Hungry Jazz Takeaway Menu

Six curries are listed as pizza toppings in their own right — korma, madras, jalfrezi, vindaloo, tikka masala and garlic chilli — each built on ten, twelve or fourteen inch bases under an Indian Pizzas heading kept separate from the eighty-odd standard pizzas. The curry board behind it is a proper one, running balti, kadai, pathia, phaal, makhani, chana nawabi and pasanda. What makes the menu unusual is how many trades sit inside it: a fish bar with chilli fish and southern fried fish suppers, hot dogs including a Dogzilla, dirty fries in beef, chicken, tikka and doner versions, southern fried boxes from junior to family size, and dessert pizzas topped with Biscoff or Nutella. Kebabs are offered three ways — on naan, as a hoggie, or with chips — and cheesy chips come with bacon, ham, pepperoni, gravy, curry or taco sauce.

Distance: Sign in to see distance  |  Today's hours: 16:00-23:55  |  Min. order: £