Diana Tandoori Takeaway Menu

Thinly sliced onions mixed with fresh coriander ,fennel, coriander seeds and other exotic Indian herbs and spices. No doubt it is one of the all time favourite for many people

Minced lamb prepared with fresh herbs and specially selected Indian spices and wrapped in very thinly sliced pastry. Also available in vegetable

Specially cut square piece chicken breast marinated with Indian masala only selected for this dish medium spiced

Tender and juicy prawn cooked in light spice with herbs and spices garnished with fresh coriander served on a puree

Tender wing's marinated in Indian mosala herbs and spices garnished with fresh coriander served with salad

Tender minced lamb lightly spiced roasted in olive oil garnished with fresh coriander served with an special omelette on top

Selected salmon piece marinated with Indian seafood spice lemon juice yogurt garlic ginger and touch of black pepper grilled and served with our specially prepared mint sauce

Indian cheese known as poneer lightly marinated in poneer masala herbs and spices grilled in clay oven with chopped onion,tomato and pepper shashlik style

Specially selected tender lamb chops pieces marinated with yogurt, garlic, ginger and our authentic Indian herbs and spices grilled in tandoor in low heat so it's nice tender and juicy once tried never forgotten

(2) Mix Kebab Chicken Kurma Diana Special Curry Saag Aloo Pilau Rice Mushroom Rice Peshwari Naan (2) Papadums

If you like fish you will love our salmon marinated with yogurt, garlic, ginger lemon juice coriander pasta, olive oil and our authentic Indian seafood mixture of spices making it a relatively rich oily and has a subtle meaty flavour that is quite delicious, this lean fish has a full flavour with tender, flaky meat texture

Specially selected tender lamb chops marinated in our authentic Indian herbs and spices slow grilled in clay oven keeping it soft, and juicy. You can taste the flavour with every bite

This is our favourite. Spring chicken breast cut into square pieces so it gets marinated in all sides with our special selection of in house masala, Colmans Mustard paste , olive oil hint of black pepper and lime juice grilled with chopped capsicum, tomato and onion garnished with fresh coriander and spring onions

Cubes of tender chicken breast marinated with patak tikka masala yogurt and our selected mixed Spices grilled and garnished with fresh coriander and thinly sliced fried onions

Spring chicken on the bone specially cut so it gets marinated throughout in our authentic Indian herbs, spices and pataks tandoori masala giving it a unique blend on taste and flavour

Chicken wings marinated in yogurt garlic ginger paste with our exotic mixture of herbs and spices grilled in clay oven slightly spicy but very tasty

Duck breast cut into moderate sliced pieces marinated in our authentic Indian herbs, spices and masala grilled in tandoor served with salad, please be aware duck meat can be slightly chewy

Cooked with tandoori chicken on the bone bangladeshi naga pickle, herbs and spices garnished with fresh coriander

Tender breast chicken cut into square cubes pre cooked and added on to a specially prepared sauce with our authentic selection of herbs and spices mixed with bangladeshi naga pickle making it hot but very tasteful curry

Lamb chops grilled & cooked with onion, green chilli herbs & spices with fresh coriander

Made with stripes of tandoori chicken and minced lamb an excellent combination of meat that complements each other in a such a authentic joyful tasty curry . Every bite is a delight

Sweet like butter chicken but exotic mango pulp is added to this mild and creamy dish

(Chicken or lamb tikka) this mouth watering mild and creamy dish containing exotic mango pulp, coconut flour and chunks of lychee

Combination of chicken & lamb tikka, desi ghee honey coconut flour, almond flour & fresh cream makes this curry a excellent choice for someone who prefers a mild and creamy dish

An authentic dish made with stripes of tender and succulent Tandoori chicken added to a onion based hot & spicy sauce prepared with freshly cut green chilli's & pepper

Shallow fried king prawn in medium sauce onions, pepper, coriander, herbs & spices

Chicken marinated in mustard paste grilled then added to our chefs authentic sauce garnished with tomato, pepper onion and coriander

Tender prawns shallow fried prepared with very thinly sliced Baby spinach leaf, garlic,ginger diced onions exotic herbs and spices

Balti is a spicy curry has its own distinguished taste made with chopped capsicum and onions fresh herbs and our house made balti paste

This king prawn saag is an earthy, flavorful curry made with juicy tiger prawn, onions garlic, ginger, baby leaf spinach and aromatic spices

King prawn sizzled and tossed in with onions, capsicum, ginger and thinly sliced Generous amount of shallow fried garlic

Medium curry with lots of gravy an excellent choice for someone who preferes extra saucy dish that they can dip their naan into

Very hot and saucy curry made with rich gravy and couple of chunks of potato

One of the most popular hot dish made with extra sauce milder then vindaloo but definitely hotter then chicken curry

Here is a dish that is both sweet and sour in the same bite, made with lots of thinly diced onions and rich in gravy, also has a slight hint of hotness,

This wonderful and tasty dish is made with baby spinach leaf garlic ginger and other authentic Indian spices

Rich in gravy made With Coconut flour and exotic Indian herbs and spices, unique taste that pulls quite a punch in hotness

Seasoned with a mixture of ground herbs and spices medium gravy with shallow fried chopped pepper and onions

Complex with a base flavour of garlic, ginger,onions and generous amount of tomato

An exotic tasty curry made in medium / mild sauce added chunks of pineapple

Fenugreek leaves are used to bring extra depth to curries comes medium but it is recommended more tasty in madras heat.

A thick deliciously intense coating sauce with well-spiced and generous amount of well cooked onions

Dansak is traditionally adapted from the famous parsi dish this curry bring out the creaminess on lentils prepared with lemon juice, sugar and chillies. ( Sweet, sour and hot )

Kurma is a dish made from rich mild gravy, coconut flour, almond flour, sugar and generous amount of cream ( mild sweet and creamy )

Jallfrizi is a flavoursome and delicious Indian dish of stir-fried onions, peppers and green chilli garnished with fresh coriander ( hot and spicy )

Made with chopped capsicum, onions and fresh blend of many aromatic herbs, spices and our house masala balti paste.

Kurma sauce is a rich, mildly spiced, and creamy sauce used in South Asian and Middle Eastern cuisine. Made with coconut flour, almond flour, sugar and cream

Madras sauce is a hot and spicy Indian curry sauce with a deep red color, made with tomatoes, chili, garlic, ginger, and aromatic spices like cumin and coriander. It originates from South Indian cuisine and is known for its bold, fiery flavor.

Veg Biryani is a flavourful rice dish made with basmati rice mixed vegetables whole spices and fresh herbs served with separate vegetable curry

A celebration of aroma, color, and flavor perfectly cooked, fluffy grains of scented basmati rice and tender chunks of spiced lamb

Lamb tikka biryani is a fragrant dish made with marinated, grilled lamb tikka layered with spiced basmati rice, herbs, and aromatic seasonings. It is a rich and flavorful meal,

Exotically favoured basmati rice with our specially prepared chicken marinated with mustard, yogurt black pepper authentic herbs and spices

Prawn biryani is a flavorful and aromatic rice dish made with succulent prawns, basmati rice, and a blend of fragrant spices. Cooked with caramelized onions, served with separate medium vegetable curry

Fragrant basmati rice layered with spicy and delicious tender beef infused with classic Indian spices

Salmon marinated in Indian herbs and spices grilled in tandoori then added to specially prepared basmati rice garnished with fresh coriander served with separate vegetable curry

This dish is a consisting of grilled marinated chopped chicken or lamb tikka in a spiced masala sauce. It contains coconut flour, almond flour, lemon juice, cream, sugar, coconut cream and other selected ingredients

Jallfrizi is loaded with big tastes of smoky peppers, onions, and fresh green chilli's together with authentic Indian ingredients that will blow you away ( hot & spicy )

Balti originated in baltistan which is in the northern mountainous region of India, a spicy and tangy curry with mixture of chopped peppers, onions, Balti masala, And Specially selected authentic herbs and spices

Very hot dish cooked with gravy sauce. Tikka are small chunks of meat marinated in yogurt,garlic, ginger and generous amount of tikka/tandoori masala then grilled in clay oven before adding into specially prepared sauce with pieces of bombay potato

6-8 cloves of garlic thinly sliced shallow fried cooked in medium sauce with onions, pepper, fresh herbs, and chefs specially selected Spices finished with a sliced tomato

Shimmered in a creamy and delicious curry made with almond flour, coconut flour, and sugar braised in a rich creamy sauce

Korahi is a dish from South Asia. It is famously known As Korahi gosht when cooked with lamb / goat. It is a spicy dish created with chopped capsicum, onions, mushrooms fresh herbs and authentic Indian spices. It is closely related to the dish balti and stir fry.

Madras is a hot spicy and tangy Curry that is believed to be inspired from tamil cuisine. It is a flavourful dish contains generous amount of sauce that you can dip your naan / chapaty into .

Dupiaza is an ancient Indian dish that's become a favourite worldwide. Made from chopped peppers onions, tomato and chefs specially selected authentic ground spices.

Kurma sauce is a rich, mildly spiced, and creamy sauce used in South Asian and Middle Eastern cuisine. Made with fresh cream, coconut flour, almond flour and sugar

Chicken Tikka Dansak is a flavorful Indian dish combining smoky, marinated chicken tikka with a rich, sweet, and tangy lentil-based curry. It features a blend of spices, tomatoes, and a hint of sweetness, creating a well-balanced dish with a slight heat

Fairly hot dish made with tender Beef prepared in rich gravy and bangladeshi naga pickle. Spicy And full of flavour saucy curry that you can dip your naan into

Tender beef in an intense madras curry sauce made with garam masala, turmeric, coriander cooked slowly in rich gravy and ground spices (hot)

This is an absolute classic Indian curry gets its name from the pot used to cook it. This is a fragrant and spicy dish of the Indian cuisine, curry made of melt in mouth beef in rich balti sauce

Potato's tossed with a spicy mix of onions, tomatoes spices and curry leaves. This extremely popular side dish is not only delicious but is a good companion with most Indian curries.

A flavorful Indian dish made with fresh spinach, sautéed with aromatic spices, garlic, and onions for a delicious and healthy side.

A delicious Indian dish made with tender mushrooms sautéed in aromatic spices, onions, and tomatoes for a flavorful and hearty side.

Creamy and comforting lentil dish, cooked with aromatic spices and finished with a flavorful tempering of garlic, Cumin, and fresh coriander

A vibrant dish of tender okra (bhindi) sautéed with onions, tomatoes, and aromatic spices, making a flavorful and healthy side.

A flavorful dish made with soft paneer cubes simmered in spiced spinach gravy, a classic Indian favorite.

Kurma sauce is a rich, creamy, and mildly spiced sauce used in Indian cuisine, made with fresh cream, coconut flour, almond flour, and sugar. ( Very mild )

Madras sauce is a hot and spicy Indian curry sauce with a deep red color, made with tomatoes, chili, garlic, ginger, and aromatic spices like cumin and coriander. It originates from South Indian cuisine and is known for its bold, fiery flavor.

Pilau rice is a fragrant, spiced rice dish made with basmati rice, aromatics like onions and garlic, and warm spices such as cumin, cardamom, and cinnamon. It is often cooked with broth for added flavor and served as a side dish with curries, grilled meats, or stews.

Egg rice is a simple and flavorful dish made with cooked rice, scrambled or fried eggs, and seasonings like soy sauce, garlic, and pepper. It can be enjoyed as a quick meal or a side dish.

Sweet chili rice is a flavorful dish made with cooked rice tossed in a sweet and mild chilli's . It pairs well with grilled meats, stir-fries, or as a standalone dish.

This is a unique dish combining fluffy rice with scrambled or fried eggs, green peas, and seasonings. It offers a balanced mix of protein and vegetables, making it a tasty and nutritious meal.

Flatbread made from whole wheat flour and water, cooked on a hot griddle. It is a staple in South Asian cuisine, often served with curries, vegetables, or meats.

Plain naan is a soft, fluffy, and slightly chewy leavened flatbread made with flour, yogurt, and yeast, cooked in a tandoor or on a hot pan. It is a popular accompaniment to curries and grilled dishes in South Asian cuisine.

Peshwari naan is a soft, sweet, leavened flatbread stuffed with a mixture of nuts, dried fruits, and coconut. It is traditionally cooked in a tandoor and pairs well with rich curries or can be enjoyed on its own.

Keema naan is a soft, leavened flatbread stuffed with spiced minced meat (keema), traditionally cooked in a tandoor. It is flavorful and hearty, often served with yogurt, chutney, or curry.

Garlic and chili naan is a soft, leavened flatbread infused with garlic, butter, and spicy chilies, cooked in a tandoor or on a hot pan. It is flavorful and pairs well with curries or grilled dishes.

Vegetable naan is a soft, leavened flatbread stuffed with a spiced mixture of finely chopped vegetables, cooked in a tandoor or on a hot pan. It is flavorful and pairs well with curries or can be enjoyed on its own.

Our flaky, layered Malabar Parotta grilled until golden, and generously filled with a savoury, spiced stuffing of your choice (such as minced meat or spiced potato and peas)

A refreshing sweet and tangy sauce made with yogurt, sugar, coriander, garlic and other selected ingredients. Perfect companion for papadums and enhancing the flavor of grilled meats and salads.

A sweet and tangy mango chutney made with ripe mangoes, spices, and a hint of chili, perfect for pairing with papadums and Indian dishes.

A crisp and refreshing lettuce salad, tossed with fresh vegetables and a light dressing, perfect as a side or a healthy starter

Made from the finest ingredients blended together with fresh milk, cream pistachio nut and cardamon this thick creamy, nutty indian ice cream is a perfect treat that you can not have enough !!!

Vanilla ice cream with chunks of chocolate chip cookie dough (16%) and chocolatey chunks (1.5%). Big delicious chunks of chocolate-chip cookie dough surrounded by creamy vanilla ice cream. It seems like such a no-brainer today, but in 1984 it was revolutionary. The Ben & Jerry's Cookie Dough ice cream tub you know and love started with a simple suggestion: What if you put chunks of chocolate-chip cookie dough into vanilla ice cream? That was the fantastic anonymous idea submitted way back in the

Nuggets and chips is a popular fast-food meal consisting of crispy, battered or breaded chicken nuggets served with golden, deep-fried potato chips. It’s often paired with dipping sauces like ketchup, mayo, or barbecue sauce.

Chips are thick-cut potato pieces that are deep-fried or baked until golden and crispy on the outside, soft on the inside. They are a popular side dish or snack, often served with salt, vinegar, or dipping sauces.

A lamb tikka roll is a flavorful street food dish featuring marinated and grilled lamb tikka pieces wrapped in a soft flatbread or naan. It’s often served with salad, onions, chutney, and yogurt sauce for added taste.

Sparkling Soft Drink with Plant Extracts

Carbonated Low Calorie Cola Flavoured Soft Drink with Sweeteners. Pepsi MAX is the fizz-popping, taste rocking, sugar free cola - bursting with taste and bold refreshment. The perfect drink for fun times together, at home or on the go! Maximum Taste, no sugar - The long lasting hit of caramel and vanilla and the intense taste of a regular Pepsi all with no sugar, for the best taste no compromise! Make meal times better with Pepsi MAX. Perfect for pizza nights in, BBQs and evening meals together

Carbonated Lemon and Lime Flavoured Soft Drink with Sugar and Sweetener.

Carbonated Cola Flavoured Soft Drink with Sugar and Sweeteners

1.5l

Soft drink

Sparkling Apple Juice from Concentrate. Indulge in 100% sparkling Appletiser. An expertly blended and luxurious apple juice that elevates every moment. We're raising a glass of Appletiser to the little victories that add happiness to your life, the small things that manage to make your days that much brighter. No matter where you #CrownEveryMoment, we're the premium drink that'll be right there by your side.

Vegetable Kurma is a South Indian-style curry made with mixed vegetables, coconut flour, almond flour, sugar, fresh cream and aromatic spices. It has a rich, creamy texture and is flavored with a blend of ground masala, i

Aloo Gobi is a classic North Indian dish made with potatoes (aloo) and cauliflower (gobi) cooked with aromatic spices like turmeric, cumin, and garam masala. It has a mildly spiced, dry or semi-dry texture.

Vegetable Dansak is a flavorful Parsi dish made with mixed vegetables, lentils, and a blend of sweet, sour, and spicy flavors. It is slow-cooked with aromatic spices, tamarind, and sometimes a hint of sweetness from jaggery or sugar

Vegetable Saag is a nutritious Indian dish made with mixed vegetables cooked in a spiced spinach greens-based gravy. It has a rich, earthy flavor and is seasoned with aromatic spices like cumin, garlic, and garam masala.

Vegetable Rogan is a vibrant, aromatic curry made with mixed vegetables cooked in a rich, spiced tomato-based sauce. Inspired by the Kashmiri Rogan Josh, it features bold flavors from paprika, and fragrant spices.

Saag paneer is a popular North Indian dish made with paneer (Indian cottage cheese) cooked in a smooth, spiced spinach greens gravy. The dish is flavored with garlic, ginger, and garam masala, offering a rich, savory taste.