Toppers Of Sunningdale Fish And Chips

In Ascot, Toppers Of Sunningdale Fish And Chips has built a reputation for proper, old-school takeaway fare that goes far beyond the classic combo. This is a place that takes its fish and chips seriously—crisp batter, fluffy potatoes, and sustainably sourced fish that arrives at the counter still steaming. But what really sets it apart is the range: alongside the traditional cod and haddock, there are hand-battered sausages, homemade pies, and burgers that wouldn't look out of place in a gastropub. The chips, double-cooked and golden, are the real deal.

What you get here is generosity without gimmicks. The pies are crammed with proper fillings, the burgers are thick and juicy, and everything comes wrapped in paper the way it should. Whether you're feeding the family after a long day or treating yourself to a Friday night classic, this is the sort of takeaway that reminds you why fish and chips still reign supreme. Order direct online and collect or have it delivered—just don't forget the mushy peas.