Ala Spicery Takeaway Menu

Heat, not protein, is how this menu is sorted. Past the traditional curries come four graded bands, mild, medium, medium-to-hot and hot, and each is a full grid rather than a handful of dishes. The mild end covers Maddow, Butter, Amm and Paneer Makhani; medium brings Chandan, Kazana, Derai, Goan and Palak Paneer; medium-to-hot adds Monju Malai, Nawaab, Kalia, Jaipuri and a Signature Karahi; the hot band is Naga, Chilli and Bangalore Phall. What makes the arrangement work is the protein column attached to every one of them, which carries a standing mixed chicken, lamb and prawn option beside the usual tikka and king prawn. Rice runs to twenty kinds, signature, cheese, chilli and sweet pilau among them, and any curry can be folded into a nan bread wrap.

Distance: Sign in to see distance  |  Today's hours: -  |  Min. order: £  |  Delivery: up to 3 miles