Raj

In Cumbria, Raj brings together the best of Indian cooking and fresh seafood in a way that feels both comforting and surprising. This isn’t your standard curry house—the kitchen here treats fish and shellfish with the same respect as their spice blends, offering a menu that stands out along the coast.

The seafood thali is a proper feast, pairing delicate fish curries with fluffy rice and warm naan. For a classic hit, the lamb bhuna delivers deep, slow-cooked flavour, while the jumbo king prawn dishes show off the freshness of the catch. Everything arrives well-packaged and piping hot, perfect for a relaxed evening in. Order directly through their Foodhub page for a meal that brings the sea and spice to your table.