Mai Thai PRESTATYN Takeaway Menu

Sparkling Soft Drink with Plant Extracts

A spicy prawn cracker or sweet vegan cracker served with a sweet chilli dip. Contains Gluten. Prawn Cracker Contains Crustaceans.

Tender marinated chicken breast or crispy fried tofu on a bamboo skewer. Served with a creamy peanut sauce. - Contains Peanuts.

Thinly battered and coated in tempura crumbs. Light fried to perfection. Served with a sweet chilli sauce

Crisp golden corn fritters delicately seasoned with yellow curry paste, fresh herbs, and aromatic Thai spices. Pan-fried to perfection for a light, crunchy texture with a naturally sweet finish. Vegan Friendly.

Crispy fried chicken tossed with fresh peppers, garlic, and onions, seasoned with a bold blend of salt, pepper, and aromatic spices.

Four golden-fried crispy chicken tenders finished in a sauce of your choice - Ka Pow, BBQ, Sweet & Sour, Hoisin or Sweet Chilli

Plain egg noodles pan fried.

Tempura coated chicken breast slices wok-fried with a spicy Laab style dressing, lime juice & coriander. A delicious lite bite. Contains fish sauce Contains nuts

Chicken coconut soup, infused with lime leaves and adorned with tender mushrooms.

One of the Worlds most renowned street foods traditionally served with flat rice noodles. Contains: Eggs and Nuts

Thai Birds Eye chilli, garlic and basil coasted in a dark soy sauce to create a fireball of flavours!

Unlike a creamy curry this dish is coated in curry powder. Becoming a favourite in Prestatyn! Contains: Eggs

Our most sought after dish. The stir fried oyster sauce is a delectable treat that appeals to all palates.

A sweet & flavourful dish making it perfect for those who don't enjoy spice. Contains: Nuts

A sour zesty sauce with sweet pineapple. Not like your average Chinese sauce, our sweet and sour is comes with a tang.

A dish full of flavour! A combination of garlic, spring vegetables with a light and dark soya sauce coating.

Known as drunken noodles due to its fiery flavours!

The spiciest of our curry dishes. Thai Green Curry is now the most famous curry in the world for its unique flavour.

This is a perfect dish for one who is on the fence and cannot decide if spice is for them.

Characterised by a rustic flavour, the dish exhibits a medium to hot level of spice

A more intense version of the Thai Red Curry infused with Kaffir lime leaves

Unfortunately this dish cannot be made gluten free.

Our most popular dipping sauce now reimagined into your favourite meal. Contains: Peanuts

Not to be confused with our Stir Fried Yellow Noodle, this is a creamy coconut based dish.

This is not your normal fried rice, fresh garlic, eggs & onions give this dish a clearly recognisable Thai favour. Contains: Eggs

This dish incorporates egg, raisins and pineapple to provide a sweet taste. The addition of turmeric and cashews add a spicier texture. Contains: Nuts

A perfect example of a spicy Thai staple. Stir fried rice in Thailands favourite sauce. Contains: Eggs

A mild, smooth curry perfect for those who enjoy only a little spice

A mild creamy curry with a hint of small hint of spice. Combined with cashew nuts, onions and potato this is a curry not to be missed. Contains: Nuts

A high spiced curry made sweeter with pineapple. This is a Mai Thai favourite!

A more intense version of the Thai Red Curry infused with kaffir lime leaves

Characterised by its rustic flavour, this dish exhibits a medium to high level of spice

A world famous curry. Green Curry tends to be the spiciest of Thai curry’s so don’t be fooled by its creamy base!

A medium spiced curry

Very spicy

Spicy

A blend of pineapple and zesty sauce. A more sharp and sour taste compared to your Chinese sauce.

A delectable treat that suits all palates.

Thai Birds Eye Chilli, garlic and basil coated in dark and light soya sauce.

A sweet and flavourful dish making it a perfect choice for those who do not enjoy spice Contains: Nuts

Tender duck breast marinated and deep-fried to golden perfection, served with a Thai chilli, garlic and basil sauce.

Crispy strips of beef or chicken wok-fried until golden, then tossed in a rich sauce with soy, garlic and a touch of sweetness, finished with chilli for the perfect balance of savoury and heat.

A feast for the Salt & Pepper lovers: Salt & Pepper Chips, Salt & Pepper, Chicken Bites, Salt & Pepper Tenders, Salt & Pepper Wings, Salt & Pepper Veg Spring Rolls, Salt & Pepper Duck Tenders, Salt & Pepper Ribs, Salt & Pepper Tempura Prawns, Fried Peppers & Onions, Topped with Crispy Onions & Crispy Garlic

Thailands famous dessert.

Imagine a hot banana chocolatey spring roll, but better!

Contains: Nuts

Inspired by Thailand’s iconic street flavours, our Ka Pow dipping sauce delivers a punchy blend of chilli heat, fragrant basil notes, and rich savoury depth. Perfect for dipping spring rolls and chips.