Starters
| Item | Price | Add | |
|---|---|---|---|
Seekh Lamb KebabJuicy and flavorful, seekh lamb kebabs are made from ground lamb mixed with aromatic spices, herbs, and chilies, then shaped onto skewers and grilled or roasted to perfection. These kebabs are known for their smoky, rich flavour and are perfect for meat lovers. |
£ 1.65 | ![]() | |
Seekh Chicken KebabA lighter twist on the classic, seekh chicken kebabs feature ground chicken seasoned with a blend of spices and fresh herbs, moulded onto skewers, and grilled until juicy and tender. These kebabs have a mildly spicy taste with a smoky aroma. |
£ 1.65 | ![]() | |
Aloo TikkiA popular street food, aloo tikki is a crispy, pan-fried patty made from mashed potatoes, mixed with spices and herbs, and stuffed with green peas. This savoury treat has a crispy outside and soft, spiced inside, offering a delightful texture contrast. |
£ 2.60 | ![]() | |
Chicken Leg RoastThis dish features chicken legs marinated in a robust blend of spices, yogurt, and herbs, then slow-roasted until juicy and tender. The chicken leg roast has a smoky and slightly charred flavour with a deep, aromatic spice profile. |
£ 1.65 | ![]() | |
Chicken PakoraChicken pakoras are bite-sized pieces of chicken marinated in spices, then coated in a seasoned gram flour batter and deep-fried until crispy. They're crunchy on the outside, tender inside, and make a perfect snack or appetiser. for a KG |
£ 15.60 | ![]() | |
Fish PakoraFish pakoras are made with marinated fish chunks coated in a spiced gram flour batter and deep-fried until golden and crispy. They have a light, flaky texture inside with a crunchy exterior, offering a satisfying blend of flavours. for a KG |
£ 19.50 | ![]() | |
Veg PakoraA mix of fresh vegetables like potatoes, onions, and spinach are coated in a seasoned gram flour batter and deep-fried to make veg pakoras. These crispy fritters are a popular snack with a crunchy exterior and soft, spiced vegetable filling. for a KG |
£ 10.40 | ![]() | |
Veg SamosaVeg samosas are triangular pastries filled with a spiced potato and green pea mixture, wrapped in a thin dough, and deep-fried until golden brown. They're crispy on the outside and packed with flavorful, savoury filling on the inside. |
£ 1.15 | ![]() | |
Lamb SamosaMeat samosas feature a crispy pastry shell filled with minced meat seasoned with spices and herbs. These savoury pastries are deep-fried to golden perfection, creating a crunchy outside with a flavorful meat filling. |
£ 1.30 | ![]() | |
Chana ChaatChana Chaat is a tangy, spicy salad made with chickpeas, diced potatoes, tomatoes, onions, and fresh herbs, all mixed with a zesty blend of spices and tamarind chutney. It’s refreshing and full of flavour, perfect for a light snack. |
£ 6.50 | ![]() | |
Samosa ChaatA delicious street food creation, Samosa Chaat is made by breaking a samosa into pieces and topping it with chickpeas, yogurt, tamarind chutney, mint chutney, and spices. This chaat is a delightful mix of flavours and textures, from crispy to tangy to creamy. |
£ 7.80 | ![]() | |
Dahi Bhalle ChaatDahi Bhalle Chaat consists of soft, spongy lentil dumplings soaked in yogurt and topped with tamarind and mint chutneys, spices, and sometimes pomegranate seeds. It has a cooling effect with a burst of tangy, sweet, and spicy flavours in each bite. |
£ 6.50 | ![]() |
Special Offer
| Item | Price | Add | |
|---|---|---|---|
Kebab RollA flavourful kebab, usually made from spiced ground lamb, is wrapped in a soft flatbread or paratha and garnished with fresh vegetables, chutney, and sometimes a tangy yogurt sauce. This roll is a satisfying, portable meal with smoky, spiced flavours. |
£ 7.80 | ![]() | |
Chicken Tikka RollJuicy chunks of marinated chicken tikka are wrapped in a soft flatbread or paratha with onions, tomatoes, and a drizzle of chutney. This roll combines the smoky, tender taste of chicken tikka with fresh, crispy veggies in every bite. |
£ 7.80 | ![]() | |
Mixed Kebab RollA hearty roll that includes a mix of different kebabs, such as lamb, chicken, or beef, all wrapped in a flatbread or paratha with vegetables and chutney. This roll offers a variety of flavours and textures, making it an exciting option for kebab lovers. |
£ 9.10 | ![]() | |
Masala FishMasala fish is typically made from marinated fish fillets seasoned with a rich, spiced masala, then pan-fried or grilled until crispy on the outside and tender inside. It has a savoury, mildly spicy taste with a hint of tanginess from lemon or spices. |
£ 10.40 | ![]() | |
Chicken Burger with ChipsA classic chicken burger featuring a seasoned, crispy chicken patty, served in a soft bun with fresh lettuce, tomatoes, and mayo or special sauce. Paired with golden, crispy chips, this burger is a satisfying, crunchy delight. |
£ 7.80 | ![]() | |
Beef Burger with ChipsThis beef burger features a juicy, grilled beef patty, served in a soft bun with lettuce, tomatoes, and your choice of sauce. Served with a side of crispy chips, this meal is a perfect balance of smoky, juicy flavours and crunchy textures. |
£ 6.50 | ![]() | |
5 Wings with ChipsFive crispy, seasoned chicken wings served with a side of golden, crunchy chips. These wings are often coated in a spicy or tangy sauce, offering a flavorful and satisfying combination of heat and crunch. |
£ 7.80 | ![]() | |
Chicken Strips with ChipsBreaded and crispy fried chicken strips, served with a side of hot, crispy chips. These strips are tender and juicy on the inside, with a crunchy, flavorful coating, making them a perfect snack or meal. |
£ 7.80 | ![]() | |
Chicken ShawarmaThin slices of marinated, grilled chicken are wrapped in a soft pita or flatbread with fresh vegetables, pickles, and a garlic or tahini sauce. This Middle Eastern classic is known for its savoury, spiced chicken and refreshing toppings. |
£ 7.80 | ![]() |
Veg Dishes
| Item | Price | Add | |
|---|---|---|---|
Kadhi PakoraKarhi pakora is a popular dish made from gram flour and yogurt-based curry with soft, spiced pakoras (fried dumplings) made from gram flour. This rich and tangy curry is slow-cooked with spices and is usually enjoyed with rice or roti, offering a comforting blend of creamy and savoury flavours. |
medium | £ 7.80 | ![]() |
|
Karhi pakora is a popular dish made from gram flour and yogurt-based curry with soft, spiced pakoras (fried dumplings) made from gram flour. This rich and tangy curry is slow-cooked with spices and is usually enjoyed with rice or roti, offering a comforting blend of creamy and savoury flavours. |
large | £ 10.40 | ![]() |
Aloo PalakA flavorful vegetarian dish made with tender potatoes (aloo) cooked in a spiced spinach (palak) gravy. Aloo palak is mildly spiced, with earthy and comforting flavours from the spinach and potatoes, making it a wholesome option with rice or bread. |
medium | £ 7.80 | ![]() |
|
A flavorful vegetarian dish made with tender potatoes (aloo) cooked in a spiced spinach (palak) gravy. Aloo palak is mildly spiced, with earthy and comforting flavours from the spinach and potatoes, making it a wholesome option with rice or bread. |
large | £ 10.40 | ![]() |
Palak PaneerA classic north indian dish, palak paneer features cubes of soft paneer cheese cooked in a creamy spinach gravy. This dish is rich and mildly spiced, with a beautiful green colour and a combination of creamy, savoury flavours. |
medium | £ 8.45 | ![]() |
|
A classic north indian dish, palak paneer features cubes of soft paneer cheese cooked in a creamy spinach gravy. This dish is rich and mildly spiced, with a beautiful green colour and a combination of creamy, savoury flavours. |
large | £ 11.05 | ![]() |
Aloo GobhiAloo gobhi is a vegetarian favourite, made with potatoes (aloo) and cauliflower (gobhi) cooked in a blend of spices. This dish is lightly spiced with a hint of turmeric, cumin, and coriander, giving it a warm and comforting taste and golden colour. |
medium | £ 7.80 | ![]() |
|
Aloo gobhi is a vegetarian favourite, made with potatoes (aloo) and cauliflower (gobhi) cooked in a blend of spices. This dish is lightly spiced with a hint of turmeric, cumin, and coriander, giving it a warm and comforting taste and golden colour. |
large | £ 10.40 | ![]() |
Aloo BanganAloo bangan is a dish made with potatoes and eggplant (bangan), cooked together in a spiced tomato-based gravy. This earthy and slightly tangy dish has tender textures and a mildly spiced, rich flavour profile. |
medium | £ 7.80 | ![]() |
|
Aloo bangan is a dish made with potatoes and eggplant (bangan), cooked together in a spiced tomato-based gravy. This earthy and slightly tangy dish has tender textures and a mildly spiced, rich flavour profile. |
large | £ 10.40 | ![]() |
BhindiAlso known as okra, bhindi is a vegetable dish where fresh okra is cooked with onions, tomatoes, and a mix of spices. It has a slightly crispy texture and a savoury, earthy flavour, making it a favourite vegetarian option. |
medium | £ 8.45 | ![]() |
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Also known as okra, bhindi is a vegetable dish where fresh okra is cooked with onions, tomatoes, and a mix of spices. It has a slightly crispy texture and a savoury, earthy flavour, making it a favourite vegetarian option. |
large | £ 11.05 | ![]() |
ChanayChanay is a dish made from chickpeas cooked with a blend of spices, often in a tomato and onion gravy. This hearty, mildly spicy dish is packed with protein and flavour, and it's commonly served with rice, naan, or roti. |
medium | £ 9.10 | ![]() |
|
Chanay is a dish made from chickpeas cooked with a blend of spices, often in a tomato and onion gravy. This hearty, mildly spicy dish is packed with protein and flavour, and it's commonly served with rice, naan, or roti. |
large | £ 11.70 | ![]() |
Dal ChanaDal chana is a flavorful lentil curry made from split chickpeas (chana dal) cooked with spices, tomatoes, and onions. This creamy, mildly spiced dal has a comforting and nutty flavour, enjoyed with rice or flatbread. |
medium | £ 7.80 | ![]() |
|
Dal chana is a flavorful lentil curry made from split chickpeas (chana dal) cooked with spices, tomatoes, and onions. This creamy, mildly spiced dal has a comforting and nutty flavour, enjoyed with rice or flatbread. |
large | £ 10.40 | ![]() |
Dal MashDal mash is a creamy lentil dish made from split urad dal, simmered with spices and sometimes finished with a tadka (tempered spices in oil). It has a smooth, thick texture and is mildly spiced, with a rich, comforting flavour. |
medium | £ 7.80 | ![]() |
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Dal mash is a creamy lentil dish made from split urad dal, simmered with spices and sometimes finished with a tadka (tempered spices in oil). It has a smooth, thick texture and is mildly spiced, with a rich, comforting flavour. |
large | £ 10.40 | ![]() |
Mix VegMix veg is a vibrant, colourful dish that includes a mix of seasonal vegetables like carrots, peas, potatoes, and cauliflower, all cooked together in a spiced tomato-based sauce. This dish is mildly spiced and provides a balanced, healthy option with a range of flavours and textures. |
medium | £ 7.80 | ![]() |
|
Mix veg is a vibrant, colourful dish that includes a mix of seasonal vegetables like carrots, peas, potatoes, and cauliflower, all cooked together in a spiced tomato-based sauce. This dish is mildly spiced and provides a balanced, healthy option with a range of flavours and textures. |
large | £ 10.40 | ![]() |
Rice Dishes
| Item | Price | Add | |
|---|---|---|---|
Lamb BiryaniA rich and aromatic rice dish made with tender pieces of marinated lamb cooked with basmati rice, spices, and herbs. Lamb biryani is layered and slow-cooked for a deeply flavorful and fragrant result, featuring a blend of spices like cardamom, cloves, and saffron for an enticing aroma. |
£ 10.40 | ![]() | |
Chicken BiryaniChicken biryani is a fragrant and flavorful dish where marinated chicken is layered with spiced basmati rice and slow-cooked until tender. This biryani has a delightful combination of spices and herbs, giving it a rich, savoury taste with a hint of heat and aroma. |
£ 6.50 | ![]() | |
Veg BiryaniA vibrant and colourful vegetarian dish made with basmati rice and a mix of seasonal vegetables like carrots, peas, potatoes, and cauliflower, all cooked with fragrant spices. Veg biryani is layered and slow-cooked, creating a mildly spiced, flavorful rice dish with a lovely aroma. |
£ 6.50 | ![]() | |
Veg PilauA light, fragrant rice dish made by cooking basmati rice with assorted vegetables and mild spices like cumin, bay leaves, and cloves. Veg pilau has a subtle, earthy flavour and is often enjoyed as a side dish or a main for a light vegetarian meal. |
£ 6.50 | ![]() | |
Chicken PilauChicken pilau is a savoury rice dish where basmati rice is cooked with tender chicken pieces and mildly spiced, aromatic seasonings. The chicken adds richness and depth to the pilau, which is often enjoyed as a comforting, balanced meal. |
£ 6.50 | ![]() | |
Lamb PilauThis hearty rice dish combines basmati rice with tender lamb pieces and a blend of spices, resulting in a rich, aromatic flavour. Lamb pilau is less spiced than biryani but still carries a warm and earthy taste, making it a satisfying and flavorful meal. |
£ 10.40 | ![]() | |
Pilau RicePilau rice is a simple, lightly spiced rice dish cooked with basmati rice and a hint of spices like cumin and bay leaf. It's aromatic and subtly flavoured, serving as a perfect side dish to accompany curries or grilled meats. |
£ 6.50 | ![]() |
Main Courses
| Item | Price | Add | |
|---|---|---|---|
NihariNihari is a slow-cooked stew made with tender beef or lamb, cooked in a rich, spiced gravy, with a silky texture. Known for its deep, aromatic flavours, this dish is simmered for hours, allowing the meat to become incredibly tender. It's traditionally garnished with fresh ginger, green chillies, and coriander. |
£ 14.30 | ![]() | |
Chicken TawaChicken tawa is a spicy, dry chicken dish cooked on a flat griddle, or "tawa", with tomatoes, onions, and spices. It has a slightly crispy texture and bold, tangy flavours, making it a flavorful option with a hint of smokiness from the griddle or cow method. |
£ 14.30 | ![]() | |
PayabaPayaba is a traditional stew made from slow-cooked lamb or cow trotters, simmered in a spiced broth until the meat becomes soft and gelatinous. Known for its comforting and rich flavour, payaba is often enjoyed with naan or rice and is a beloved dish for special occasions. |
£ 10.40 | ![]() | |
Lamb CurryLamb curry is a hearty dish featuring tender pieces of lamb simmered in a spiced, (malai) soaked in sweetened milk flavoured with cardamom and saffron. It's a smooth, delicate dessert that's saffron-infused in texture and fragrant with taste. |
Medium | £ 11.05 | ![]() |
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Lamb curry is a hearty dish featuring tender pieces of lamb simmered in a spiced, (malai) soaked in sweetened milk flavoured with cardamom and saffron. It's a smooth, delicate dessert that's saffron-infused in texture and fragrant with taste. |
Large | £ 13.65 | ![]() |
Lamb PalakLamb Palak combines tender lamb pieces with spinach in a thick, spiced gravy. This dish is rich, earthy, and mildly spiced, with the spinach adding a creamy texture that balances the savoury flavour of the lamb. |
Medium | £ 11.05 | ![]() |
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Lamb Palak combines tender lamb pieces with spinach in a thick, spiced gravy. This dish is rich, earthy, and mildly spiced, with the spinach adding a creamy texture that balances the savoury flavour of the lamb. |
Large | £ 13.65 | ![]() |
Chicken CurryChicken Curry is a classic dish with pieces of chicken simmered in a spiced tomato and onion-based gravy. It’s mildly spicy and full of aromatic flavours from spices like turmeric, cumin, and coriander, creating a warm and comforting meal. |
Medium | £ 11.05 | ![]() |
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Chicken Curry is a classic dish with pieces of chicken simmered in a spiced tomato and onion-based gravy. It’s mildly spicy and full of aromatic flavours from spices like turmeric, cumin, and coriander, creating a warm and comforting meal. |
Large | £ 13.65 | ![]() |
Chicken PalakA nutritious and flavorful dish, Chicken Palak features tender pieces of chicken cooked with spinach in a mildly spiced gravy. This dish has an earthy, creamy texture, combining the richness of spinach with the savoury flavour of chicken. |
Medium | £ 11.05 | ![]() |
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A nutritious and flavorful dish, Chicken Palak features tender pieces of chicken cooked with spinach in a mildly spiced gravy. This dish has an earthy, creamy texture, combining the richness of spinach with the savoury flavour of chicken. |
Large | £ 13.65 | ![]() |
Aloo Matar KeemaAloo Matar Keema is a spiced dish made with ground meat (usually lamb or beef), potatoes, and peas. Cooked in a savoury, mildly spiced gravy, it has a hearty and comforting flavour with a mix of soft and textured ingredients. |
Medium | £ 11.05 | ![]() |
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Aloo Matar Keema is a spiced dish made with ground meat (usually lamb or beef), potatoes, and peas. Cooked in a savoury, mildly spiced gravy, it has a hearty and comforting flavour with a mix of soft and textured ingredients. |
Large | £ 13.65 | ![]() |
HaleemHaleem is a slow-cooked, thick stew made from a mix of meat, lentils, and wheat, simmered together with spices. This dish has a smooth, creamy texture and a rich, savoury flavour, often topped with fried onions, ginger, and fresh herbs. |
Medium | £ 11.05 | ![]() |
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Haleem is a slow-cooked, thick stew made from a mix of meat, lentils, and wheat, simmered together with spices. This dish has a smooth, creamy texture and a rich, savoury flavour, often topped with fried onions, ginger, and fresh herbs. |
Large | £ 13.65 | ![]() |
Anda KoftaAnda Kofta consists of boiled eggs (anda) wrapped in spiced ground meat to form koftas (meatballs), which are then cooked in a rich, spiced tomato-based gravy. This dish combines the richness of eggs with a hearty, savoury flavour from the meat and spices. |
Medium | £ 11.05 | ![]() |
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Anda Kofta consists of boiled eggs (anda) wrapped in spiced ground meat to form koftas (meatballs), which are then cooked in a rich, spiced tomato-based gravy. This dish combines the richness of eggs with a hearty, savoury flavour from the meat and spices. |
Large | £ 13.65 | ![]() |
Chicken KormaChicken Korma is a creamy, mildly spiced dish featuring chicken cooked in a yoghurt and nut-based sauce. It has a rich, smooth texture and a slightly sweet, nutty flavour, making it a favourite for those who prefer milder curries. |
Medium | £ 11.05 | ![]() |
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Chicken Korma is a creamy, mildly spiced dish featuring chicken cooked in a yoghurt and nut-based sauce. It has a rich, smooth texture and a slightly sweet, nutty flavour, making it a favourite for those who prefer milder curries. |
Large | £ 13.65 | ![]() |
Butter ChickenButter Chicken is a popular dish made from tender chicken pieces cooked in a creamy, tomato-based sauce with butter, cream, and spices. It has a rich, smooth texture and a mildly sweet, tangy flavour, perfect with naan or rice. |
Medium | £ 11.05 | ![]() |
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Butter Chicken is a popular dish made from tender chicken pieces cooked in a creamy, tomato-based sauce with butter, cream, and spices. It has a rich, smooth texture and a mildly sweet, tangy flavour, perfect with naan or rice. |
Large | £ 13.65 | ![]() |
Breads
| Item | Price | Add | |
|---|---|---|---|
ChapatiChapati is a soft, unleavened flatbread made from whole wheat flour, water, and a pinch of salt, then cooked on a griddle. It's light and flexible, often served as an accompaniment to curries, lentils, and vegetables, perfect for scooping up sauces. |
£ 1.00 | ![]() | |
Naan BreadNaan is a soft, pillowy, leavened bread traditionally cooked in a tandoor oven. It has a slightly chewy texture with a golden, lightly charred exterior and pairs wonderfully with flavorful curries and meats. |
£ 1.30 | ![]() | |
Garlic NaanGarlic naan is a variation of naan bread, topped with minced garlic and fresh coriander before baking, which adds a fragrant and slightly spicy taste. It's soft and flavorful, adding an extra layer of taste to any meal. |
£ 2.60 | ![]() | |
Tillwala NaanTillwala naan is a soft, leavened naan bread topped with sesame seeds before baking. The sesame seeds give it a slightly nutty flavour and a subtle crunch, making it a unique option for pairing with rich, spiced dishes. |
£ 2.60 | ![]() | |
Butter NaanButter naan is a classic naan bread brushed generously with melted butter, giving it a rich, soft, and slightly flaky texture. The buttery taste makes it perfect for dipping into creamy curries or lentils. |
£ 1.55 | ![]() | |
ParathaParatha is a flaky, layered flatbread made by repeatedly folding and rolling the dough with a touch of oil or ghee. It's lightly crisp on the outside with a soft, layered texture, enjoyed on its own or with curries. |
£ 3.90 | ![]() | |
Aloo ParathaAloo paratha is a stuffed flatbread with a savoury filling of spiced mashed potatoes. It's cooked on a griddle with oil or ghee, giving it a crispy outside and a soft, flavorful potato filling, perfect with yogurt or pickles. |
£ 4.55 | ![]() |
Desserts
| Item | Price | Add | |
|---|---|---|---|
Halwa (Suji)Suji halwa, also known as semolina halwa, is a warm, comforting dessert made from semolina (suji), ghee, sugar, and cardamom. It has a soft, slightly grainy texture and is garnished with nuts like cashews and almonds, making it a rich and satisfying treat. |
£ 3.90 | ![]() | |
Halwa (Gajar)Gajar halwa is a traditional indian dessert made from grated carrots slow-cooked with ghee, milk, sugar, and cardamom. The carrots absorb the sweetness of the milk and sugar, creating a rich, creamy, and fragrant dessert, often topped with chopped nuts. |
£ 5.20 | ![]() | |
KheerKheer is a creamy rice pudding made from rice, milk, sugar, and cardamom, simmered until thick and flavorful. It's often garnished with slivers of pistachios, almonds, and raisins, offering a rich, comforting, and aromatic finish to any meal. |
£ 5.20 | ![]() | |
Gulab JamunGulab jamun is a classic indian dessert consisting of soft, deep-fried dough balls made from milk powder, soaked in a fragrant sugar syrup infused with rosewater or cardamom. The syrup-soaked balls are sweet, sticky, and melt in your mouth. |
£ 5.20 | ![]() | |
JalebiJalebi is a crispy, golden, spiral-shaped sweet made from deep-fried batter and soaked in a sugary syrup flavoured with saffron or rosewater. It has a crunchy texture on the outside and a sweet, syrupy interior, making it a beloved street food dessert. |
£ 11.70 | ![]() | |
Mixed MithaiMixed mithai refers to an assortment of traditional indian sweets like peda, burfi, ladoos, and more, often made with milk, sugar, and nuts. This assortment offers a variety of textures and flavours, ranging from creamy to chewy to crunchy, perfect for celebrating special occasions. |
£ 15.60 | ![]() | |
Ras MalaiRas malai is a rich, creamy dessert made from soft, spongy white cream cheese dumplings (malai) soaked in sweetened milk flavoured with cardamom and saffron. It's a smooth, delicate dessert that's both rich in texture and fragrant in taste. |
£ 6.50 | ![]() | |
ZardaZarda is a sweet, saffron-infused rice dish cooked with sugar, ghee, and dried fruits like raisins, almonds, and pistachios. The rice takes on a vibrant yellow hue from the saffron, and the sweet, aromatic flavours make it a festive and indulgent treat. |
£ 4.55 | ![]() | |
Mixed Mithai BasketA mixed mithai basket is a curated assortment of traditional indian sweets like gulab jamun, peda, barfi, and more, arranged in a basket. It offers a variety of sweet, aromatic flavours and textures, perfect for gifting or sharing during celebrations. |
medium | £ 45.50 | ![]() |
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A mixed mithai basket is a curated assortment of traditional indian sweets like gulab jamun, peda, barfi, and more, arranged in a basket. It offers a variety of sweet, aromatic flavours and textures, perfect for gifting or sharing during celebrations. |
large | £ 71.50 | ![]() |
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