Newcastle Takeaways

96 Main Street Ballaghbeg, Newcastle, County Down, BT33 0AE

Bringing something a little different to Newcastle's food scene, Bao & Bento is a small Asian takeaway in the centre of town turning out fresh, modern street food from a kitchen that draws on more than twenty years of cooking experience. The idea is simple and appealing: fillings packed into pillowy steamed baos or piled into colourful bento boxes, made to order with bright, punchy flavours. It's a welcome change of pace from the seaside town's many chippies, and word has spread quickly among locals.

Crowd-pleasers include the Salt & Chilli Chicken and the Honey Chilli Chicken, along with a Sriracha Noodle Bento Box and crisp spring rolls that regulars rave about. Everything leans fresh, generous and full of flavour, with vegetable-led choices for those who want them. Rated 4.7 out of 5 from dozens of Restaurant Guru reviews, it has become a firm favourite for anyone after something quick, tasty and a little out of the ordinary.

45 Main Street , Newcastle, County Down, BT33 0AD

Tucked into the heart of Newcastle, where the Mourne Mountains tumble down to the sea, Doc's is a long-standing favourite for traditional fish and chips with a proper seaside-town feel. This is a roomy licensed spot that works equally well for a sit-down meal or a paper-wrapped supper to carry along the promenade, and the welcome from the family-run team is as warm as the fryers. Generous portions and a genuinely broad menu keep both locals and Mournes-bound walkers coming back.

The kitchen still cooks its chips in beef dripping the old-fashioned way, and the freshly Battered Cod arrives golden and crisp alongside lightly battered Fresh Scampi. Beyond the classics you'll find chunky burgers, cooked breakfasts and hearty steak dinners, plus the occasional curry night for something different. Rated 4.5 out of 5 from more than 350 Tripadvisor reviews, it has built a reliable reputation as one of the town's go-to chippies.

9 Central Promenade , Newcastle, County Down, BT33 0AA

Right on Newcastle's seafront, with the waters of Dundrum Bay on one side and the Mournes rising behind, John Mac's is a traditional chippy that has become something of an institution for promenade strollers and day-trippers. It's a takeaway built for the seaside: order a freshly fried supper, find a bench overlooking the water and watch the world go by. The team prides itself on cooking to order, so there's often a friendly queue at the busiest moments.

The star of the show is, unsurprisingly, the Battered Haddock, served with hand-cut chips that have earned the shop a loyal following and a 2025/26 Good Food Award Blue Ribbon for fish and chips. It holds a 5 (Very Good) Food Hygiene Rating and is rated 4.6 out of 5 from more than 370 reviews, so you can tuck in with confidence. Sausage suppers, fish cakes and other seaside staples round out a tidy, satisfying menu.

1 Railway Street Murlough Upper, Newcastle, County Down, BT33 0AL

Out towards the Murlough side of Newcastle, close to the dunes and the nature reserve, McCann's is a family-run chip shop that has quietly built a name on doing the simple things very well. It's an unfussy, proper takeaway where the focus is squarely on fresh fish, homemade chips and a friendly hello over the counter. Walkers coming off the beach and the coastal path make it a handy stop for a hot supper on the way home.

Everything is built around the Freshly Battered Fish, fried to order in a light, crisp coating, and the Homemade Chips that come hand-cut on the premises. The shop has picked up award recognition for its traditional frying and keeps things refreshingly straightforward, with sausages, fish cakes and the usual chippy favourites alongside. Rated 4.2 out of 5 on Google and holding a Good Food Hygiene Rating, it's a dependable choice for classic fish and chips in this corner of the town.

135 Main Street , Newcastle, County Down, BT33 0AE

Sitting in the centre of Newcastle, a short stroll from the seafront and the foot of the Mournes, Sea Palace is a long-established Chinese restaurant and takeaway serving the town and the surrounding villages. It offers both a relaxed sit-down room and a busy collection service, and it operates a handy bring-your-own policy for anyone who fancies a drink with their meal. The menu runs to the broad, familiar sweep of Cantonese-style cooking that suits a casual night in or a quiet evening out.

Among the dishes that regulars return for are the Smoked Chicken and the sizzling Chicken Teriyaki, served alongside the usual curries, chow meins and fried rice. Portions and value draw mixed opinions, and the restaurant currently sits at 3.2 out of 5 on Tripadvisor, so it pays to know what you like before ordering. For straightforward, no-frills Chinese food close to the promenade, though, it remains a steady local standby.