Starters
| Item | Price | Add | |
|---|---|---|---|
Mix StartersMinimum order of 2 people. Includes: Vegetable Spring Rolls, Prawn Toasts,Dim-Sum, Chicken Satay and Thai Fish Cakes. Served with sweet chilli & peanut sauce. |
£ 17.55 | ||
Prawn CrackersContains- Crustaceans. Spicy tapioca & shrimps Thai crackers. Served with sweet chilli sauce |
£ 3.90 | ||
Dim SumContains- Mollusc. Mustard. Sesame. Soya. Gluten. Egg. Celery. Steamed chicken & prawn dumplings topped with fried garlic |
£ 7.20 | ||
Poh Pia TodVegetarian. Contains- Gluten. Soya. Sulphur dioxide. Sesame. Vegetable spring rolls, served with sweet chilli sauce. |
£ 6.80 | ||
Poh Pia PbedContains- Gluten. Sesame. Soya. Sulphur dioxide. Crispy duck spring rolls, served with hoi sin sauce |
£ 7.40 | ||
Giew GrobContains- Soya. Gluten. Mollusc. Mustard. Celery. Crispy wonton parcels filled with minced chicken & prawns, served with sweet chilli sauce. |
£ 7.20 | ||
Tod Mon PlaContains- Egg. Gluten. Peanuts. Mustard. Crustaceans. Celery. Thai Fish Cakes of minced fish & prawns mixed in herbs & red curry paste, deep fried and served with sweet chilli sauce & crushed peanuts. |
£ 7.40 | ||
Peek Gai TodContains- Gluten. Deep fried chicken wings in light batter, served with sweet chilli sauce |
£ 7.20 | ||
Royal Thai DumplingContains- Gluten. Peanuts. Sulphur dioxide. Steamed dumplings filled with nuts & minced chicken |
£ 8.45 | ||
Kha Nhom Pang Nah GoongContains- Sesame. Celery. Gluten. Mustard. Soya. Mollusc. Toasted chicken & prawns baguette, topped with sesame seeds, served with sweet chilli sauce. |
£ 7.20 | ||
Se Krong Moo ObContains- Gluten. Soya. Sesame. Slow cooked pork spare ribs, deep fried & doused in honey sauce |
£ 8.45 | ||
Gai SatayContains- Sulphur Dioxide. Mustard. Celery. Gluten. Nuts. Peanuts. Skewered & char-grilled marinated chicken strips. Served with peanut sauce. |
£ 7.20 | ||
Moo PingContains- Sulphur Dioxide. Mustard. Celery. Gluten. Soya. Skewered & char-grilled marinated pork strips. Served with chilli sauce. |
£ 7.40 | ||
Salt And Pepper SquidContains- Mollusc. Mustard. Celery. Gluten. Salt & pepper battered squid with sweet chilli sauce |
£ 7.40 | ||
Tempura PrawnsContains- Crustaceans. Gluten. Served with plum sauce. |
£ 7.85 | ||
Tempura VegetableContains-Vegetarian. Contains- Gluten. Assorted vegetables deep fried in tempura batter. Served with plum sauce |
£ 6.80 | ||
Tao Hu TodVegetarian. Contains- Peanuts. Deep fried crispy tofu, served with sweet chilli sauce & crushed peanuts. |
£ 6.80 | ||
Crispy Shredded BeefContains- Sesame. Gluten. Deep fried shredded beef in crispy batter. Served with dipping sauce |
£ 8.45 | ||
Quarter Crispy Duck |
£ 11.35 | ||
Half Crispy Duck |
£ 19.70 | ||
Whole Crispy Duck |
£ 32.15 |
Soups
| Item | Price | Add | |
|---|---|---|---|
Chicken Tom Yum |
£ 7.80 | ||
Mushroom Tom YumVegetarian |
£ 7.40 | ||
Prawns Tom YumCrustaceans |
£ 8.45 | ||
Chicken Tom Kha |
£ 7.80 | ||
Mushroom Tom KhaVegetarian |
£ 7.40 | ||
Prawns Tom KhaCrustaceans |
£ 8.45 |
Stir Fry Dishes
| Item | Price | Add | |
|---|---|---|---|
Beef Pad Ga Prao |
£ 14.50 | ||
Chicken Pad Ga Prao |
£ 13.45 | ||
Duck Pad Ga Prao |
£ 14.50 | ||
Pork Pad Ga Prao |
£ 13.45 | ||
Prawns Pad Ga PraoCrustaceans |
£ 15.50 | ||
Tofu Pad Ga PraoVegetarian |
£ 12.90 | ||
Vegetables Pad Ga PraoVegetarian |
£ 12.10 | ||
Beef Pad King |
£ 14.50 | ||
Chicken Pad King |
£ 13.45 | ||
Duck Pad King |
£ 14.50 | ||
Pork Pad King |
£ 13.45 | ||
Prawns Pad KingCrustaceans |
£ 15.50 | ||
Tofu Pad KingVegetarian |
£ 12.90 | ||
Vegetables Pad KingVegetarian |
£ 12.10 | ||
Beef Pad Priew Wan |
£ 14.50 | ||
Chicken Pad Priew Wan |
£ 13.45 | ||
Duck Pad Priew Wan |
£ 14.50 | ||
Pork Pad Priew Wan |
£ 13.45 | ||
Prawns Pad Priew WanCrustaceans |
£ 15.50 | ||
Tofu Pad Priew WanVegetarian |
£ 12.90 | ||
Vegetables Pad Priew WanVegetarian |
£ 12.10 | ||
Beef Pad Nam Mun Hoi |
£ 14.50 | ||
Chicken Pad Nam Mun Hoi |
£ 13.45 | ||
Duck Pad Nam Mun Hoi |
£ 14.50 | ||
Pork Pad Nam Mun Hoi |
£ 13.45 | ||
Prawns Pad Nam Mun HoiCrustaceans |
£ 15.50 | ||
Tofu Pad Nam Mun HoiVegetarian |
£ 12.90 | ||
Vegetables Pad Nam Mun HoiVegetarian |
£ 12.10 | ||
Beef Pad Med Ma Moung |
£ 14.50 | ||
Chicken Pad Med Ma Moung |
£ 13.45 | ||
Duck Pad Med Ma Moung |
£ 14.50 | ||
Pork Pad Med Ma Moung |
£ 13.45 | ||
Prawns Pad Med Ma MoungCrustaceans |
£ 15.50 | ||
Tofu Pad Med Ma MoungVegetarian |
£ 12.90 | ||
Vegetables Pad Med Ma MoungVegetarian |
£ 12.10 | ||
Beef Stir Fried Black Bean Sauce |
£ 14.50 | ||
Chicken Stir Fried Black Bean Sauce |
£ 13.45 | ||
Duck Stir Fried Black Bean Sauce |
£ 14.50 | ||
Pork Stir Fried Black Bean Sauce |
£ 13.45 | ||
Prawns Stir Fried Black Bean SauceCrustaceans |
£ 15.50 | ||
Tofu Stir Fried Black Bean SauceVegetarian |
£ 12.90 | ||
Vegetables Stir Fried Black Bean SauceVegetarian |
£ 12.10 |
Curry Dishes
| Item | Price | Add | |
|---|---|---|---|
Gang Phed Ped YangMedium. Contains- Celery. Crustaceans. Sulphur dioxide. Mustard. Roasted duck red curry with pineapple chunks & tomatoes. |
£ 16.55 | ||
Beef Gang Kiew Wan |
£ 15.50 | ||
Chicken Gang Kiew Wan |
£ 13.45 | ||
Pork Gang Kiew Wan |
£ 13.45 | ||
Prawns Gang Kiew WanCrustaceans |
£ 15.50 | ||
Tofu Gang Kiew WanVegetarian |
£ 12.90 | ||
Vegetables Gang Kiew WanVegetarian |
£ 12.10 | ||
Beef Gang Dang |
£ 15.50 | ||
Chicken Gang Dang |
£ 13.45 | ||
Pork Gang Dang |
£ 13.45 | ||
Prawns Gang DangCrustaceans |
£ 15.50 | ||
Tofu Gang DangVegetarian |
£ 12.90 | ||
Vegetables Gang DangVegetarian |
£ 12.10 | ||
Beef Gang Gari |
£ 15.50 | ||
Chicken Gang Gari |
£ 13.45 | ||
Pork Gang Gari |
£ 13.45 | ||
Prawns Gang GariCrustaceans |
£ 15.50 | ||
Tofu Gang GariVegetarian |
£ 12.90 | ||
Vegetables Gang GariVegetarian |
£ 12.10 | ||
Beef Gang Massaman |
£ 15.50 | ||
Chicken Gang Massaman |
£ 13.45 | ||
Pork Gang Massaman |
£ 13.45 | ||
Prawns Gang MassamanCrustaceans |
£ 15.50 | ||
Tofu Gang MassamanVegetarian |
£ 12.90 | ||
Vegetables Gang MassamanVegetarian |
£ 12.10 | ||
Beef Gang Panang |
£ 15.50 | ||
Chicken Gang Panang |
£ 13.45 | ||
Pork Gang Panang |
£ 13.45 | ||
Prawns Gang PanangCrustaceans |
£ 15.50 | ||
Tofu Gang PanangVegetarian |
£ 12.90 | ||
Vegetables Gang PanangVegetarian |
£ 12.10 | ||
Beef Gang Pha |
£ 15.50 | ||
Chicken Gang Pha |
£ 13.45 | ||
Pork Gang Pha |
£ 13.45 | ||
Prawns Gang PhaCrustaceans |
£ 15.50 | ||
Tofu Gang PhaVegetarian |
£ 12.90 | ||
Vegetables Gang PhaVegetarian |
£ 12.10 |
Fish Dishes
| Item | Price | Add | |
|---|---|---|---|
Pla Chu-ChiMedium. Contains- Celery. Gluten. Mustard. Soya. Sulphur Dioxide. Deep fried crispy battered cod fillets topped with thai red curry sauce, garnished with sweet thai basil & lime leaves |
£ 16.55 | ||
Pla Rad PrigMedium. Contains- Gluten. Soya. Deep fried crispy battered cod fillets topped with thai hot chilli sauce |
£ 16.55 | ||
Pla Ma KhamContains- Gluten. Nuts. Sesame. Deep fried crispy battered cod fillets topped with tamarind sauce, cashew nuts & fried onions. |
£ 16.55 |
Salads
| Item | Price | Add | |
|---|---|---|---|
Yum Ruam Mid SaladContains- Mollusc. Celery. Fish. Crustaceans. Spicy Thai mixed seafood salad of blanched prawns, mussels and squid, tossed in lime-chilli dressing with lemongrass and vegetables. |
£ 18.65 | ||
Yum NeuaContains- Celery. Fish. Spicy Thai beef salad of grilled beef slices tossed in a refreshing lime-chilli dressing with shallots, celery, mint, tomatoes & cucumber |
£ 17.60 | ||
Chicken Larb Salad |
£ 14.50 | ||
Pork Larb Salad |
£ 15.50 |
Chef Special Dishes
| Item | Price | Add | |
|---|---|---|---|
Beef Sizzling Prik Thai Dum |
£ 19.70 | ||
Pork Sizzling Prik Thai Dum |
£ 18.65 | ||
Seafood Sizzling Prik Thai DumContains- Crustaceans. Mollusc |
£ 20.70 | ||
Gai YangContains- Celery. Gluten. Mustard. Sulphur Dioxide. Deboned half chicken, marinated in Thai herbs, grilled & served with sweet chilli sauce |
£ 17.60 | ||
Gai ManaoContains- Eggs. Gluten. Chicken fillets in batter & breadcrumbs, doused in sweet lemon sauce, garnished with coriander. |
£ 16.55 | ||
Weeping TigerHot. Contains- Soya. Gluten. Grilled sirloin, marinated in Thai herbs, sliced and served with spicy tamarind sauce |
£ 20.70 | ||
Pbed Ob Nam PuengContains- Soya. Gluten. Marinated duck breast in light batter, deep fried, sliced & topped with honey sauce |
£ 18.65 | ||
Panang Ped TodContains- Celery. Gluten. Mustard. Sulphur Dioxide. Soya. Crustaceans. Marinated duck breast in light batter topped with creamy Panang sauce. |
£ 18.65 | ||
Ped Ma KhamContains- Soya. Gluten. Nuts. Marinated duck breast in light batter, deep fried, sliced & topped with tamarind sauce, cashew nuts & fried onions |
£ 18.65 | ||
Panang Goong YaiMedium. Contains- Crustaceans. Celery. Gluten. Mustard. Sulphur Dioxide. Char-grilled shell-on giant king prawns, halved & topped with creamy aromatic Panang curry sauce |
£ 22.80 | ||
Pla Samun PhraiContains- Hot. Nuts. Gluten. Fish. Deep fried sea bass fillets in light batter, with thai herbs dressing of ginger, lemongrass, lime leaves, cashew nuts, fried desiccated coconut, shallots & chillies |
£ 22.80 | ||
Pla ManaoContains- Hot. Celery. Fish. Gluten. Mustard. Deboned sea bass fillets, steamed in lemon sauce with fresh chillies, celery, garlic & spring onions. |
£ 20.70 | ||
Pla Nung SiuContains- Contains- Sesame. Celery. Fish. Gluten. Mustard. Soya. Deboned whole sea bass, steamed with ginger slices, vegetables & soya sauce |
£ 20.70 | ||
Ho Mok TalayMedium. Contains- Crustaceans. Celery. Eggs. Gluten. Mustard. Mollusc. Baskets of steamed mixed seafood with red curry Paste, basil & lime leaves |
£ 20.70 | ||
Goong PaoContains- Crustaceans. Fish. Marinated giant king prawns in thai herbs, char-grilled & served with spicy seafood sauce. |
£ 22.80 |
Noodles & Rice
| Item | Price | Add | |
|---|---|---|---|
Beef Pad Thai |
£ 14.50 | ||
Chicken Pad Thai |
£ 13.45 | ||
Duck Pad Thai |
£ 15.50 | ||
Pork Pad Thai |
£ 13.45 | ||
Prawns Pad ThaiCrustaceans |
£ 15.50 | ||
Tofu Pad ThaiVegetarian |
£ 12.90 | ||
Vegetables Pad ThaiVegetarian |
£ 12.10 | ||
Beef Pad Siew |
£ 14.50 | ||
Chicken Pad Siew |
£ 13.45 | ||
Duck Pad Siew |
£ 15.50 | ||
Pork Pad Siew |
£ 13.45 | ||
Prawns Pad SiewCrustaceans |
£ 15.50 | ||
Tofu Pad SiewVegetarian |
£ 12.90 | ||
Vegetables Pad SiewVegetarian |
£ 12.10 | ||
Beef Pad Kee Mao |
£ 14.50 | ||
Chicken Pad Kee Mao |
£ 13.45 | ||
Duck Pad Kee Mao |
£ 15.50 | ||
Pork Pad Kee Mao |
£ 13.45 | ||
Prawns Pad Kee MaoCrustaceans |
£ 15.50 | ||
Tofu Pad Kee MaoVegetarian |
£ 12.90 | ||
Vegetables Pad Kee MaoVegetarian |
£ 12.10 | ||
Beef Spicy Udon Noodle |
£ 14.50 | ||
Chicken Spicy Udon Noodle |
£ 13.45 | ||
Duck Spicy Udon Noodle |
£ 15.50 | ||
Pork Spicy Udon Noodle |
£ 13.45 | ||
Prawns Spicy Udon NoodleCrustaceans |
£ 15.50 | ||
Tofu Spicy Udon NoodleVegetarian |
£ 12.90 | ||
Vegetables Spicy Udon NoodleVegetarian |
£ 12.10 | ||
Beef Chowmein Noodle |
£ 14.50 | ||
Chicken Chowmein Noodle |
£ 13.45 | ||
Duck Chowmein Noodle |
£ 15.50 | ||
Pork Chowmein Noodle |
£ 13.45 | ||
Prawns Chowmein NoodleCrustaceans |
£ 15.50 | ||
Tofu Chowmein NoodleVegetarian |
£ 12.90 | ||
Vegetables Chowmein NoodleVegetarian |
£ 12.10 | ||
Beef Singapore Noodle |
£ 14.50 | ||
Chicken Singapore Noodle |
£ 13.45 | ||
Duck Singapore Noodle |
£ 15.50 | ||
Pork Singapore Noodle |
£ 13.45 | ||
Prawns Singapore NoodleCrustaceans |
£ 15.50 | ||
Tofu Singapore NoodleVegetarian |
£ 12.90 | ||
Vegetables Singapore NoodleVegetarian |
£ 12.10 | ||
Beef Special Fried Rice |
£ 14.50 | ||
Chicken Special Fried Rice |
£ 13.45 | ||
Duck Special Fried Rice |
£ 15.50 | ||
Pork Special Fried Rice |
£ 13.45 | ||
Prawns Special Fried RiceCrustaceans |
£ 15.50 | ||
Tofu Special Fried RiceVegetarian |
£ 12.90 | ||
Vegetables Special Fried RiceVegetarian |
£ 12.10 |
Side Dishes
| Item | Price | Add | |
|---|---|---|---|
Khao SueyVegetarian. Steamed Thai jasmine rice |
£ 3.35 | ||
Khao PadContains- Celery. Eggs. Gluten. Fried rice with egg |
£ 3.60 | ||
Khao Gra TiContains- Vegetarian.Sulphur Dioxide. Coconut rice |
£ 3.60 | ||
Khao NeawVegetarian. Thai Sticky rice |
£ 3.60 | ||
Egg NoodlesContains- Soya. Eggs. Gluten. Stir fried egg noodles in light soya sauce and sesame oil. |
£ 3.35 |
Vegetarian Dishes
| Item | Price | Add | |
|---|---|---|---|
Pad Pak RuamContains- Gluten. Celery. Mustard. Stir fried mixed veg & soya sauce. |
£ 12.10 | ||
Tao Hu Pad Priew WanStir fried mixed veg & tofu in sweet & sour sauce |
£ 13.15 | ||
Tao Hu Pad KingContains- Gluten. Celery. Mustard. Stir fried mixed veg & tofu with fresh ginger & soya sauce. |
£ 13.15 | ||
Tao Hu Med Ma MuangContains- Nuts. Crustaceans. Gluten. Celery. Mustard. Stir fried mixed veg & tofu with cashew nuts & soya sauce |
£ 14.15 | ||
Pad BeansproutContains- Gluten. Celery. Mustard. Stir fried beansprouts & tofu with chilli, garlic & light soya sauce. |
£ 12.10 | ||
3 Flavours AubergineContains- Gluten. Aubergine coated in crispy batter, stir fried with a house special 3 flavoured sauce. |
£ 13.15 |
Special Set Menu
| Item | Price | Add | |
|---|---|---|---|
Bangkok SetMixed starter: includes: vegetable spring rolls, prawn toasts, dim-sum, chicken satay and thai fish cakes. Served with sweet chilli & peanut sauce. Thai green curry chicken ( hot), sizzling black pepper mixed seafood ( medium) , crispy cod in tamarind sauce, stir fried mixed vegetable with soya sauce, egg fried rice. |
£ 76.85 | ||
Vegetarian SetVegetarian Mixed Starter : Includes: Vegetable Spring Rolls, Tempura Vegetables and Crispy Tofu. Served with sweet chilli sauce. Thai Red Curry Vegetables ( medium). Stir fried Tofu & Ginger. 3 Flavours Aubergine ( medium) . Stir fried Mixed Vegetable with Soya Sauce. Egg Fried Rice |
£ 62.25 | ||
Phuket SetMixed starter: Includes: Vegetable Spring Rolls, Prawn Toasts, Dim-Sum, Chicken Satay and Thai Fish Cakes. Served with sweet chilli & peanut sauce. Thai Massaman Curry Beef ( medium) , Sizzling Black Pepper Pork, Stir fried Duck & Cashew Nuts, Stir fried Mixed Vegetable with Soya Sauce, Egg Fried Rice |
£ 70.60 |
Eat Thai Bowl
| Item | Price | Add | |
|---|---|---|---|
B1. Duck Noodle SoupFive spiced Thai rice noodle soup with duck, spring onions and garlic. |
£ 15.50 | ||
B2. Seafood Udon Noodle SoupHot. Contains - Fish. Crustaceans. Udon noodle in creamy hot and sour soup with king prawns, squid, lemongrass, lime leaves, galangal, spring onions and garlic. |
£ 16.55 |
Express Lunch
| Item | Price | Add | |
|---|---|---|---|
Express Lunch |
£ 13.45 |
Choices for
Click on the boxes below to select all options available
Order Details

Restaurant Details
Eat Thai
8 St Marys St, ely, Ely, Cambridgeshire, CB7 4ES
01353 969455