Greggs - Romford, 57 South St

Romford locals know that a proper breakfast starts at Greggs on South Street, where the early-morning crowd queues for sausage rolls and bacon sandwiches that have become the stuff of legend. With a spotless food hygiene rating, this bakery staple has been fuelling the town since the 1950s, earning a reputation for fresh, flaky pastries and hearty savoury bites that never miss.

Their bacon baps come piled high with crisp, smoky rashers in a soft floury roll, while the sausage, egg, and cheese melt is a gooey, indulgent triumph. The real star, though, is the steak bake — a golden, buttery pocket of rich, peppery filling that’s perfect for dunking in a morning cuppa. Whether you’re grabbing a quick bite on the go or settling in for a proper breakfast break, this Romford outpost delivers with speed and consistency. Order online through EatEasy to skip the queue and have it waiting.