooked in red wine vinegar, garlic, ginger, curry leaf, mustard seed and dry chillies. Contains: Mustard Seeds. |
£ 18.00 | | |
Sharabi Jhinga OdishaLarge king prawns, infused with rose, mustard, coriander seeds and chilli flakes. Contains: Shellfish, Mustard Seeds. |
£ 26.00 | | |
Monkfish Moli KeralaMonkfish cooked in coconut milk with southern spices, mustard seeds, fenugreek and curry leaves. |
£ 24.00 | | |
Duck Chettinadu Tamil NaduRoasted duck breast in an aromatic coconut sauce with smoked star anise, black pepper, cloves, cumin, fennel and curry leaf. |
£ 22.00 | | |
Spinach Malai KoftaSpinach and paneer dumplings, cooked with cumin and green cardamom in a cashew sauce. |
£ 14.00 | | |
Bharwa Shimla Mirch KarnatakaPan seared mushroom stuffed in peppers served over tamarind and raw mango sauce |
£ 14.00 | | |
Gutti Beerakaya YanamPan-seared Ridge gourd in toasted sesame and coconut sauce with cumin and tempered mustard seeds. |
£ 14.00 | | |
Laal Maas Handi RajhistanSlow-braised venison, cooked with Madani red chillies, charred spice, ginger and yoghurt |
£ 20.00 | |
Vegan Menu
| Item | Price | Add | |
|---|---|---|---|
Onion Bhaji GujratOnion fritters with chickpea flour, coriander seeds, Fennel and nigella seeds. |
£ 7.00 | | |
PapadumsServed with our homemade chutneys. Gluten free. |
£ 5.00 | | |
Saffron RicePilau rice cooked with saffron and spices |
£ 3.50 | | |
Bharli Brinjal TalanganaBaby aubergines braised with coconut, tamarind, jaggery and fennel. Contains: Mustard Seeds. |
£ 14.00 | | |
Bombay Aloo MaharashtraPotatoes tempered with cumin, garlic, turmeric and mustard seeds |
£ 8.00 | | |
Sundal Vatana PunjabWhite peas simmered in kalpasi with a blend of cumin and chilli chaat masala |
£ 8.00 | | |
Thoran KerelaStir-fried leeks and kale, tossed with sesame, ginger and raw mango |
£ 8.00 | | |
Bharwa Shimla Mirch KarnatakaPan seared mushroom stuffed in peppers served over tamarind and raw mango sauce |
£ 14.00 | | |
Vegetable Biryani GujratFresh mixed vegetables with basmati rice with dry spices and saffron. |
£ 15.00 | |
Breads and Rice
| Item | Price | Add | |
|---|---|---|---|
Saffron RicePilau rice cooked with saffron and spices |
£ 3.50 | | |
Garlic NaanContains: Dairy, Gluten. |
£ 4.00 | | |
Peshwari NaanContains: Dairy, Gluten. |
£ 4.00 | | |
Basmati RiceLong grain boiled rice |
£ 3.00 | | |
Plain NaanContains: Dairy, Gluten. |
£ 3.50 | | |
Tandoori Roti |
£ 3.00 | |
Sides
| Item | Price | Add | |
|---|---|---|---|
Dahl (Bihar)Yellow lentils cooked with tomatoes, onions, tempered with cumin, garlic and dry chilli |
£ 8.00 | | |
Bombay Aloo MaharashtraPotatoes tempered with cumin, garlic, turmeric and mustard seeds |
£ 8.00 | | |
Sundal Vatana PunjabWhite peas simmered in kalpasi with a blend of cumin and chilli chaat masala |
£ 8.00 | | |
Thoran KerelaStir-fried leeks and kale, tossed with sesame, ginger and raw mango |
£ 8.00 | | |
Raita |
£ 3.00 | | |
Mango Chutney |
£ 1.50 | | |
SaladA mix of Red cabbage, crunchy onions, garlic, tossed with a zesty blend of chaat masala and finished off with a fresh squeeze of lemon. |
£ 2.90 | | |
Green ChilliChopped fresh green chillies |
£ 1.50 | | |
Tamarind Chutney |
£ 1.50 | | |
Fried Onions |
£ 1.50 | | |
Coconut and Tomato Chutney |
£ 1.50 | |
Drinks
| Item | Price | Add | |
|---|---|---|---|
Karma Cola Zero 330mlLocally sourced organic diet cola 330ml |
£ 4.00 | | |
Cobra Bottle 330mlIndian beer |
£ 5.00 | | |
Karma Cola 300mlLocally sourced organic cola |
£ 4.00 | | |
Clear Head (Alcohol Free Beer) 440mlAlcohol free 0.5% |
£ 4.50 | | |
Gustales Crianza Rioja 2019, Bodegas Navajas, Rioja, SpainTempranillo and Graciano and nicely bottle aged, leather and tobacco notes smooth and long. |
£ 40.00 | | |
Chenin Blanc Wide River 2025, Western Cape, South AfricaInviting nose of sun ripened pear, clean and balanced with good acidity and soft circus fruit finish. |
£ 29.00 | | |
Sauvignon Blanc Perfect Cut 2024, Marlborough, New ZealandIntense aromas of grapefruit and crushed lemongrass, zesty and bright with nicely dry herbaceous palate. |
£ 38.00 | | |
Alberino Valtea Albarino 2024, Rias Baixos, SpainFloral zesty notes of almond blossom and dried apricot, grapefruit accented dances on the palate. |
£ 48.00 | | |
Gewurztraminer, Adobe Reserva 2024, Emiliana, ChileLightly spiced with lychee, rose petal and mango notes, unctuous off dry palate. |
£ 33.00 | | |
Guilhem, Moulin de Gassac Rose 2024, IGP Pays d'Herault, FranceGrenache Syrah blend, fresh red berry fruits, floral and delicious Provencal style rose. |
£ 34.00 | | |
Malbec La Nina 2024, Don Cristobal Mendoz, ArgentinaPlushly textured with fine tannins and typical notes of violet and blackberry |
£ 39.00 | | |
Zinfandel Old Vines 2022, Scotto Wines, Lodi Valley, California, USASupple and fruit driven with roasted aromas of coffee and vanilla lively and dry with brambly smokey finish |
£ 42.00 | | |
Pinot Noir Lauteral 2024, Cramele Recas, RomaniaVibrant cherry and plum fruit nose rounded and juicy with fresh redcurrant fruit flavour |
£ 29.00 | |
Order Details
Restaurant Details
Nutmeg - Clifton
10 Nutmeg The Mall, Clifton Village, Bristol, Gloucestershire, BS8 4DR
0117 360 0288