Starters

Poultry, Beef and Lamb Dishes

Seafood

Starters

Item		Price	Add
Assorted Tikka and Kebab Mixture of chicken, lamb and sheek kebab		£ 6.95
Tandoori Chicken Chicken on the bone marinated in tandoori spices and cooked in the Tandoori clay oven		£ 5.95
Onion Bhaji Shredded onions mixed with fresh ground spices bound with gram flour and deep fried		£ 5.50
Chingri Safrani King prawns cooked with mint and yoghurt with sweet chilli, served on butter puree bread		£ 8.25
Tandoori Green Chilli Chicken Chicken breast barbequed in the clay oven, marinated in mint, coriander, garlic, ginger and green chillies served with spring onions at a medium strength		£ 7.25
Seekh Kebab Minced lamb mixed with onion and our special herbs and spices		£ 5.85
Punjabi Samosa (v) A Punjabi style starter made from a blend of spices and vegetables filled into a crispy pastry		£ 4.95

Poultry, Beef and Lamb Dishes

Item		Price	Add
Rezalla Chicken Tandoori chicken diced off the bone cooked with onions, green chilli and peppers in a massala sauce (slightly hot)		£ 12.50
Saffron Chicken Biriyani Diced chicken tikka cooked in pure ghee with mushrooms, pineapples and saffron threads, brown chickpeas and baked with basmati rice and served with our mixed dhal curry and mixed raita		£ 12.50
Gosht Roganjosh Traditional slow cooked hot lamb shoulder curry in a unique blend of asafoetida, fennel, saffron and peppercorn (please note this meal is cooked and flavoured as Indian country style cooking)		£ 13.50
Moghul-style Lamb Biryani Lamb shoulder off the bone cooked in pure ghee with ginger and brown chickpeas, mint leaves and garam massala baked with yakhni pilau rice. Served with spiced lentil sauce		£ 13.50
Beef Jalfrezi Stir fries with onions, tomato and green peppers in a homemade chilli sauce		£ 13.95

Seafood

Item		Price	Add
Seabass Taba Barbecued fillet of seabass, served with stir fried onion, tomato, green pepper and a hot, fresh chilli sauce created especially by our chefs (hot, may contain fish bones)		£ 15.50
Salmon Tikka Roshuni Salmon marinated and cooked with onion, garlic, green chilli, and tomato (this dish is a true example of Indian fish curry, may contain fish bones)		£ 15.50
Prawn Pilau Biriyani Whole king prawns cooked in pure ghee with spinach and fresh chilli, baked in basmati rice, served with our mixed dhal curry and mixed raita (slightly hot)		£ 17.95
House Special Curry King prawns and aubergine cooked with mint, yoghurt and cherry tomatoes in a thick sauce (sweet and slightly hot)		£ 17.95
Mixed Seafood Bhuna Prawn, squid and mussels in spices with green chillies and fresh tomato, medium hot		£ 12.50

Chefs Recommended

Item		Price
Podina Chicken Made with minced chicken breast, fresh mint, garlic, ginger, olive oil and onions in a medium hot bhuna style sauce with coriander		£ 13.50
Hash Jalfrezi Succulant strips of duck breast, stir fried with onions, tomato and green peppers in a homemade chilli sauce		£ 13.95
Chef's Recommed Mozadar Diced chicken marinated overnight and barbecued then cooked with fresh ginger, onion, green chillies in a spicy hot sauce		£ 13.95
Murgh Makani Chicken breast cooked with light spices, almond, coconut and mango, topped with a mild coconut, almond cream. Mild Contains: Nuts		£ 13.95
Hari Mirchi Tender pieces of lamb cooked with spinach, fresh chillies and coriander (one of India's most popular dishes)		£ 13.95
Jalapeno Chilli Bhuna Cooked with jalapeno and fresh green chill with chef's special spices - fairly hot	Chicken	£ 12.95
Cooked with jalapeno and fresh green chill with chef's special spices - fairly hot	King Prawn	£ 17.95
Cooked with jalapeno and fresh green chill with chef's special spices - fairly hot	Lamb	£ 12.95
Chicken Bakara Chicken tikja grilled over charcoal, cooked with onions, peppers, whole coriander in a special thick sauce		£ 13.95

Traditional Dishes

Item		Price
Chicken or Lamb Tikka Massala Barbecued chicken or lamb cooked in a thick rich mild sauce with cream and almonds	Chicken	£ 12.50
Barbecued chicken or lamb cooked in a thick rich mild sauce with cream and almonds	Lamb	£ 12.50
Tandoori King Prawn Massala As above with king prawns		£ 17.95
Jalfrezi Stir fried with onions, tomato and green peppers in a homemade chilli sauce	Chicken	£ 12.50
Stir fried with onions, tomato and green peppers in a homemade chilli sauce	King Prawn	£ 17.95
Stir fried with onions, tomato and green peppers in a homemade chilli sauce	Lamb	£ 12.50
Madras or Vindaloo Cooked in a fairly hot and spicy sauce (Vindaloo is very hot)	Chicken	£ 12.50
Cooked in a fairly hot and spicy sauce (Vindaloo is very hot)	King Prawn	£ 17.95
Cooked in a fairly hot and spicy sauce (Vindaloo is very hot)	Lamb	£ 12.50
Korma A delicate spiced mild dish cooked in coconut cream and almonds	Chicken	£ 12.50
A delicate spiced mild dish cooked in coconut cream and almonds	King Prawn	£ 17.95
A delicate spiced mild dish cooked in coconut cream and almonds	Lamb	£ 12.50
Garlic Balti Combining Tibetan influence with Kashmir style spices (Medium hot but strong spices)	Chicken	£ 12.50
Combining Tibetan influence with Kashmir style spices (Medium hot but strong spices)	King Prawn	£ 17.95
Combining Tibetan influence with Kashmir style spices (Medium hot but strong spices)	Lamb	£ 12.50
Pathia A hot, sweet and sour dish prepared with onions and tomatoes with ground herbs	Chicken	£ 12.50
A hot, sweet and sour dish prepared with onions and tomatoes with ground herbs	King Prawn	£ 17.95
A hot, sweet and sour dish prepared with onions and tomatoes with ground herbs	Lamb	£ 12.50

Tandoori Dishes

Item		Price	Add
Shaslic Diced chicken barbecued with succulent tomatoes and green peppers		£ 12.95
Tandoori King Prawns Succulent king prawns delicately seasoned with herbs and spices then barbecued in the tandoori oven		£ 17.95
Tandoori Mixed Grill Mixed tandoori combination served with naan bread		£ 17.50
Tandoori Green Chilli Chicken Chicken breast barbequed in the clay oven, marinated in mint, coriander, garlic, ginger and green chillies served with spring onions at a medium strength		£ 13.95
Pannir Shaslic Pannir (Indian Cheese), barbecued with succulent tomatoes and green peppers		£ 13.50

Vegetarian

Item		Price	Add
Sobzi Porial Balti Stir fried vegetables, cooked with pineapples in a medium balti style sauce		£ 10.95
Sobzi Biriyani Cooked in pure ghee, mushrooms, brown chickpeas and okra baked with basmati rice served with our mixed dhal curry and mixed raita		£ 10.95
Sobzi Malaya with Paneer Vegetables cooked in a mild sauce with pistachios, dries fruits and paneer (Indian Cheese)		£ 10.95
Sobzi Korma Vegetables cooked in a delicate spice with a coconut cream and almond sauce		£ 10.95
Paneer Bhuna Indian cottage cheese, cooked with spices, green chillies and fresh tomato, garnished with grated cheese, medium hot		£ 13.95

Rice

Item		Price	Add
Pilau Rice Flavoured basmati rice		£ 3.60
Boiled Rice		£ 3.50
Coconut Rice		£ 3.95
Mushroom Rice		£ 3.95
Yakhni Pilau Basmati rice cooked in homemade stock and peppercorns		£ 3.95

Breads

Item		Price	Add
Naan Bread Crisp and fluffy bread made from leavened flour. Baked in tandoori		£ 2.95
Peshwari Naan Bread with coconuts and almonds		£ 3.50
Garlic Naan Bread		£ 3.50
Garlic and Cheese Naan Bread		£ 3.50
Keema Naan Filled with spiced mincemeat and cooked in a tandoori clay oven		£ 3.95

Condiments

Item		Price
Poppadoms Plain or spicy	Plain	£ 0.95
Plain or spicy	Spicy	£ 0.95
Chutney's Onion salad, mango, mint	Onion Salad	£ 0.80
Onion salad, mango, mint	Mango	£ 0.80
Onion salad, mango, mint	Mint	£ 0.80
Mint sauce		£ 0.80

Side Dishes

Item		Price	Add
Sag Aloo Spinach and potatoes		£ 4.25
Bombay Aloo Potatoes cooked with spice and herbs		£ 4.25
Sag Paneer Spinach and cheese in light creamy sauce		£ 4.50
Tarka Dall Lentils tempered with garlic		£ 4.25
Brangol Bhaji Aubergine		£ 4.25

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Home Delivery Address

Restaurant Details

Chennai Indian Fusion

Buller Street, Looe, Cornwall, PL13 1AR

Explore the full menu from Chennai Indian Fusion in Looe. Order Indian takeaway online for fast delivery or collection. Wide selection of delicious dishes.

Chennai Indian Fusion Takeaway Menu

Starters

Assorted Tikka and Kebab

Tandoori Chicken

Onion Bhaji

Chingri Safrani

Tandoori Green Chilli Chicken

Seekh Kebab

Punjabi Samosa (v)

Poultry, Beef and Lamb Dishes

Rezalla Chicken

Saffron Chicken Biriyani

Gosht Roganjosh

Moghul-style Lamb Biryani

Beef Jalfrezi

Seafood

Seabass Taba

Salmon Tikka Roshuni

Prawn Pilau Biriyani

House Special Curry

Mixed Seafood Bhuna

Chefs Recommended

Podina Chicken

Hash Jalfrezi

Chef's Recommed Mozadar

Murgh Makani

Hari Mirchi

Jalapeno Chilli Bhuna

Chicken Bakara

Traditional Dishes

Chicken or Lamb Tikka Massala

Tandoori King Prawn Massala

Jalfrezi

Madras or Vindaloo

Korma

Garlic Balti

Pathia

Tandoori Dishes

Shaslic

Tandoori King Prawns

Tandoori Mixed Grill

Tandoori Green Chilli Chicken

Pannir Shaslic

Vegetarian

Sobzi Porial Balti

Sobzi Biriyani

Sobzi Malaya with Paneer

Sobzi Korma

Paneer Bhuna

Rice

Pilau Rice

Boiled Rice

Coconut Rice

Mushroom Rice

Yakhni Pilau

Breads

Naan Bread

Peshwari Naan Bread

Garlic Naan Bread

Garlic and Cheese Naan Bread

Keema Naan

Condiments

Poppadoms

Chutney's

Mint sauce

Side Dishes

Sag Aloo

Bombay Aloo

Sag Paneer

Tarka Dall

Brangol Bhaji

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Restaurant Details

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