Starters

Cold dishes

Spicy dishes

Starters

Item		Price
Vegetable Spring Rolls (4)		£ 3.50
Sesame Prawn Toast (4)		£ 5.50
Won Ton with Chilli Oil (5)		£ 4.50
Crispy Seaweed		£ 3.50
Spare Ribs in Peking Sauce (4)		£ 5.50
Chicken Satay Skewers (4)		£ 5.00
Shredded Smoked Chicken		£ 5.00
Spare Ribs with Spicy Salt Pepper		£ 5.50
Chicken Wings with Salt Pepper (6)		£ 5.50
King Prawn with Spicy Salt Pepper		£ 7.00
Deep Fried Beancurd with Salt Pepper		£ 5.00
Prawn Toast		£ 2.50
Deep Fried Spare Ribs (4)		£ 5.50
Crispy Aomatic Duck	Half	£ 15.50
	Quarter	£ 8.50
Special Hot Platter (For 2) Seaweed spare ribs satay chicken on skewer satay chicken on skewer vegetable spring rolls and sesame prawn toast		£ 16.00

Cold dishes

Item		Price	Add
Husband Wife Offal Slice		£ 7.50
Sliced Beef in Chilli Sauce		£ 7.50
Pork Sliced in Sichuan Spicy Sauce		£ 7.20
Fragrant Hot Spicy Jelly Fish		£ 7.20
Crispy Peanut		£ 5.50
Sichuan Spicy Chinese Leaf		£ 5.50
Tofu with Preserved Egg		£ 6.50
Smacked Cucumber in Hot Garlic Sauce		£ 5.50
Steamed Chicken with Chilli Sauce		£ 7.80

Spicy dishes

Item		Price	Add
Special Spicy Hot Pot in Sichuan Style		£ 15.50
Traditional Boiled Fish Slice		£ 13.80
Sea Bass with Chef Secret Recipe		£ 13.80
Special Griddle Flavoured Duck Cooked with Beer		£ 10.80
Sliced Boiled Fish with Pickled Cabbage Chilli		£ 12.80
Hot Spicy Chicken		£ 9.80
House Special Griddle Spicy Beef Offal		£ 8.50
Chongqing Deep Fried Spicy Chicken		£ 11.50
Sliced Beef in Hot Chilli Oil		£ 9.80
Sichuan Folk Twice Cooked Pork		£ 7.80
Fish Fragrant Spicy Aubergine		£ 7.50
Twice Cooked Sea Bass in Spicy Chilli Sauce		£ 12.80
Gong Po King Prawn		£ 11.80
Hot Fish Fragrant Shredded Pork		£ 7.50
Shredded Pork with Pepper		£ 7.50
Ma Po Tofu with Minced Pork		£ 7.50
Stewed Lamb Ribs with Carrots		£ 10.50
Kung Po Chicken		£ 7.50
Sichuan Lamb with Cumin		£ 9.80
Curry Beef Tenderloin in Sichuan Style		£ 8.50
Dry Fried Green Beans		£ 7.50
Fried Agaric, Mushroom, Carrots Minced Pork		£ 8.50
Griddle Hot Spicy King Prawn		£ 13.50
Hot Spicy Pigs Feet		£ 9.50

Chef`s specials

Item		Price	Add
Hong Yun King Prawn		£ 18.80
Nourishing Stewed Duck Soup		£ 18.80
House Special Beancurd		£ 8.50
Fried Japanese Tofu with Yellow Bean Sauce		£ 8.50
Deep Fried Beancurd with Mushroom Minced Pork		£ 13.50
Stewed Tenderloin Beef with Carrot		£ 8.80
Shredded Pork in Peking Soy Bean Sauce		£ 7.50
Stewed Spare Ribs with Potato		£ 8.50
Pork Chunks with Yellow Bean Sauce		£ 8.80
Stewed Fish Head with Tofu in Guangzhon Style		£ 9.80
Stewed Chicken with Mushroom Potato		£ 9.50
Stir Fried Beef with Spring Onion		£ 8.50
Fried Potato, Green Pepper Aubergine		£ 7.50
Steamed Sea Bass with Ginger Spring Onion		£ 14.50
Mixed King Prawn with Garlic		£ 9.50
Aubergine with Chinese Sauce		£ 7.50
Sauteed Chinese Cabbage with Vinegar Sauce		£ 7.50
Stir Fried Bok Choy		£ 7.50
The Five Colors Sweetcorn		£ 7.50
Stir Fried Lettuce in Oyster Sauce		£ 6.50
Green Beans with Ginger Sauce		£ 7.50
Sauteed Potato with Vinegar		£ 7.50
Deep Fried Broccoli with Garlic Sauce		£ 7.50
Dry Fried White Potato		£ 7.50
Fried Water Spinach with Fermented Beancurd With slices hot pepper		£ 7.80

Soups

Item		Price	Add
West Lake Style Beef Thick Soup		£ 3.00
Hot Sour Soup		£ 3.00
Tomato Egg Soup		£ 2.50
Seaweed Egg Soup		£ 2.50
Fish Head with Tofu Soup		£ 9.50
Chicken Sweetcorn Soup		£ 2.80
Crab Meat Sweetcorn Soup		£ 2.80
Won Ton Soup		£ 3.00
Seafood Tofu Thick Soup		£ 3.00
Chicken with Mushroom Soup		£ 3.00
Chicken with Soup Noodle		£ 3.00

Chicken dishes

Item		Price	Add
Sweet Sour Chicken Hong Kong Style		£ 6.20
Kung Po Chicken		£ 6.20
Chicken Curry		£ 6.20
Satay Chicken		£ 6.20
Chicken with Cashew Nuts		£ 6.20
Chicken in Black Bean Sauce		£ 6.20
Stir Fried Chicken in Ginger Spring Onion		£ 6.20
Lemon Chicken		£ 6.20
Sichuan Chicken		£ 6.20
Chicken with Chinese Mushroom Bamoo Shoots		£ 6.20
Chicken with Mushroom		£ 6.20
Chicken with Mixed Vegetable		£ 6.20

Pork dishes

Item		Price	Add
Fried Mushroom with Roast Pork		£ 6.00
Mixed Vegetable Fried Roast Pork		£ 6.00
Roast Pork in Sichuan Style		£ 6.00
Roast Pork with Ginger Spring Onion		£ 6.00
Sweet Sour Pork		£ 6.00

Beef dishes

Item		Price	Add
Curry Beef		£ 6.50
Satay Beef		£ 6.50
Beef in Black Bean Sauce		£ 6.50
Beef in Black Pepper Sauce		£ 6.50
Beef in Oyster Sauce		£ 6.50
Stir Fried Beef in Ginger Spring Onion		£ 6.50
Sichuan Beef		£ 6.50
Beef with Mixed Vegetable		£ 6.50
Crispy Shredded Beef		£ 6.50

Seafood dishes

Item		Price	Add
Sweet Sour King Prawn Hong Kong Style		£ 7.20
King Prawn with Curry Sauce		£ 7.20
Stir Fried Mixed Seafood		£ 7.20
Stir Fried King Prawn in Ginger Spring Onion		£ 7.20
King Prawn with Satay Sauce		£ 7.20
King Prawn with Mixed Vegetable		£ 7.20
Sichuan Prawn		£ 7.20
King Prawn with Black Bean Sauce		£ 7.20
King Prawn with Oyster Sauce		£ 7.20
Kung Po King Prawn		£ 7.20

Duck dishes

Item		Price	Add
Duck with Black Bean Sauce		£ 6.80
Duck with Ginger Spring Onion		£ 6.80
Duck with Pineapple		£ 6.80
Sichuan Duck		£ 6.80
Duck with Mixed Vegetable		£ 6.80

Vegetarian dishes

Item		Price	Add
Mixed Seasonal Vegetable		£ 5.50
Mixed Vegetable with Tofu		£ 5.50
Fried Chinese Mushroom Bamboo Shoots		£ 5.50
Fried Beansprouts with Garlic Sauce		£ 5.50
Mixed Vegetable with Sichuan Style		£ 5.50
Sweet Sour Beancurd		£ 5.50
Mixed Vegetable with Black Bean Sauce		£ 5.50
Fried Mushroom with Garlic Sauce		£ 5.50

Rice dishes

Item		Price	Add
House Special Fried Rice		£ 4.50
Beef Fried Rice		£ 6.50
Chicken Fried Rice		£ 6.00
Mixed Vegetable Fried Rice		£ 5.50
Roast Pork Fried Rice		£ 5.80
Duck Fried Rice		£ 6.50
King Prawn Fried Rice		£ 6.50
Yang Zhou Fried Rice		£ 6.30
Singapore Fried Rice		£ 6.30
Egg Fried Rice		£ 3.20
Boiled Rice		£ 2.50

Noodles

Item		Price	Add
Sichuan Dan Dan Noodles		£ 4.50
Slices Duck Chow Mein		£ 6.50
King Prawn Chow Mein		£ 6.50
Mixed Vegetable Chow Mein		£ 5.50
Singapore Chow Mein		£ 6.50
Beef Chow Mein		£ 6.00
Chicken Chow Mein		£ 6.00
Roast Pork Chow Mein		£ 6.50
Singapore Fried Vermicelli Rice Noodle		£ 6.50
King Prawn Fried Vermicelli Rice Noodle		£ 6.50
Chicken Fried Vermicelli Rice Noodle		£ 6.00
Beef Fried Vermicelli Rice Noodle		£ 6.00
Roast Pork Fried Vermicelli Rice Noodle		£ 6.00
Slices Duck Fried Vermicelli Rice Noodle		£ 6.00

Soup noodles

Item		Price	Add
Beef Offal with Spicy Sour Noodle		£ 7.80
Tenderloin Beef Soup Noodle		£ 7.80
Won Ton Soup Noodle		£ 7.80
Mixed Seafood Soup Noodle		£ 8.20
Mixed Vegetables Soup With vermicelli rice noodle		£ 7.50
Pickled Cabbage with Mince Pork Soup With vermicelli rice noodles		£ 7.80
Spare Ribs with Vermicelli Rice Noodles		£ 7.80

Sauces

Item		Price	Add
Sweet Sour Sauce		£ 2.50
Curry Sauce		£ 2.50
Seafood Sauce		£ 2.50
Lemon Sauce		£ 2.50
Black Bean Sauce		£ 2.50
Satay Sauce		£ 2.50
Chilli Oil Sauce		£ 2.50
Sweet Chilli Sauce		£ 2.50

Desserts

Item		Price	Add
Rice Glue Pudding		£ 4.50
Ice Cream Please write your chosen item in the comments box on the next page		£ 3.50
Rambutan		£ 4.50
Lychee		£ 4.50
Pumpkin		£ 4.50

Set meals

Item		Price	Add
Set Meal A For 2 Persons Chicken and sweetcorn soup Sweet and sour chicken Beef with black bean sauce Mixed vegetables Egg fried rice		£ 30.00
Set Meal B For 2 Persons Crab meat and sweetcorn soup Quarter crispy aromatic duck Chicken with ginger and spring onion King prawn with black bean sauce Deep fried mixed vegetable Yang Zhou fried rice		£ 40.00

Order Details

Restaurant Details

Sichuan Restaurant

8 Homerton Street, Cambridge, Cambridgeshire, CB2 8NX

Sichuan Restaurant Takeaway Menu

Starters

Vegetable Spring Rolls (4)

Sesame Prawn Toast (4)

Won Ton with Chilli Oil (5)

Crispy Seaweed

Spare Ribs in Peking Sauce (4)

Chicken Satay Skewers (4)

Shredded Smoked Chicken

Spare Ribs with Spicy Salt Pepper

Chicken Wings with Salt Pepper (6)

King Prawn with Spicy Salt Pepper

Deep Fried Beancurd with Salt Pepper

Prawn Toast

Deep Fried Spare Ribs (4)

Crispy Aomatic Duck

Special Hot Platter (For 2)

Cold dishes

Husband Wife Offal Slice

Sliced Beef in Chilli Sauce

Pork Sliced in Sichuan Spicy Sauce

Fragrant Hot Spicy Jelly Fish

Crispy Peanut

Sichuan Spicy Chinese Leaf

Tofu with Preserved Egg

Smacked Cucumber in Hot Garlic Sauce

Steamed Chicken with Chilli Sauce

Spicy dishes

Special Spicy Hot Pot in Sichuan Style

Traditional Boiled Fish Slice

Sea Bass with Chef Secret Recipe

Special Griddle Flavoured Duck Cooked with Beer

Sliced Boiled Fish with Pickled Cabbage Chilli

Hot Spicy Chicken

House Special Griddle Spicy Beef Offal

Chongqing Deep Fried Spicy Chicken

Sliced Beef in Hot Chilli Oil

Sichuan Folk Twice Cooked Pork

Fish Fragrant Spicy Aubergine

Twice Cooked Sea Bass in Spicy Chilli Sauce

Gong Po King Prawn

Hot Fish Fragrant Shredded Pork

Shredded Pork with Pepper

Ma Po Tofu with Minced Pork

Stewed Lamb Ribs with Carrots

Kung Po Chicken

Sichuan Lamb with Cumin

Curry Beef Tenderloin in Sichuan Style

Dry Fried Green Beans

Fried Agaric, Mushroom, Carrots Minced Pork

Griddle Hot Spicy King Prawn

Hot Spicy Pigs Feet

Chef`s specials

Hong Yun King Prawn

Nourishing Stewed Duck Soup

House Special Beancurd

Fried Japanese Tofu with Yellow Bean Sauce

Deep Fried Beancurd with Mushroom Minced Pork

Stewed Tenderloin Beef with Carrot

Shredded Pork in Peking Soy Bean Sauce

Stewed Spare Ribs with Potato

Pork Chunks with Yellow Bean Sauce

Stewed Fish Head with Tofu in Guangzhon Style

Stewed Chicken with Mushroom Potato

Stir Fried Beef with Spring Onion

Fried Potato, Green Pepper Aubergine

Steamed Sea Bass with Ginger Spring Onion

Mixed King Prawn with Garlic

Aubergine with Chinese Sauce

Sauteed Chinese Cabbage with Vinegar Sauce

Stir Fried Bok Choy

The Five Colors Sweetcorn

Stir Fried Lettuce in Oyster Sauce

Green Beans with Ginger Sauce

Sauteed Potato with Vinegar

Deep Fried Broccoli with Garlic Sauce

Dry Fried White Potato

Fried Water Spinach with Fermented Beancurd

Soups

West Lake Style Beef Thick Soup