Hyderabadi Spice

Hyderabadi Spice is an Indian restaurant on High Street North in Manor Park specialising in the bold, rich flavours of Hyderabadi cuisine from the Deccan region of South India -- a culinary tradition celebrated for its aromatic biryanis, slow-cooked kormas, fiery curries and distinctive use of tamarind, coconut and dried chillies. Confirmed by the Eat Out to Help Out register as an active operator at 309 High Street North E12 6SL, Hyderabadi Spice serves the growing demand for authentic Hyderabadi cooking in the East London South Asian dining scene.

The menu covers Hyderabadi specialities: dum biryani, haleem (slow-cooked meat and wheat stew), mirchi ka salan, bagare baingan (aubergine curry), Hyderabadi chicken curry, keema and a range of breads and rice dishes. Halal throughout. Open daily for lunch and dinner.