Light Of Asia Takeaway Menu

Vegan is flagged explicitly on the curry list rather than left to guesswork — bhuna, balti, saagwala, dansak, rogan josh and garlic chilli each carry a vegetable version marked vegan, so nobody has to ask whether the base contains dairy. Makhani is offered across chicken, lamb, king prawn and vegetable, and passanda and mossalla run the same spread. The chef's recommendations are where the kitchen shows its hand: methi gusht karahi, chicken tikka mattar, karahi chicken and lamb, and a king prawn jalfrezi. Starters keep to tandoori-oven work — lamb and chicken tikka, sheek kebab, tandoori king prawn, and chicken chaat and king prawn puree both served with puri — with paneer tikka, samosa and onion bhaji on the vegetarian side. Vegetable sides all come in side or main portions, covering sag paneer, sag aloo, tarka dall, chana bhaji and bombay potato. Breads include a peshwari with sultanas, almond and coconut, and a keema naan with minced lamb.

Distance: Sign in to see distance  |  Today's hours: 16:30-22:30  |  Min. order: £  |  Delivery: up to 3 miles