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K2H Creative Indian Kitchen Takeaway Menu

Distance: Sign in to see distance  |  Today's hours: 17:30-20:15  |  Min. order: £

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Starters
Chef’s Gourmand Main Dishes
Classic Main Curries
Sides As Mains
Rice & Breads

Starters

Item Price Add
Onion Bhaji
Seasoned crispy fried onion in gram flour batter
£ 6.15Add Onion Bhaji to cart
Ajwain Fish Pakoda
Mild. Gram flour batter fried fish with ginger, caraway seeds, lemon juice. Drizzled with chaat masala. (GF/ DF)
£ 8.25Add Ajwain Fish Pakoda to cart
Punjabi Samosa
Mild. Vegetarian. The original samosa, stuffed with cumin, ginger and green chilli tempered green peas and potatoes. (can be Vegan)
£ 7.50Add Punjabi Samosa to cart
Khajoor Bhari Aloo Tikki
Mild. Vegetarian. Fried potato patties stuffed with a heady combination of spiced dates, ginger and cashew nuts, topped with mint and tamarind chutney (can be DF/ Vegan)
£ 7.50Add Khajoor Bhari Aloo Tikki to cart
Delhi Wali Chaat
Mild. Vegetarian. Crispy pastry spiced vegetable mix, red onions, drizzled with chutneys, sweet yogurt, tamarind chutney, sev flakes
£ 7.50Add Delhi Wali Chaat to cart
Mixed Vegetable Bhajia
£ 6.50Add Mixed Vegetable Bhajia to cart
Mixed Veg Platter
£ 10.90Add Mixed Veg Platter to cart
Murgh Malai Tikka
Mild. Chicken marinated in Philadelphia cream cheese, hung Greek yogurt flavoured with cardamom and tender coriander stems. (GF)
£ 8.80Add Murgh Malai Tikka to cart
Murg Hariyali Tikka
Medium. Boneless chicken breast marinated overnight with fresh mint, coriander, ginger, garlic, lemon juice past with a touch of home ground garam masala. (GF)
£ 8.80Add Murg Hariyali Tikka to cart
Gilafi Seekh Kebab
Mild. Minced lamb kebab with the singing flavours of Figs, onion and coriander, creating an extraordinary play of tastes. (GF/DF)
£ 8.80Add Gilafi Seekh Kebab to cart
Barrah Champ
Medium - Hot. Select cuts of lamb best end, marination of crushed garlic, cloves, coriander, degi chilli and yoghurt, cooked in clay oven. (GF)
£ 13.45Add Barrah Champ to cart
Subz Paneer Tikka
Mild. Vegetarian. Cubes of Indian cottage cheese marinade in a zingy masala past, skewered with peppers, green apple chargrilled finished with chaat masala. (GF)
£ 9.85Add Subz Paneer Tikka to cart
Tandoori Jalpari
Mild. Tiger King Prawn marinated overnight with home ground tandoori masala, mustard paste served with kachumbari salad and coconut chutney. (GF)
£ 13.45Add Tandoori Jalpari to cart
Mixed Meat Platter
£ 14.00Add Mixed Meat Platter to cart

Chef’s Gourmand Main Dishes

Item Price Add
Lamb Dum Biryani
Medium. The pluperfect rice delicacy – diced boneless leg of lamb slow ‘dum-cooked’ with aromatic spices, saffron and finest basmati rice, best served with raita.
£ 17.15Add Lamb Dum Biryani to cart
Chicken Biryani
Medium. The pluperfect rice delicacy – boneless thigh chicken slow ‘dum-cooked’ with aromatic spices, curry leaf, saffron and finest<br/>basmati rice, best served with raita.
£ 16.55Add Chicken Biryani to cart
Subz Biryani
Medium. The finest basmati rice slow ‘dum-cooked’ aromatic spices, saffron, garden green vegetables, best served with raita.
£ 14.50Add Subz Biryani to cart

Classic Main Curries

Item Price Add
K2h Special Fish Curry
Tilapia fish cooked with tomato, onion, ginger-garlic, flavoured with mustard seeds, curry leaf, coconut milk and special South Indian spice blend. (GF)
£ 14.50Add K2h Special Fish Curry to cart
Jhinga Hara Pyaz
Sauteed king prawns tossed with spring onions, spicy tomato sauce and home ground spices.
£ 19.70Add Jhinga Hara Pyaz to cart
Jhinga Kali Mirch
Spicy stir fried prawns, cooked in onion and tomato based sauce, finished with crushed black pepper.
£ 19.70Add Jhinga Kali Mirch to cart
King Prawn Chettinad
£ 19.70Add King Prawn Chettinad to cart
Malabar Prawn Curry
£ 19.70Add Malabar Prawn Curry to cart
Kerla Fish Masala
£ 16.55Add Kerla Fish Masala to cart
Punjabi Butter Chicken
Mild. Chargrilled chicken breast in creamy tomato gravy with ginger, ‘garam masala’ and a touch of honey, finished brown garlic. (GF)
£ 15.30Add Punjabi Butter Chicken to cart
Murg Tikka Masala
Chargrilled chicken breast, cooked with ginger, garlic, onions and spicy tomato masala, finished with fresh coriander leaves. GF.
£ 15.30Add Murg Tikka Masala to cart
Pahadi Murgh Methi
Medium. Home style chicken thighs curry cooked with fresh fenugreek, ground ginger and a generous helping of coriander. (GF/ can be DF)
£ 15.30Add Pahadi Murgh Methi to cart
Chicken Chettinad
Medium - Hot. Thighs chicken cooked in onion-tomato flavoured with curry leaves, ginger-garlic, black peppers, and special Chettinad<br/>spice. (GF/DF)
£ 15.30Add Chicken Chettinad to cart
Murgh Shahi Korma
Mild. Boneless chicken breast robed in a mild cashew nut and onion gravy, fragrant with saffron and cardamom finished with cream. (GF)
£ 15.30Add Murgh Shahi Korma to cart
Kadhai Chicken
GF/DF
£ 15.30Add Kadhai Chicken to cart
Chicken Bhuna
GF/DF
£ 15.30Add Chicken Bhuna to cart
Chicken Jhalfrazi
GF/DF
£ 15.30Add Chicken Jhalfrazi to cart
Murg Tikka Lababdar
£ 15.30Add Murg Tikka Lababdar to cart
Bihari Dabha Chicken Curry
£ 15.30Add Bihari Dabha Chicken Curry to cart
Lamb Beliram
The heavenly North Indian lamb dish is cooked using ginger, garlic, onion and melange of whole or ground spices.
£ 16.35Add Lamb Beliram to cart
Lamb Korma Rampuri
Slow cooked lamb shoulder, fragrant with small cardamom and finished with cream.
£ 16.35Add Lamb Korma Rampuri to cart
Hari Mirch Ka Gosht
Diced lamb cooked with onion and tomatoes, marinated with home ground spices, finished with fresh green chilli.
£ 16.55Add Hari Mirch Ka Gosht to cart
Lamb Rogan Josh
Medium - Hot. An all time favourite – aromatic curry of diced leg of lamb with home ground spices, ginger powder and fennel, cooked in Kashmiri style. (GF/ DF)
£ 16.35Add Lamb Rogan Josh to cart
Saag Gosht
Chunks of lamb simmered with browned onion and tossed with spinach and garlic. (GF/ can be DF)
£ 16.35Add Saag Gosht to cart
Kadhai Gosht
Medium. Tender lamb cubes stir fried in kadhai gravy with garlic, peppers, freshly ground coriander seeds and pounded red chillies. (GF/DF)
£ 16.35Add Kadhai Gosht to cart
Lamb Bhuna
GF/DF
£ 16.35Add Lamb Bhuna to cart
Methi Gosht
£ 16.35Add Methi Gosht to cart
Palak Paneer
£ 11.35Add Palak Paneer to cart
Paneer Khurchan
Medium. Julienne of Indian cheese, bell peppers, mustard seeds topped with rich tomato gravy, finished with a touch of cream. (GF)
£ 11.35Add Paneer Khurchan to cart
Khumb Hara Pyaz
Medium. Button mushrooms stir-fried with garden green peas in a spicy kadhai masala. GF/DF(can be Vegan)
£ 10.30Add Khumb Hara Pyaz to cart
Makai Palak Sabzi
Mild. Spinach and Sweet corn cooked to perfection with a hint of garam masala, ginger-garlic, tomato and a hint of cream. GF (can be Vegan)
£ 10.30Add Makai Palak Sabzi to cart
Paneer Jhalfrezi
GF
£ 11.35Add Paneer Jhalfrezi to cart
Saag Paneer
GF
£ 11.35Add Saag Paneer to cart
Saag Aloo
GF/DF/ Vagan
£ 8.80Add Saag Aloo to cart
Paneer Butter Masala
Vegetarian
£ 11.35Add Paneer Butter Masala to cart
Methi Paneer
Fresh fenugreek leaves, tempered with garlic and cooked along with cottage cheese.
£ 11.35Add Methi Paneer to cart
Kalonji Baigan
Baby aubergine tempered with black caraway seed, cooked with chopped onions and tomatoes, bird eye green chilli, ginger and garlic.
£ 11.35Add Kalonji Baigan to cart
Aloo Baigan
Baby new potatoes cooked with aubergine, onion and tomatoes gravy, indian herbs and spices finished with fresh corriander leaves
£ 11.35Add Aloo Baigan to cart
Malai Kofta
£ 11.35Add Malai Kofta to cart
Bhindi Do Pyaza
£ 11.35Add Bhindi Do Pyaza to cart
Soya Keema Matar Masala
£ 11.35Add Soya Keema Matar Masala to cart
Chatpate Baigan
£ 11.35Add Chatpate Baigan to cart

Sides As Mains

Item Price Add
Ghobi Matar Masala Side
£ 7.20Add Ghobi Matar Masala Side to cart
Ghobi Matar Masala Main
£ 9.30Add Ghobi Matar Masala Main to cart
Chana Rasila Side
£ 7.20Add Chana Rasila Side to cart
Chana Rasila Main
£ 8.80Add Chana Rasila Main to cart
Jeera Aloo Side
£ 7.20Add Jeera Aloo Side to cart
Jeera Aloo Main
£ 9.30Add Jeera Aloo Main to cart
Dal Makhani Side
£ 7.20Add Dal Makhani Side to cart
Dal Makhani Main
£ 8.80Add Dal Makhani Main to cart
Dal Tarka Side
£ 7.20Add Dal Tarka Side to cart
Dal Tarka Main
£ 8.80Add Dal Tarka Main to cart
Chips
£ 3.60Add Chips to cart
Mixed Vegetable Raita
Yoghurt with vegetables and seasoning.
£ 4.10Add Mixed Vegetable Raita to cart
Sada Dahi
Plain yoghurt
£ 2.30Add Sada Dahi to cart
Pappadam
Served with chutneys. GF/DF/Vegan
£ 4.10Add Pappadam to cart

Rice & Breads

Item Price Add
Steamed Basmati Rice
Boiled basmati rice
£ 3.35Add Steamed Basmati Rice to cart
Mushroom Pulao
Pulao rice cooked with cumin and spiced mushrooms
£ 4.40Add Mushroom Pulao to cart
Bread Basket
A selection of naan, roti and paratha
£ 9.30Add Bread Basket to cart
Naan
£ 3.05Add Naan to cart
Tandoori Roti
Whole wheat DF/Vegan
£ 3.05Add Tandoori Roti to cart
Garlic Coriander Naan
£ 3.90Add Garlic Coriander Naan to cart
Cheesy Garlic Naan
£ 4.10Add Cheesy Garlic Naan to cart
Chilli Naan
£ 3.60Add Chilli Naan to cart
Peshawari Naan
Dates, almonds, coconut and raisins sesame seeds
£ 4.10Add Peshawari Naan to cart
Lachcha Paratha
Layered refined flour bread plain. DF/Vegan
£ 3.90Add Lachcha Paratha to cart
Pudina Paratha
Layered refined flour bread with mint. DF/Vegan
£ 3.90Add Pudina Paratha to cart
Lamb Keema Naan
Layered refined flour bread plain
£ 4.10Add Lamb Keema Naan to cart
Pulao Rice
Braised rice with browned onions and whole spices.
£ 3.90Add Pulao Rice to cart
Cheese Naan
£ 4.10Add Cheese Naan to cart

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Restaurant Details

K2H Creative Indian Kitchen

3-4 Georges Walk, high st, Sandbach, Cheshire, CW11 1AR

01270 761662

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