Delivery Charges

Starters

Main Menu

Delivery Charges

Item		Price
Delivery Charges	Borth	£ 5.00
	Bow St	£ 2.00
	Capel Bangor	£ 2.50
	Capel Dewi	£ 2.50
	Clarch	£ 2.00
	Comins Court	£ 2.00
	Llanddeiniol	£ 5.50
	Llandre	£ 2.50
	Llangrwyfon	£ 5.50
	Llanilar	£ 5.00
	Llanon	£ 5.50
	Penrhyn Coch	£ 2.00
	Tal Y Bont	£ 5.00
Tandoori king prawn	Trascoed	£ 5.50

Starters

Item		Price
Chingri Tandoori Prawn Tandoori king prawn		£ 4.95
Samosa	Meat	£ 2.50
Fresh field mushroom, cooked in butter and garlic	Veg	£ 2.50
Rosun Mushroom Fresh field mushroom cooked in butter and garlic		£ 2.50
Murgh Rosun Spring chicken delicately spiced infused in garlic chargrilled		£ 2.75
Murgh Tukhra Chicken fillets marinated in yoghurt and spices chargrilled		£ 2.75
Tandoor Combo Lamb chop murgh tukhra shahi kebab with special salad		£ 5.95
Seekh Kebab Minced lamb with herbs and spices barbecued on skewers in tandoor		£ 2.50
Lamb Chops Tender pieces of lamb chops marinated with ginger herbs and spices		£ 4.25
Shahi Chingri Shashlik Marinated tiger king prawn chargrilled with shallots green peppers and tomatoes with special salad		£ 4.95
Parsee Chingri Tiger king prawns sweet and sour served with a puffy thin bread (bhatora)		£ 4.95
Murgh Shashlik Chicken fillets marinated in yoghurt herbs and spices onions tomatoes		£ 4.50
Chingri Cocktail Shrimps with house salad cream		£ 3.50
Onion Bhaji		£ 2.50

Main Menu

Item		Price
Salmon Dill Tikka Salmon fillet cooked Kashmir masala ginger garlic vinegar garam masala marinade in yoghurt with herbs and spices a very enjoyable dish for fish lovers		£ 9.95
Machli Goa Marinated fresh water sword fish Bengali dish sauteed with spring onions fresh tomatoes and green pepper served medium hot spicy		£ 9.95
Machli Kerala Marinated fresh water Bengali fish chargrilled cooked in ground almond coconut and fresh cream sauce This is a common favourite among Anglo Indians of Bombay Bangalore and Kerala in fact all along the west coast of India The recipes of all these communities are similar only in Kerala are local spices like cardamom and peppercorns used truly a Raj dish		£ 9.95
Machli Bhatee Swordfish in medium spicy sauce with a touch of fresh lime juice and a generous helping of mustard This famous recipe is usually used with bony hilsa which is a deep fresh water fish only available in Bangladesh		£ 9.95
Murgh Korma Royale Chicken fillets in ground almond cashew nuts coconut fresh cream This is the dish celebre of Indian cuisine with slight regional variation in the recipe It has been said this dish was a favourite amongst the Mogul Emperors		£ 6.50
Murgh Tukhra Makhani Chicken fillets marinated in yoghurt and delicate spices barbecued on skewers served in the famous mild butter sauce This makhani sauce was created during the 1950s in Delhi and over the years has become one of the most popular dishes in Delhi		£ 6.50
Murgh Tukhra Masala Chicken fillets marinated in yoghurt delicate herbs and spices and cooked in yoghurt ground almond coconut pistachio and cashew nuts According to popular opinion this is the most popular dish in Britain		£ 6.50
Murgh Rosun Sagwala Spring chicken inner fillets infused in garlic and field spinach A perfect example of simple cooking using very little spices the original recipe was cooked in Kashmir		£ 6.50
Murgh Mirch Bhuna Spring chicken sauteed with onions green peppers and green chillies Hot and spicy very popular along the West Coast of India		£ 6.50
Murgh Dhanu Sabzi Chicken fillets hot sweet and sour This dish dates back to the 8th century when the Parsees fled from Persia and settled on the coast of Gujarat bringing the original recipe with them which was much hotter and spicier over the years the locals changed the recipe slightly with the addition of mushroom tamarind and cumin seeds		£ 6.50
Raj Hash Pasanda Duck breast cooked slowly in milk ground almond coconut pistachio and cashew nuts Very mild and aromatic blend of Mogul and Nawabi cuisine the Mogul Emperor Shahjehan builder of the Taj Mahal used to have banquets on Sharad Poormima the September full moon at the Agra Fort		£ 9.95
Rogan Josh	Gosht	£ 6.50
Tiger king prawns with shallots, green peppers, tomatoes This dish has an influence of Bengal, which has a tradition of fine cooking the province was ruled by the Nawab of Murshidabad and Mogul governors until the British took over	Murgh	£ 6.50
Chingri Mogul Tiger king prawns with shallots green peppers tomatoes This dish has an influence of Bengal which has a tradition of fine cooking the province was ruled by the Nawab of Murshidabad and Mogul governors until the British took over		£ 10.95
Handi Special	Chicken	£ 6.95
Onion, ginger and garlic, fresh coriander, curry leaves, fresh herbs and spices a medium hot dish	Meat	£ 6.95
Tawa	Chicken	£ 6.95
Medium with tomatoes, pepper, herbs and spices in a special sauce	Meat	£ 6.95
Bangladesh Special Dish Medium with tomatoes pepper herbs and spices in a special sauce		£ 6.95
Chicken Green Masala Tandoor cooked chicken with freshly ground chilli fresh coriander onions green peppers spinach and lime pickle		£ 6.95
Karahi	Gosht	£ 6.95
Chicken tikka cooked with onions, green pepper in mild creamy sauce and moderately spiced	Murgh	£ 6.95
Chicken Tikka Chaat Chicken tikka cooked with onions green pepper in mild creamy sauce and moderately spiced		£ 6.95
Jalfrezi Cooked in fresh spices green chilli tomato and green pepper		£ 6.95

Tandoori

Item		Price
Tiger King Prawns Marinated in yoghurt herbs and spices chargrilled and served with special salad		£ 10.95
Murgh Tukhra Chicken fillets marinated in yoghurt herbs and spices chargrilled and served with special salad		£ 7.10
Shashlik	Gosht	£ 8.95
Tender pieces of lamb chops, marinated in yoghurt, herbs and spices, chargrilled with onions, green peppers, tomatoes with salad	Murgh	£ 8.95
Lamb Chops Shashlik Tender pieces of lamb chops marinated in yoghurt herbs and spices chargrilled with onions green peppers tomatoes with salad		£ 10.95
Tandoori Murgh Half chicken marinated in special sauce then cooked in clay oven served with fresh salad		£ 7.10
Tandoori Ka Bahar King prawn lamb chops chicken and lamb tikka marinated in special sauce then cooked in clay oven served with fresh salad and bread		£ 10.50
Gosht Tukhra Lamb marinated in special sauce then cooked in clay oven served with fresh salad		£ 7.95
Shilam Special Tandoori Chicken and lamb seekh kebab aloo chop with special rice and special sauce served with fresh salad		£ 9.95
Machli Tandoori Trout marinated in yoghurt herbs and spices chargrilled		£ 10.95

Vegetarian Dishes

Item		Price	Add
Aloo Samba Lentil and potatoes cooked in lightly spiced thick sauce Lentil the national dish of India with its long tradition of vegetarians A simple recipe with amazing results from the North		£ 5.50
Kashmiri Sabzi Potatoes and cauliflower delicately cooked in herbs and spices Kashmir is famous for its colourful landscapes and likewise the famous red chillies truly a masterpiece with an addition of cauliflower		£ 5.50
Sabzi Kofta Seasonal vegetable balls delicately spiced served in medium spicy sauce The Mogoly chefs prepared this with shredded meatballs the Brahmins (one of the head of Hindu castes) made the sauce spicier and with vegetables		£ 5.50
Palak Paneer Spinach and homemade cured cheese with a touch of garlic and turmeric A perfect example of simple cooking using very little spices a favourite amongst vegetarian and non-vegetarian		£ 5.50

Biryani Dishes

Item		Price
Kacchi Akhni Chicken with cashew nut sultana green pepper garam masala omelette basmati rice with special vegetable sauce and green salad		£ 8.95
Akhni	Gosht	£ 8.95
Chicken tikki and lamb tikka with sultanas, cashew nut, omelette served with special vegetable curry and salad	Murgh	£ 8.95
Shilam Special Akhni Chicken tikki and lamb tikka with sultanas cashew nut omelette served with special vegetable curry and salad		£ 9.95
Sabzi Akhni Vegetables with basmati rice herbs and spices served with vegetable curry		£ 7.95

Curry Dishes

Item		Price
Curry	Chicken	£ 5.70
	King Prawn	£ 9.95
	Meat	£ 5.70
Cooked very mild in butter and cream	Prawn	£ 5.70
Korma	Chicken	£ 5.70
	King Prawn	£ 9.95
	Meat	£ 5.70
Fairly hot dish with chilli, lemon juice and tomato puree	Prawn	£ 5.70
Madras	Chicken	£ 5.70
	King Prawn	£ 9.95
	Meat	£ 5.70
Very hot dish with black pepper, lemon, ginger and chilli	Prawn	£ 5.70
Vindaloo	Chicken	£ 5.70
	King Prawn	£ 9.95
	Meat	£ 5.70
Thoroughly garnished with tomato, onion and pepper	Prawn	£ 5.70
Bhuna	Chicken	£ 5.70
	King Prawn	£ 9.95
	Meat	£ 5.70
Medium with onions, pepper, tomato and ginger	Prawn	£ 5.70
Balti	Chicken	£ 5.70
	King Prawn	£ 9.95
	Meat	£ 5.70
Sour hot dish with garlic, ginger, red chilli, onions, pepper and tomato puree	Prawn	£ 5.70
Pathia	Chicken	£ 5.70
	King Prawn	£ 9.95
	Meat	£ 5.70
Medium hot dish cooked with lentils and pineapple in thick cream sauce	Prawn	£ 5.70
Dhansak	Chicken	£ 5.70
	King Prawn	£ 9.95
	Meat	£ 5.70
A maximum quantity of diced onions seasoned with dozens of herbs and spices to produce a medium hot taste	Prawn	£ 5.70
Dupiaza	Chicken	£ 5.70
	King Prawn	£ 9.95
	Meat	£ 5.70
Pineapple and mild spices create a beautiful balanced flavour most comprehensive dish for one who likes mild curry	Prawn	£ 5.70
Malayan	Chicken	£ 5.70
	King Prawn	£ 9.95
	Meat	£ 5.70
Cooked with spinach, herbs and spices medium to hot curry	Prawn	£ 5.70
Sag Walla	Chicken	£ 5.70
	King Prawn	£ 9.95
	Meat	£ 5.70
Please ask before ordering as the dishes vary every evening. Please ask for medium to mild or medium to hot	Prawn	£ 5.70

English Dishes

Item		Price	Add
Sirloin Steak		£ 13.95
Roast Chicken and Chips		£ 6.50
Chicken Maryland		£ 7.50
Scampi		£ 6.95
Plain Omelette		£ 5.50
Chicken Omelette		£ 6.25
Mushroom Omelette		£ 5.95

Accompaniments

Item		Price	Add
Saag Bhaji		£ 3.10
Shabjee Bhaji		£ 3.10
Mushroom Bhaji		£ 3.10
Mumbai Aloo		£ 3.10
Chana Masala		£ 3.10
Palak Paneer		£ 3.10
Dal Taraka		£ 3.10
Pilau Rice		£ 2.50
Steamed Rice		£ 2.00
Mushroom Pilau Rice		£ 2.95
Vegetable Pilau Rice		£ 2.95
Special Rice		£ 2.95
Fried Rice		£ 2.50
Chapati		£ 1.00
Naan		£ 1.80
Keema Naan		£ 2.30
Peshawar Naan		£ 2.30
Garlic Naan		£ 2.30
Chilli Cheese Naan		£ 2.30
Garlic Cheese Naan		£ 2.30
Poppadoms with Condiment		£ 0.75
Madras Poppadoms		£ 0.75
Raita		£ 1.50
Paratha		£ 2.50
Stuffed Paratha		£ 2.95
Chips		£ 2.00

Set Meals

Item		Price	Add
Set Meal	For 2	£ 28.00
	For 4	£ 55.00

Drinks

Item		Price
Coca-Cola	0.33L	£ 1.00
	1.5L	£ 2.50
Diet Coca-Cola	0.33L	£ 1.00
7UP	1.5L	£ 2.50
Apple and Mango J2O		£ 2.50
Orange and Passion Fruit J2O		£ 2.50

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Home Delivery Address

Restaurant Details

Shilam Tandoori Restaurant

Station Buildings Alexandra Road, Aberystwyth, Cardiganshire, SY23 1LH

Explore the full menu from Shilam Tandoori Restaurant in Aberystwyth. Order Indian takeaway online for fast delivery or collection. Wide selection of delicious dishes.

Shilam Tandoori Restaurant Takeaway Menu

Delivery Charges

Delivery Charges

Starters

Chingri Tandoori Prawn

Samosa

Rosun Mushroom

Murgh Rosun

Murgh Tukhra

Tandoor Combo

Seekh Kebab

Lamb Chops

Shahi Chingri Shashlik

Parsee Chingri

Murgh Shashlik

Chingri Cocktail

Onion Bhaji

Main Menu

Salmon Dill Tikka

Machli Goa

Machli Kerala

Machli Bhatee

Murgh Korma Royale

Murgh Tukhra Makhani

Murgh Tukhra Masala

Murgh Rosun Sagwala

Murgh Mirch Bhuna

Murgh Dhanu Sabzi

Raj Hash Pasanda

Rogan Josh

Chingri Mogul

Handi Special

Tawa

Bangladesh Special Dish

Chicken Green Masala

Karahi

Chicken Tikka Chaat

Jalfrezi

Tandoori

Tiger King Prawns

Murgh Tukhra

Shashlik

Lamb Chops Shashlik

Tandoori Murgh

Tandoori Ka Bahar

Gosht Tukhra

Shilam Special Tandoori

Machli Tandoori

Vegetarian Dishes

Aloo Samba

Kashmiri Sabzi

Sabzi Kofta

Palak Paneer

Biryani Dishes

Kacchi Akhni

Akhni

Shilam Special Akhni

Sabzi Akhni

Curry Dishes

Curry

Korma

Madras

Vindaloo

Bhuna

Balti

Pathia

Dhansak

Dupiaza

Malayan

Sag Walla

English Dishes

Sirloin Steak

Roast Chicken and Chips

Chicken Maryland

Scampi

Plain Omelette

Chicken Omelette

Mushroom Omelette

Accompaniments

Saag Bhaji