Appetisers
| Item | Price | Add | |
|---|---|---|---|
Cua Lot - Soft Shell CrabFried soft shell crab with spring onion chilli and garlic |
£ 7.95 | ||
Steak SaladThinly sliced beef steaks with house salad |
£ 6.95 | ||
Cha Gio - Vietnamese Spring Roll |
Meat | £ 5.50 | |
|
Rice paper wraps with vermicelli, herbs salad |
Vegetable | £ 5.50 | |
Goi Cuon - Salad Roll |
Beef | £ 5.50 | |
| Prawn | £ 5.50 | ||
|
Shredded green papaya tossed with thinly sliced prawns, roasted peanuts, Vietnamese mint and chilli |
Tofu | £ 5.50 | |
Goi Du Du - Green Papaya Salad |
Crispy Tofu | £ 5.95 | |
|
Marinated beef wrapped in betel leaf. Served with vermicelli |
Prawn | £ 5.95 | |
Bo La Lot - Betel Beef RollsMarinated beef wrapped in betel leaf. Served with vermicelli |
£ 6.50 | ||
Goi Vjt - Roast Duck SaladThinly sliced roast duck house herbs with duck sauce |
£ 6.50 | ||
NamMinced chicken and prawns stuffed with mushroom |
£ 5.25 | ||
Bo Tai Chanh - Beef SaladThinly sliced beef with red onions cilantro and coriander in a sweet lime dressing |
£ 6.50 | ||
Banh Tom - Sweet Potatoes with PrawnDeep fried sweet potatoes with prawns |
£ 6.95 | ||
Murc Rang Muoi - Chilli and Garlic SquidFried squid with spring onion chilli and garlic. Vegetarian crispy tofu |
£ 6.95 |
Soups
| Item | Price | Add | |
|---|---|---|---|
Pho - Soup Noodles |
Main Beef | £ 9.50 | |
| Main Chicken | £ 9.50 | ||
| Main Duck | £ 10.50 | ||
| Main Seafood | £ 12.95 | ||
| Main Tofu | £ 9.50 | ||
| Starter Beef | £ 5.95 | ||
| Starter Chicken | £ 5.95 | ||
| Starter Duck | £ 7.25 | ||
| Starter Seafood | £ 7.50 | ||
|
Spicy beef noodles from the former royal capital city Hue in central Vietnam. A distinctive lemongrass and chilli-infused soup served with ground rice noodles |
Starter Tofu | £ 5.95 | |
Bun Bo Hue - Spicy Soup Noodles |
Main Beef | £ 9.50 | |
| Main Chicken | £ 9.50 | ||
| Main Duck | £ 10.50 | ||
| Main Seafood | £ 12.95 | ||
| Main Tofu | £ 9.50 | ||
| Starter Beef | £ 5.95 | ||
| Starter Chicken | £ 5.95 | ||
| Starter Duck | £ 7.25 | ||
| Starter Seafood | £ 7.50 | ||
|
Soup with pineapple, tomato, bean sprout, okra and saw leaf |
Starter Tofu | £ 5.95 | |
Canh Chua - Hot and Sour Soup |
Main Beef | £ 9.50 | |
| Main Chicken | £ 9.50 | ||
| Main Duck | £ 10.50 | ||
| Main Seafood | £ 12.95 | ||
| Main Tofu | £ 9.50 | ||
| Starter Beef | £ 5.95 | ||
| Starter Chicken | £ 5.95 | ||
| Starter Duck | £ 7.25 | ||
| Starter Seafood | £ 7.50 | ||
|
Stir-fried sweet pepper, onion and extra hot chilli and lemongrass paste |
Starter Tofu | £ 5.95 |
Mains
| Item | Price | Add | |
|---|---|---|---|
Xao Xa Ot - Lemongrass Stir-Fry |
Beef | £ 8.95 | |
| Chicken | £ 8.95 | ||
| Prawns | £ 9.95 | ||
| Seafood | £ 11.95 | ||
| Tofu | £ 8.95 | ||
Ca Ri Dua - Coconut Curry |
Beef | £ 8.95 | |
| Chicken | £ 8.95 | ||
| Prawn | £ 9.95 | ||
|
Slow-cooked shin of beef in a blend of spices cinnamon, star anise and ginger with carrot and potato |
Tofu | £ 8.95 | |
Bo Kho - Spicy Beef StewSlow-cooked shin of beef in a blend of spices cinnamon star anise and ginger with carrot and potato |
£ 9.50 | ||
Bo Luc Lac - Shaking BeefCubes of marinated medium cooked beef rump served with cherry tomato water cress lettuce |
£ 10.95 | ||
Tre Ro Xoai - Deep Fried TilapiaWhole tilapia deep fried and garnised with fresh sliced mango |
£ 12.95 | ||
Ca Tre - Deep Fried CatfishWhole catfish deep fried and garnised with chef special ginger sauce |
£ 13.95 | ||
Ca Kho To - Fish Stew |
£ 10.95 | ||
Sizzler |
Beef | £ 11.95 | |
| Mushroom Tofu | £ 9.95 | ||
| Prawn | £ 12.95 | ||
|
Wood-ear mushroom, glass noodle and shredded taro, lemongrass dressed with chilli and cilantro |
Squid | £ 12.95 | |
Mien Xao - Stir Fry Glass Noodle |
Beef | £ 8.95 | |
| Chicken | £ 8.95 | ||
| Prawns | £ 9.95 | ||
| Seafood | £ 11.95 | ||
| Tofu | £ 8.95 |
Grilled
| Item | Price | Add | |
|---|---|---|---|
Xuong Chien Nuong - Lamb Chop |
£ 10.25 | ||
Bo - Beef |
£ 9.95 | ||
Ga - Chicken |
£ 9.95 | ||
Bun Xa |
Beef | £ 10.50 | |
| Chicken | £ 10.50 | ||
| Prawn | £ 10.50 | ||
| Tofu | £ 10.50 | ||
Cha Ca Ha Noi - Fish |
£ 12.95 |
Sides
| Item | Price | Add | |
|---|---|---|---|
Rice Noodle |
£ 2.50 | ||
Steamed Rice |
£ 2.50 | ||
Coconut Rice |
£ 2.95 | ||
Fried Rice |
Chicken | £ 3.95 | |
| Egg | £ 2.95 | ||
| Prawn | £ 5.95 | ||
| Vegetable | £ 3.50 | ||
Stir Fried Mix Vegetable |
Regular | £ 5.50 | |
| With Beef | £ 6.95 | ||
| With Chicken | £ 6.95 | ||
| With Tofu | £ 6.95 | ||
Stir Fried Green Leaf |
Regular | £ 4.50 | |
| With Beef | £ 6.95 | ||
| With Chicken | £ 6.95 | ||
|
Banh tom, pho beef, grilled fish, beef salad, steamed spinach, steamed rice £22 per person (minimum 2 persons) |
With Tofu | £ 6.95 | |
House Mixed Salad with Garlic Dressing |
£ 4.95 |
Feasts
| Item | Price | Add | |
|---|---|---|---|
North Vietnam - Hanoi |
2 Persons | £ 44.00 | |
|
Spring rolls, bun bo hue, bun thit nuong, stir fried lemongrass with prawns, stir fried spinach, steamed rice £22 per person (minimum 2 persons) |
3 Persons | £ 66.00 | |
Central Vietnam - Hue |
2 Persons | £ 44.00 | |
|
Summer rolls, prawns, canh chua with vegetables, bo luc lac, fried tilapia fish with mango, stir fried fine beans with garlic, steamed rice £22 per person (minimum 2 persons) |
3 Persons | £ 66.00 | |
South Vietnam - Saigon |
2 Persons | £ 44.00 | |
| 3 Persons | £ 66.00 |
Desserts
| Item | Price | Add | |
|---|---|---|---|
Kem - Ice CreamExotic flavoured ice-cream |
£ 2.95 | ||
Kem Chuoi Chien - Plantain FrittersCrunchy hot fritters topped with shredded coconut and served with a scoop of exotic ice-cream |
£ 5.50 | ||
Banh Trang Ngot - Pandan PancakeGluten-free pancake with fresh coconut filling and roasted almond nuts served with a scoop of exotic ice-cream |
£ 5.50 | ||
Kem Chien - Deep Fried Ice-Cream |
£ 5.50 | ||
Che Chuoi - Coconut Cream with Banana and Tapioca |
£ 5.95 |
Choices for
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Order Details

Restaurant Details
Viet Kitchen
25 Head Street, Colchester, Essex, CO1 1NH