BUNDLES
| Item | Price | Add | |
|---|---|---|---|
SOCIAL SHARERChoose 4 dishes to share |
£ 22.00 |  | |
BURGER MEAL FOR ONEChoose 1 of our signature burgers with fries plus a side |
£ 17.95 | | |
SUNDAY SIDES DEALChoose 3 sides for only £10 |
£ 10.00 | |
BAR SNACKS
| Item | Price | Add | |
|---|---|---|---|
SHREDDED CRISPY CHICKENdusted with Cajun seasoning, served with BBQ dip |
£ 5.75 | | |
MINI CHORIZO SAUSAGES*in a balsamic glaze, with garlic dip |
£ 5.75 | | |
PORK & DOUBLE GLOUCESTER SAUSAGE ROLLwith caramelised onion and apple sauce |
£ 5.25 | | |
HALLOUMI FRIES (V)with chipotle chilli relish |
£ 4.75 | | |
MIXED OLIVES (VE)Marinated with garlic & red pepper |
£ 3.95 | |
STARTERS
| Item | Price | Add | |
|---|---|---|---|
CHICKEN LIVER & FIG PÂTÉ*with Bramley apple & blackberry chutney and toasted rustic bread |
£ 9.25 | | |
SALT & PEPPER CALAMARIdusted with paprika and served with a Sicilian lemon & dill mayo dip |
£ 8.95 | | |
TANDOORI CHICKEN SKEWER*served with pickled vegetables and a yogurt & cucumber sauce. |
£ 9.25 | | |
TODAY'S SOUP (V)served with warm bread & butter Vegan option available |
£ 7.50 | | |
TODAY'S SOUP (VE)served with warm bread |
£ 7.50 | |
SUNDAY MAINS
| Item | Price | Add | |
|---|---|---|---|
SUNDAY TRIOSirloin of beef, pork belly & crackling and turkey breast & stuffing, served with ruffled garlic & herb roast potatoes, Yorkshire pudding, thyme-roasted carrots, glazed parsnips, broccoli and gravy |
£ 24.25 | | |
ROAST BEEFserved with ruffled garlic & herb roast potatoes, Yorkshire pudding, thyme-roasted carrots, glazed parsnips, broccoli and gravy |
£ 21.95 | | |
SLOW-COOKED PORK BELLYserved with crackling and baked apple, ruffled garlic & herb roast potatoes, Yorkshire pudding, thyme-roasted carrots, glazed parsnips, broccoli and gravy |
£ 20.95 | | |
HAND-CARVED TURKEY BREAST*with lemon & thyme stuffing wrapped in bacon, served with ruffled garlic & herb roast potatoes, Yorkshire pudding, thyme-roasted carrots, glazed parsnips, broccoli and gravy |
£ 20.50 | | |
ROOT VEGETABLE WELLINGTON (V)topped with pumpkin seeds and tomato sauce, served with ruffled garlic & herb roast potatoes, thyme-roasted carrots, glazed parsnips and broccoli |
£ 19.95 | | |
ROOT VEGETABLE WELLINGTON (VE)topped with pumpkin seeds and tomato sauce, served with ruffled garlic & herb roast potatoes, thyme-roasted carrots, glazed parsnips and broccoli |
£ 19.95 | | |
PAN-ROASTED LAMB RUMPwith thyme & garlic, served with ruffled garlic & herb roast potatoes, Yorkshire pudding, thyme-roasted carrots, glazed parsnips, broccoli and gravy |
£ 23.95 | |
IRRESISTABLE EXTRAS
| Item | Price | Add | |
|---|---|---|---|
PIGS IN BLANKETS |
£ 4.95 | | |
BRAISED RED CABBAGE* (VE) |
£ 4.95 | | |
ROAST POTATOES (VE) |
£ 4.95 | | |
CHESTNUT & BACON STUFFING |
£ 3.75 | | |
SPRING ONION MASH (V) |
£ 4.95 | | |
HERB-CRUMBED CAULIFLOWER CHEESE (V) |
£ 4.95 | | |
YORKSHIRE PUDDINGS (V) |
£ 3.50 | |
MAINS
| Item | Price | Add | |
|---|---|---|---|
CHICKEN PARMIGIANA*Breaded chicken breast topped with bacon and a rich tomato & mozzarella sauce, served with skin-on-fries and a green salad |
£ 19.95 | | |
10oz RIBEYEserved with triple-cooked chips, roasted vine cherry tomatoes* and your choice of steak sauce |
£ 29.95 | | |
FISH & CHIPSfreshly battered haddock with triple-cooked chips, mushy peas and tartare sauce |
£ 19.50 | | |
CHICKEN, MUSHROOM & PANCETTA PIEserved with spring onion mash, thyme-roasted carrots and glazed seasonal greens |
£ 18.75 | |
BURGERS
| Item | Price | Add | |
|---|---|---|---|
SIGNATURE BURGER*Prime steak burger, loaded with Cornish smoked BBQ beef brisket, smoked streaky bacon, mature Barber's Cheddar, cheese sauce and served with beer-battered onion rings. Served with little gem lettuce, onion and tomato in a toasted bun, with skin-on-fries and smashed gherkins |
£ 19.75 | | |
CRISPY BUTTERMILK CHICKEN BURGER*tender fried chicken fillet topped with chipotle chilli relish and Korean slaw, served with little gem lettuce, onion & tomato, in a toasted bun, with skin-on fries and smashed gherkins on the side |
£ 18.75 | | |
SWEET POTATO & FALAFEL BURGER (VE)topped with chipotle relish, Applewood slice and served with Padron peppers. Served with little gem lettuce, onion and tomato in a toasted bun, with skin-on-fries and smashed gherkins |
£ 17.75 | |
SIDES
| Item | Price | Add | |
|---|---|---|---|
STONE-BAKED GARLIC FLATBREAD WITH CHEESE (V) |
£ 5.95 | | |
STONE-BAKED GARLIC FLATBREAD (V) |
£ 5.50 | | |
HALLOUMI FRIES (V)with chipotle chilli relish |
£ 4.75 | | |
BEER-BATTERED ONION RINGS* (V) |
£ 4.95 | | |
SKIN-ON-FRIES (VE) |
£ 4.95 | | |
TRIPLE-COOKED CHIPS (VE) |
£ 4.95 | |
PUDDINGS
| Item | Price | Add | |
|---|---|---|---|
STICKY TOFFEE PUDDING (V)rich toffee & date sponge, topped with caramel sauce and served with creamy custard |
£ 9.25 | | |
DOUBLE CHOCOLATE BROWNIE (V) |
£ 8.75 | | |
BANOFFEE CHEESECAKE* (V)topped with glazed fresh banana and a duo of salted caramel & Belgian chocolate sauces |
£ 9.50 | | |
BRITISH BRAMLEY APPLE & BLACKBERRY CRUMBLE (V)with creamy custard Vegan option available |
£ 9.25 | | |
BRITISH BRAMLEY APPLE & BLACKBERRY CRUMBLE (VE) |
£ 9.25 | |
CHILDRENS MENU
| Item | Price | Add | |
|---|---|---|---|
ROAST BEEFserved with Yorkshire pudding, roast potatoes, carrots, parsnips, seasonal greens and gravy |
£ 9.50 | | |
HAND-CARVED TURKEY BREASTserved with Yorkshire pudding, roast potatoes, carrots, parsnips, seasonal greens and gravy |
£ 9.50 | | |
MEAT FREE ROAST (V)served with Yorkshire pudding, roast potatoes, carrots, parsnips, seasonal greens and gravy |
£ 8.50 | | |
MARGHERITA PIZZA |
£ 8.50 | | |
SPAGHETTI & MEATBALLS |
£ 8.50 | | |
PORK SAUSAGEStwo sausages in a hot dog roll |
£ 8.50 | | |
BEEF BURGERwith lettuce and tomato in a toasted bun |
£ 8.50 | | |
BATTERED FISH GOUJONS |
£ 8.50 | | |
CHICKEN NUGGETS |
£ 8.50 | | |
GRILLED CHICKEN BREASTServed with gravy |
£ 8.50 | | |
QUORN NUGGETS (VE) |
£ 8.50 | | |
RASPBERRY SPONGE PUDDING (V)with creamy custard |
£ 2.95 | | |
CHOCOLATE BROWNIE (V) |
£ 2.95 | |
NO GLUTEN CONTAINING (NGCI) MENU
| Item | Price | Add | |
|---|---|---|---|
MIXED OLIVES (VE) (NGCI)marinated with garlic & red pepper |
£ 3.95 | | |
MINI CHORIZO SAUSAGES* (NGCI)in a balsamic glaze, with garlic dip |
£ 5.75 | | |
TANDOORI CHICKEN SKEWER* (NGCI)served with pickled vegetables and a yogurt & cucumber sauce |
£ 9.25 | | |
TODAY'S SOUP (V) (NGCI)served with a warm bread roll |
£ 7.50 | | |
TODAY'S SOUP (VE) (NGCI)served with a warm bread roll |
£ 7.50 | | |
SUNDAY TRIO (NGCI)Sirloin of beef, pork belly & crackling and turkey breast & stuffing, served with ruffled garlic & herb roast potatoes, thyme-roasted carrots, glazed parsnips, broccoli and gravy |
£ 24.25 | | |
ROAST BEEF (NGCI)served with ruffled garlic & herb roast potatoes, thyme-roasted carrots, glazed parsnips, seasonal greens and as much gravy as you like! |
£ 21.95 | | |
SLOW-COOKED PORK BELLY (NGCI)served with crackling and baked apple, ruffled garlic & herb roast potatoes, thyme-roasted carrots, glazed parsnips, broccoli and gravy |
£ 20.95 | | |
HAND-CARVED TURKEY BREAST* (NGCI)with lemon & thyme stuffing wrapped in bacon, served with ruffled garlic & herb roast potatoes, thyme-roasted carrots, glazed parsnips, broccoli and gravy |
£ 20.50 | | |
PAN-ROASTED LAMB RUMP (NGCI)with thyme & garlic, served with ruffled garlic & herb roast potatoes, thyme-roasted carrots, glazed parsnips, broccoli and gravy |
£ 23.95 | | |
MEAT-FREE ROAST (VE) (NGCI)ruffled garlic & herb roast potatoes, thyme-roasted carrots, glazed parsnips, seasonal greens and gravy |
£ 15.25 | | |
CHESTNUT & BACON STUFFING (NGCI) |
£ 3.75 | | |
ROAST POTATOES (VE) (NGCI) |
£ 4.95 | | |
PIGS IN BLANKETS (NGCI) |
£ 4.95 | | |
BRAISED RED CABBAGE* (VE) (NGCI) |
£ 4.95 | | |
SPRING ONION MASH (V) (NGCI) |
£ 4.95 | | |
FISH & CHIPS (NGCI)freshly battered haddock with triple-cooked chips, mushy peas and tartare sauce |
£ 19.50 | | |
10OZ RIB-EYE (NGCI)served with triple-cooked chips, roasted plum tomato and your choice of steak sauce |
£ 29.95 | | |
HALLOUMI FRIES (V) (NGCI)with chipotle chilli relish |
£ 4.75 | | |
TRIPLE-COOKED CHIPS (VE) (NGCI) |
£ 4.95 | | |
BRITISH BRAMLEY APPLE & BLACKBERRY CRUMBLE (V) (NGCI)with creamy custard Vegan option available |
£ 9.25 | | |
BRITISH BRAMLEY APPLE & BLACKBERRY CRUMBLE (VE) (NGCI) |
£ 9.25 | |
SOFT DRINKS
| Item | Price | Add | |
|---|---|---|---|
COCA COLA |
£ 4.00 | | |
COCA COLA DIET |
£ 3.90 | | |
J2O APPLE & MANGO |
£ 3.70 | | |
J2O ORANGE & PASSIONFRUIT |
£ 3.70 | | |
FENTIMANS GINGER BEERA bold, fiery and complex ginger beer which is made using the finest Chinese ginger root. 275ml |
£ 3.70 | | |
FENTIMANS ROSE LEMONADEFentimans’ iconic Rose Lemonade is made with pure rose otto oil from the world famous Rose Valley in Kazanlak, Bulgaria. This oil is blended with lemon juice to create an unrivalled depth of flavour. 275ml. |
£ 3.70 | |
BEER & CIDER
| Item | Price | Add | |
|---|---|---|---|
PERONI 0.0% LAGER330ml, 0.0%vol. |
£ 4.40 | | |
THATCHERS ZERO 0.3%500ml, 0.3%vol. |
£ 5.20 | | |
CORONA EXTRA330ml, 4.5%vol. |
£ 5.15 | | |
PERONI NASTRO AZZURRO330ml, 5.0%vol. |
£ 5.50 | | |
REKORDERLIG WILD BERRIES500ml, 3.4%vol. |
£ 5.90 | | |
REKORDERLIG STRAWBERRY LIME500ml, 3.4%vol. |
£ 5.90 | |
WINE
| Item | Price | Add | |
|---|---|---|---|
GIOTTI PINOT GRIGIOAn Italian classic, a medium-bodied Pinot Grigio with notes of white peach, citrus & lemon. 10.5% ABV |
£ 25.95 | | |
PASIÓN BRAVA AIRENFresh & approachable with notes of citrus, green apple & a clean, crisp finish. 10.5% ABV |
£ 23.95 | | |
ERRAZURIZ MERLOTGenerous & richly fruity with delicate savoury notes of coffee & chocolate. Chile, 13%vol. |
£ 28.95 | | |
SILVERLAND MALBECBalance of forest fruits, plum and chocolate. Argentina, 13%vol. |
£ 21.50 | | |
FREIXENET PROSECCOBeautiful Prosecco presented in a striking cut-glass bottle, Freixenet combines freshness and fruitiness with stunning beauty. Italy, 11%vol. |
£ 30.50 | |
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Home Delivery Address
Restaurant Details
The Curlew - Bournemouth
287 Christchurch Road, Ferndown, Dorset, BH22 8SQ
01202 594811
Explore the full menu from The Curlew - Bournemouth in Ferndown. Order Fish & Chips takeaway online for fast delivery or collection. Wide selection of delicious dishes.