Soups
| Item | Price | Add | |
|---|---|---|---|
Kappad Seafood SoupA delicious and impressive soup made with mixed seafood and coconut milk, seasoned with cumin seed, ground black pepper, ginger, garlic and curry leaves. Contain: Shell fish |
£ 6.45 |  | |
Moringa SoupVegan This is a spectacular vegetable soup made of drumstick pulp and lentils, seasoned with rich spices. It has medicinal properties and health benefits according to the ayurvedic system. |
£ 5.95 | |
Starters
| Item | Price | Add | |
|---|---|---|---|
UzhunnuvadaVegan Deep fried lentil doughnuts flavored with fresh spices, fluffy on the inside and crisp on the outside, served with chutney and sambhar . A famous all-day snack in India. |
£ 6.45 | | |
Mixed Vegetable PorichathuVegan A selection seasonal vegetable of fritters, potato and aubergine served with chutney. |
£ 6.45 | | |
Chilly PaneerFresh homemade cottage cheese (paneer) sautéed with peppers, onion, tomato and aromatic Indian spices. Contains: Dairy |
£ 7.29 | | |
Masala Grilled FishThe best available fillet of seasonal fish marinated with special spices and grilled, served with salad. |
£ 7.75 | | |
Prawns UlarthuConsidered to be the signature dish of Keralan cuisine, this is one of grandma’s special mouth- watering recipes, cooked with onions, black pepper, ginger, garlic, flavored with curry leaves. An ideal accompaniment for an alcoholic drink. Contain: Shel Fish |
£ 7.99 | | |
Backel SquidCrispy batter fried southern spiced squid, a seafood delicacy from our God’s Own Country! |
£ 7.75 | | |
Adipoli KozhiYummy cubes of chicken cooked with freshly ground spices and sautéed with onions and delicate masala to give a rich and aromatic flavor. |
£ 7.45 | | |
Lamb Black Pepper FryA delicious national dish of lamb cubes cooked with spices and onions, black pepper, ginger, garlic and green chilli to give a spicy touch. A well-known dish in toddy shops (drinks stalls) all over Kerala. |
£ 7.99 | | |
Kerala Pappadoms and PicklesFive mini plain pappadoms, served with a selection of chutneys and pickles. |
£ 4.99 | | |
Seafood PlatterA mixed seafood selection of grilled prawns, fish fillet, mussels and batter-fried squid. A traditional snack at the beach or at evening get-togethers. Contain : Shell fish & Gluten |
£ 10.49 | | |
Crab SamosaThis triangular light pastry filled with Crab meat, potato, green peas with Keralan spices. Contain: Gluten, Shell Fish ,Egg |
£ 7.99 | |
Dosa
| Item | Price | Add | |
|---|---|---|---|
Masala DosaThe best-known form of Dosa, a wafer-thin crisp pancake made with fermented rice and lentil flour with a traditional potato and vegetable filling seasoned with turmeric and fresh ginger. Served with chutney and sambhar. Contains: Dairy |
£ 10.45 | | |
Kappad Seafood DosaThis is a spectacular dosa, a brilliant specialty of our chef, a rice and lentil flour pancake filled with mildly spiced seafood. Contains: Dairy Shel Fish |
£ 12.45 | | |
Ney Roast/Paper DosaA traditional breakfast in South India. A golden brown, paper thin crispy pancake spread with ghee (clarified butter) and served with fresh coconut chutney and sambhar. Contains: Dairy |
£ 9.95 | | |
UthappamA substantial rice and lentil pancake made from slow fermented batter, cooked on both sides and topped with mixed vegetables. Contains: Dairy |
£ 10.45 | |
Main Courses
| Item | Price | Add | |
|---|---|---|---|
Meen PollichathuA special fish delicacy from Kerala, reminiscent of our Grandma’s traditional simple cooking. Fish covered with special home blended spices and masala wrapped in banana leaf and grilled, this is a signature dish from the Kappad chef. |
£ 17.99 | | |
Malabar Fish curryExplore the exclusive taste of Malabari spices flavoring a juicy fish curry that is typical of Keralan home cooking. Boneless fish fillet cooked with ginger, garlic, tomato and fresh curry leaves tempered with mustard. Our Kappad chef’s best kept secret sauce. |
£ 17.99 | | |
Sea Bass PorichathuA whole boneless marinated Sea Bass stuffed with “chemmeen peera” made of shrimps and mixed vegetables and then grilled. Served with curried potatoes and lemon rice. Contain: Shel Fish |
£ 19.45 | | |
Kuttanadan Konju MasalaA delicious prawn masala curry packed full of flavor. Made with onion, garlic, ginger, chilly and thick coconut curry sauce with special Kerala spices to give a special aroma to the dish. Contain: Shell Fish |
£ 18.45 | | |
Mixed Seafood CurryBelieved originally to be found by Portuguese sailors when they invaded South India, this dish uses the best seasonally available ingredients including seasonal fish fillet , mussels, squid and prawns cooked with aromatic Keralan spices, onion, fresh curry leaves, ginger and garlic in a coconut- based curry sauce. Contain: Shellfish |
£ 19.45 | |
Poultry
| Item | Price | Add | |
|---|---|---|---|
Kozhi MappasA traditional Kerala chicken curry featuring boneless chicken breast cubes cooked with ginger, garlic, curry leaves and a special home-made sauce. Contains: Nuts |
£ 12.45 | | |
High Range Chicken Curry“The High Range” is known as the spice garden of Kerala and produces the best quality of black pepper. This is a delicious chicken curry with aromatic flavours of black pepper in a cashew nut sauce mixed with onion, ginger, garlic and curry leaves. Contains: Nuts |
£ 12.99 | | |
Alappey Tharavu MasalaDuck Masala made to an authentic recipe from the cuisine of the back waters of Kerala, often served on special occasions like weddings, Christmas and Easter celebrations. This spice-rich curry from Kerala has regional variations. |
£ 19.45 | | |
Calicut Chicken BiriyaniA dish special to the culture and history of Kerala with reminders of foreign influences along the Malabar coast of Kerala. A most popular main course for the Muslim community in the region, it features a Dum of aromatic basmati rice cooked with spiced chicken and herbs in rich gravy, accompanied by raitha, pickle and poppadum’s. Contains: Dairy Nuts |
£ 15.95 | | |
Chicken stewChicken cubes cooked in a creamy coconut sauce with carrot, beans and black pepper, fresh ginger, cloves, flavored with curry leaves and the best accompaniment is appam |
£ 11.25 | | |
Egg RoastBoiled egg cooked with spicy onion tomato based gravy, in Kerala called Mutta roast ,flavorful egg roast is best pair with kallappam. contain : Egg |
£ 9.99 | |
Meat Dishes
| Item | Price | Add | |
|---|---|---|---|
Kappad Lamb CurryOur chef’s special lamb curry: tender pieces of boneless lamb and fresh spinach cooked in a special sauce flavored with freshly ground Keralan spices and curry leaves, tempered with mustard seed. The ideal partner for Kerala paratha. Contains: Nuts |
£ 14.85 | | |
Nadan Beef PeralanAnything labeled “Nadan” means traditional and true to its provincial roots. This is mum’s recipe of beef delicacy. A red meat curry slow cooked to extract the maximum pungent flavor of the spices and fresh herbs. |
£ 18.95 | |
Farmers Selection
| Item | Price | Add | |
|---|---|---|---|
Cheera Parippu CurryToor Dhall cooked in a thick garlic sauce, tomatoes and green chilli, flavoured with curry leaves and tempered with mustard. Contains: Dairy |
£ 9.45 | | |
Mixed Vegetable KhormaA famous and traditional Brahmin dish of fresh mixed vegetables and cooked in a cream sauce of toasted coconut and spices. Contains: Dairy Nuts |
£ 10.45 | | |
Vazhuthananga CurryVegan Aubergines cooked in a paste of coriander seeds, roasted onions, chillies in a coconut creamy sauce. Vegan |
£ 10.95 | | |
Paneer Pepper MasalaCottage cheese cubes, bell peppers and onions cooked in freshly ground spices. Paneer is one of the most popular Indian recipes and is best enjoyed with Kerala paratha. Contains: Dairy Nuts |
£ 11.25 | | |
Koonu CurryFresh mushroom cooked with green peas, coriander, and aromatic Indian spices. Vegan Fresh mushrooms cooked with green peas, coriander, coconut and aromatic Indian spices. Vegan |
£ 9.95 | | |
Veg stewCreamy coconut sauce with carrot, beans,Potatoes and black pepper, fresh ginger, cloves, flavoured with curry leaves and the best accompaniment is appam.. Vegan |
£ 9.95 | |
Side Dishes
| Item | Price | Add | |
|---|---|---|---|
High Wycombe Garden SaladVegan Seasonal salad, locally produced, served with a dressing of olive oil, lemon and crushed black pepper. |
£ 5.95 | | |
Curried PotatoVegan Cubes of potato and peas seasoned with freshly ground spices and pepper, cooked with tomato and onion. |
£ 7.45 | | |
Travancore OkraFresh Okra stir fry with curry leaves and oil flavored with turmeric and crush red chilly. vegan |
£ 9.45 | | |
AviyalAviyal considered as an essential side dish of a sadya ,especially Onam Sadya. Of healthy vegetables cooked with fresh coconut. |
£ 9.99 | |
Rice Dishes
| Item | Price | Add | |
|---|---|---|---|
Boiled RiceBoiled white basmati rice |
£ 3.65 | | |
Naranga ChoruVegan Rice tossed with lemon juice, fresh curry leaves, whole dried red chillies and mustard seeds to taste delicious! |
£ 4.45 | | |
Mushroom RiceBasmati rice mix with tossed mushrooms, fresh curry leaves and mustard. Contains: Dairy |
£ 4.45 | | |
Ney ChoruRice cooked in ghee and aromatic spices, then tossed with dried cashew nuts and raisins. Contains: Dairy,,, Nuts |
£ 4.45 | | |
Brown RiceBrown rice is a whole grain rice provide fibre and several vitamins and minerals. |
£ 4.25 | |
Breads
| Item | Price | Add | |
|---|---|---|---|
Poori (2 Pieces)A deep fried fluffy Indian bread made with wholemeal flour. Contains: Gluten |
£ 3.45 | | |
Kallapam (2 Pieces)A soft pancake made of yeast fermented rice flour batter and fresh coconut and cumin seeds. Contains: Dairy |
£ 3.45 | | |
Kerala Paratha (1 Piece)A very common street food bread in Kerala made from plain flour, egg, milk and water. The dough is kneaded, rolled into balls and then flattened before cooking on a griddle. Contains: Gluten Dairy Egg |
£ 3.45 | |
Desserts
| Item | Price | Add | |
|---|---|---|---|
PayasamA classic Keralan dessert prepared with roasted vermicelli, milk, ghee, nuts and sultanas. A festive dish flavoured with cardamom and saffron. Contains: Dairy Nuts |
£ 4.95 | |
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Restaurant Details
Kappad Restaurant
21a High Street, High Wycombe, Buckinghamshire, HP11 2BE
01494 761652
Explore the full menu from Kappad Restaurant in High Wycombe. Order Curry takeaway online for fast delivery or collection. Wide selection of delicious dishes.