Swad

Swad operates from the Gardyne Street parade on the residential west side of Forfar, the historic Angus county town that takes its civic identity from its mediaeval royal connections and its food identity from the Forfar Bridie. The takeaway runs a combined Indian-and-pizza menu — curries built across the standard balti, madras, korma, jalfrezi and dopiaza spread, tandoori grills cooked on-site, biryanis, and a parallel pizza-and-kebab section to catch the wider Friday and Saturday trade. The Indian half is the more substantive of the two, with the kitchen advertising freshly ground spice mixes and the usual house specials alongside the British-Indian standards. Delivery covers the Forfar town footprint and stretches out to the residential edges towards Letham and Glamis when the rota allows. The Gardyne Street position puts it within easy reach of households on the west side of the town that are further from the East and West High Street curry house cluster, which is part of why the Swad listing tends to do steady residential trade rather than competing for town-centre footfall.