Tandoori Nights

Perched in the coastal town of Ilfracombe, Tandoori Nights brings a welcome twist to the traditional takeaway scene by blending classic tandoori cooking with the freshest local seafood. It’s a place where the grill meets the ocean, offering something genuinely different for those evenings when only robust, smoky flavours will do. The kitchen clearly understands that quality ingredients speak for themselves, and the menu reflects a confident, unfussy approach to cooking.

Think succulent grilled fish alongside perfectly charred tandoori chicken, where the marinades are aromatic without overwhelming the natural taste of the catch. The seafood here isn’t an afterthought—it’s a star player, cooked with the same fiery expertise as the traditional meat dishes. Whether you’re after a whole grilled sea bass or a plate of spicy prawns, the balance of heat and freshness is spot on. Order directly through their Foodhub page for a meal that captures the best of Ilfracombe’s coastline and the tandoor’s intense heat.